north york, on the morning after restaurant Jobs – 11 Openings This Week

Line Cook
Mamakas Food Group —Toronto, ON
- $18–$21 an hour
- Temporary
- Bar
- Cooking
- English
- Dental care
- Vision care
Quick apply
Quick Service Restaurant Attendant (Part Time)
GRANITE CLUB —North York, ON
- $20.35 an hour
- Part-time
- English
- High school diploma or GED
- Quick service & fast food restaurant
Quick apply
Quick Service Restaurant Attendant (Full Time)
GRANITE CLUB —North York, ON
- $20.35 an hour
- Weekends as needed
- English
- High school diploma or GED
- Quick service & fast food restaurant
- Dental care
Quick apply
Stratus Restaurant Host/Hostess
Stratus Restaurant —Toronto, ON
- $18–$19 an hour
- Weekends as needed
- English
- Restaurant
- Restaurant experience
- Dental care
- Flexible schedule
Pastry Cook
Kasa Moto —Toronto, ON
- $20–$23 an hour
- Weekends as needed
- Hospitality
- Cooking
- In-person
Part-time Server / Barista
Cafe 85 —Toronto, ON
- From $17.60 an hour
- Part-time
- Hospitality
- Customer service
- English
- Store discount
- Flexible schedule
Quick apply
Dishwasher
The Morning After —Toronto, ON
- $16–$17 an hour
- Full-time
- Restaurant
Server
The Morning After —Toronto, ON
- $15 an hour
- Full-time
- Sales
- Restaurant

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Pastry Cook
Kasa Moto —Toronto, ON
* A culinary degree/diploma and/or the equivalent in education and experience is an asset. * Monitor stocks for baking ingredients and make appropriate orders…
$20–$23 an hour
Quick Service Restaurant Attendant (Part Time)
GRANITE CLUB —North York, ON
Responsible for depositing cash and chits in the safe at completion of shift. Provide completed cash out and cross-referenced check sum at the end of each shift…
$20.35 an hour
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Line Cook

Mamakas Food Group -
Toronto, ON

Quick apply

Job details

Temporary | Seasonal | Full-time
$18–$21 an hour

Qualifications

French
FoodSafe
Food Handler Certification
Cooking
English
Organizational skills
Restaurant experience

Full job description

Seasonal Line Cook at Bar Koukla

Work location: 88 Ossington Ave. Toronto, ON

We are looking for a skilled line to cook join our culinary team at Bar Koukla for the summer season! The ideal candidate will have 2+ years in a similar full service restaurant, can work well both independently and part of a team and have flexibility with their schedule. This role will be full time for the summer, with the possibility of becoming permanent in either a full or part time capacity after the summer ends.

Summary of Responsibilities:

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:

Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues
Help coordinate production as it relates to restaurant and banquet functions
Assist the Executive Chef with developing new dishes
Actively share ideas, opinions and suggestions in daily shift briefings
Maintain proper rotation of product in all chillers to minimize wastage/spoilage
Ensure storeroom requisitions are accurate
Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
Follow kitchen policies, procedures and service standards
Follow all safety and sanitation policies when handling food and beverage
Schedule: Afternoons, Evenings, Weekends, Weekend Mornings & Holidays
Other duties as assigned

Qualifications:

Previous experience in the Culinary field required ( 2 years)
Strong interpersonal and problem solving abilities
Highly responsible & reliable
Ability to work well under pressure in a fast paced environment
Ability to work cohesively as part of a team
Ability to focus attention on guest needs, remaining calm and courteous at all times

Physical Aspects of Position (include but are not limited to):

Constant standing and walking throughout shift
Frequent lifting and carrying up to 30 lbs
Occasional kneeling, pushing, pulling
Occasional ascending or descending ladders, stairs and ramps

What is in it for you:

Opportunity to develop your talent and grow within your property and across Mamakas Food Group Concepts

Job Types: Full-time, Seasonal

Pay: $18.00-$21.00 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Life insurance
Vision care

Experience:

cooking: 2 years (required)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

the morning after restaurant jobs in north york, on

Line Cook

Quick Service Restaurant Attendant (Part Time)

Quick Service Restaurant Attendant (Full Time)

Stratus Restaurant Host/Hostess

Pastry Cook

Part-time Server / Barista

Dishwasher

Server

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