Nova Scotia Golf course Jobs – 33 Openings This Week

Executive Chef
Fox Harb'r Resort —Wallace, NS
- $90,000 a year
- Full-time
- Sanitation
- Cooking
- Hotel
Quick apply
14d
Outside Maintenance Staff
Bell Bay Golf Club —Baddeck, NS
- From $18 an hour
- Weekends as needed
- Customer service
- Maintenance
- Communication skills
- Flexible schedule
Quick apply
Golf Course Turf Technician: Level 1-4
Cabot Link at Inverness Limited Partnership —Inverness, NS
- Seasonal
- Employee assistance program
Quick apply
Golf Course Second Assistant Superintendent
Cabot Link at Inverness Limited Partnership —Inverness, NS
- $57,000 a year
- Full-time
- First Aid Certification
- Communication skills
Quick apply
Gardeners - Summer Students and Full-Time
Municipal Group of Companies —Chester, NS
- Seasonal
Turf and Landscape Maintenance Worker
Fox Harb'r Resort —Wallace, NS
- $17.75 an hour
- Heavy lifting
- High school diploma or GED
Quick apply
6d
Server
Digby Pines Golf Resort and Spa —Digby, NS
- $16.75 an hour
- Part-time
- Serving
- Restaurant experience
- Communication skills
Quick apply
Grounds Staff/Labourers - Summer Students and Full-Time
Municipal Group of Companies —Chester, NS
- Seasonal
Kitchen Steward
Cabot Link at Inverness Limited Partnership —Inverness, NS
- Weekends as needed
- Employee assistance program
Quick apply
Pastry Chef
Cabot Link at Inverness Limited Partnership —Inverness, NS
- Seasonal
- No university degree
- Employee assistance program
Quick apply
Evening Maintenance Worker
Cabot Link at Inverness Limited Partnership —Inverness, NS
- Weekends as needed
- High school diploma or GED
- Communication skills
- Employee assistance program
Quick apply
line cook
Grandview Golf & Country Club —Westphal, NS
- $18–$21 an hour
- Weekends as needed
- English
- High school diploma or GED
- Wellness program
- Flexible schedule
3d
Landscape Technician Level 1-4
Cabot Link at Inverness Limited Partnership —Inverness, NS
- Seasonal
- No experience needed
- Employee assistance program
Quick apply
Assistant Restaurant Manager - Evening
Digby Pines Golf Resort and Spa —Digby, NS
- $45,000 a year
- Part-time
- Hospitality
- Bar
- Hotel
Quick apply
3d
Cook
Cabot Link at Inverness Limited Partnership —Inverness, NS
- Weekends as needed
- Restaurant experience
- Employee assistance program
Quick apply
Kitchen Steward
Cabot Links —Inverness, NS
- Restaurant
Quick apply
Food & Beverage Manager
Glen Arbour Golf Course —Hammonds Plains, NS
- Weekends as needed
- Leadership
- Dental care
Quick apply
1d
Line Cook / Cook
Oakfield Golf & Country Club —Oakfield, NS
- $17.50–$22.00 an hour
- Part-time
- Customer service
- Cooking
- English
Quick apply
Chef de Partie
Cabot Link at Inverness Limited Partnership —Inverness, NS
- Weekends as needed
- Restaurant experience
- Employee assistance program
Quick apply
Line Cook
GolfNorth Properties Inc. —Ingonish, NS
- $18–$22 an hour
- Weekends as needed
- Spanish
- English
- Hotel
Quick apply

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Executive Chef

Fox Harb'r Resort -
Wallace, NS

Quick apply

Job details

Full-time
$90,000 a year
14 days ago

Qualifications

Sanitation
Cooking
Supervising experience

Full job description

Fox Harb’r Resort is a 4 diamond, 5-star destination resort located in Fox Harbour, Nova Scotia and is the backdrop for some of the most spectacular views in the province, from our championship golf course. One hour and forty minutes from Halifax, the capital city of Nova Scotia, our rural location on the Northumberland Strait provides the sense of calm while capturing the sights and sounds of beautiful coastline we’re known for. We provide our members, guests and group delegates with truly memorable culinary and service experiences in multiple dining outlets, beautifully appointed banquet and meeting spaces in an expansive gallery of building venues such as the Sporting Lodge, The 37,000 square foot Joyce Centre; The Clubhouse and Founder Lodge, The Spa & Wellness Centre and The Lighthouse

General Description

If you are looking to join a wonderful organization with a strong guest service culture and a terrific team in place, Fox Harb’r Resort could be your next career home. A chef's playground with the wide variety of culinary operations (Cape Cliff Breakfast; Cape Cliff Lounge & Terrace Lunch and Dinner; Willard Pub & Patio Lunch and Dinner; Cape Cliff Dining Room (Wine Spectator 2 Goblet Award) three private dining rooms (10 to 20pax each); banquet/catering in the Spa venue (3,800 sq. ft.); Founder’s Lodge; Sporting Lodge and the soon to open (June 2022) Joyce Centre (37,000 sq.ft. Conference Centre). Fox Harb’r Resort is best known as a golf resort with this championship 18 hole water front golf course and golf academy; but is Atlantic Canada’s only full-service Activities Resort that include Sea-Kayaking; 12 and 5 Stand Clay Shooting; Archery; electric and fat Biking; 12pax Yachting Adventures; Pontoon Boating; and a spectacular Wine Vineyard for tours. Fox Harb’r Resort is a wedding destination and preferred space for corporate events as well. A spectacular golfing experience and one of the most coveted sports hospitality experiences in the industry.

If you like a fast-paced kitchen environment, embrace creativity, and are challenged by a hands-on engagement, then you are the one we are looking for. The Executive Chef is responsible for all aspects of the kitchen and culinary operation to ensure that the daily operation of the culinary department achieves established goals and objectives in sales, profitability and member/guest and employee satisfaction levels.

Qualifications & Requirements:

Luxury hotel, resort background as a senior or executive chef
Formal culinary training at an accredited schooling facility
Emersed in culinary, food and beverage concepts, practices, and procedures
Thorough knowledge of general business administration practices, sanitation; regulation in culinary practices and procedures and supervisory experience, as would be acquired through at least five years of similar experience in progressively responsible positions.

5yr. Culinary experience in high-end facility as a Senior or Executive Chef Managing/supervising culinary colleagues

Quick apply

Refine Your Search

golf course jobs in nova scotia

Executive Chef

Outside Maintenance Staff

Golf Course Turf Technician: Level 1-4

Golf Course Second Assistant Superintendent

Gardeners - Summer Students and Full-Time

Turf and Landscape Maintenance Worker

Server

Grounds Staff/Labourers - Summer Students and Full-Time

Kitchen Steward

Pastry Chef

Evening Maintenance Worker

line cook

Landscape Technician Level 1-4

Assistant Restaurant Manager - Evening

Cook

Kitchen Steward

Food & Beverage Manager

Line Cook / Cook

Chef de Partie

Line Cook

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