orangeville on cook Jobs – 52 Openings This Week

1st Cook-Fescue
TPC Toronto at Osprey Valley —Alton, ON
- $22.44 an hour
- Weekends as needed
- Cooking
- Hotel
- Restaurant
- Store discount
Quick apply
Line Cook/Prep Cook
Lightcaster Taphouse + Eatery —Orangeville, ON
- $17.60–$21.50 an hour
- Part-time
- Cooking
- English
- Food service
- Flexible schedule
Quick apply
Line Cook
Greystones Restaurant —Orangeville, ON
- $21–$30 an hour
- Part-time
- Cooking
- English
- Communication skills
Quick apply
6h
Line Cook
Angel's Diner —Orangeville, ON
- $18–$20 an hour
- Part-time
- Hospitality
- Cooking
- English
Quick apply
Line Cooks & Prep Cooks
Montana's —Orangeville, ON
- $17.60–$19.00 an hour
- Full-time
- Cooking
- Organizational skills
- In-person
Quick apply
Line Cooks & Prep Cooks
Montana's —Orangeville, ON
- $17.60–$19.00 an hour
- Full-time
- Cooking
- English
- Organizational skills
Quick apply
14d
Line Cooks & Prep Cooks
Montana's —Orangeville, ON
- $17.60–$19.00 an hour
- Full-time
- Cooking
- English
- Organizational skills
Quick apply
14d
Cook (Lord Dufferin Residence)
Spring Living —Orangeville, ON
- From $19.88 an hour
- Part-time
- Customer service
- Cooking
- English
Quick apply
5d
cook
CAFETOWN —Orangeville, ON
- $36 an hour
- Full-time
- English
- High school diploma or GED
2d
Cook
Taphouse Craft Beer+Kitchen —Orangeville, ON
- $20–$21 an hour
- Weekends as needed
- Serving
- Cooking
- Food service
Quick apply
1d
Dishwasher/Prep Cook
Greystones Restaurant —Orangeville, ON
- From $18 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
10d
Dishwasher/Prep Cook
Forage Restaurant —Orangeville, ON
- From $17.60 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant experience
Quick apply
11d
Pantry Chef
Bluebird Cafe & Grill —Orangeville, ON
- $19–$22 an hour
- Immediate opening
- Customer service
- English
- Organizational skills
- Dental care
- Vision care
Quick apply
1d
cook
Broadway Cafe and Grill —Orangeville, ON
- $18 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
- Flexible schedule
Line Cook/Prep Cook - Daytime Hours
Heatherlea Farm Shoppe —Caledon, ON
- $18–$21 an hour
- Part-time
- Cooking
- English
- Food service
- Store discount
Quick apply
Chef de Partie - Hockley Valley Resort
Hockley Valley Resort —Mono, ON
- $25.64 an hour
- Full-time
- Cooking
- English
- Presentation skills
- Store discount
Quick apply
Cook (Part-time) - Community Care Facility
Nova Staffing Inc —Caledon, ON
- $21 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
8d
Cook
Best Western Plus Valemount Inn and Suites, Edmonton (located in VALEMOUNT , BC) —Ontario
- $20–$24 an hour
- Full-time
- Cooking
- English
- High school diploma or GED
- Dental care
- Paid time off
Quick apply
2d
Line Cook
Killarney Mountain Lodge —Ontario
- $20.12 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
6d

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1st Cook-Fescue

TPC Toronto at Osprey Valley -
Alton, ON

Quick apply

Job details

Seasonal | Full-time | Fixed term contract
$22.44 an hour

Qualifications

Food Handler Certification
Cooking
Restaurant experience
Communication skills
Hotel experience
Driving Licence

Full job description

LINE COOK - LOCATED IN CALEDON (ALTON), ONTARIO

We are currently looking for an experienced Cook with an eye for detail and passion for creativity to join our Food & Beverage team in the position of Line Cook at our Restaurant, Fescue, for our 2026 season. The ideal candidate will bring a positive attitude, strong work ethic, and the ability to work cooperatively with others to elevate the guest experience. This position will require the candidate to have a minimum of 3-4 years of previous Line Cook experience working in a hotel/restaurant environment.

CORE RESPONSIBILITIES:

Embracing and Living our Common Purpose and Core Values
Manage the line in an efficient, effective manner to ensure the completion of customer orders in a timely, consistent manner.
Inspect and ensure the quality of ingredients before cooking.
Taste and evaluate dishes to ensure they meet the restaurant's standards for flavor, texture, and presentation.
Cook food items in various kitchen equipment, such as grills, ovens, fryers, and stovetops.
Monitor cooking times and temperatures to ensure that dishes are cooked properly.
Follow recipes and guidelines to maintain consistency in the quality of the dishes.
Daily opening and closing duties in the kitchen.
Maintain a clean, safe, and organized workstation within the Safe Food Handlers guidelines.
Collaborate with other members of the kitchen team to achieve common goals.
Assist in training new kitchen staff as needed.
Communicate effectively with kitchen staff, chefs, and other team members to ensure smooth kitchen operations.
Notify supervisors of any equipment issues, shortages, or quality concerns.

Qualifications:

Must possess a Food Handlers Certificate or acquire one within one month of hire date
Strong verbal communication skills with the ability to interact with staff and guests.
Organized with the ability to multi-task and assist in all kitchen operations.
Willingness to accommodate guest requests.
Ability to anticipate, prevent, and solve problems as necessary.
Passion for cooking and the desire to pursue a career as a cook.
Must be able to lift up to 25 lbs. on occasion and work in a fast-paced environment.
The ability to work on a varied, flexible schedule, including evenings and weekends.
Valid driver’s license.
Culinary degree or diploma considered an asset but not required

We would benefit from an experienced Cook with an eye for detail and passion for creativity. We have AM/PM/full-time/part-time shifts available and are willing to work with the right candidate to build an optimal schedule.

Expected start date: May 2026

Job Type: full-time contract position

Compensation: $22.44 per hour + gratuities

Only candidates invited for an interview will be contacted.

TPC Toronto at Osprey Valley is an equal opportunity employer and is committed to diversity and inclusiveness in all areas of our business. We are working proactively to be fair and reasonable in practice and to build diversity into our teams. Accommodations are available on request for candidates taking part in all aspects of the selection process.

Please visit us online to learn more:

www.ospreyvalley.com

www.linkedin.com/company/tpc-toronto-at-osprey-valley/

Pay: $22.44 per hour

Benefits:

Discounted or free food
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

cook jobs in orangeville on

1st Cook-Fescue

Line Cook/Prep Cook

Line Cook

Line Cook

Line Cooks & Prep Cooks

Line Cooks & Prep Cooks

Line Cooks & Prep Cooks

Cook (Lord Dufferin Residence)

cook

Cook

Dishwasher/Prep Cook

Dishwasher/Prep Cook

Pantry Chef

cook

Line Cook/Prep Cook - Daytime Hours

Chef de Partie - Hockley Valley Resort

Cook (Part-time) - Community Care Facility

Cook

Line Cook

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

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