Osoyoos Bc Sous chef Jobs – 1 Openings This Week

Sous Chef
Spirit Ridge —Osoyoos, BC
- Full-time
- Microsoft Word
- Customer service
- Sanitation
Quick apply
9d

Check out these similar jobs

Based on your search for sous chef jobs.

Sous Chef
Spirit Ridge —Osoyoos, BC
3 years or more of progressive hotel Culinary leadership experience in a luxury driven environment with recognized post-secondary culinary certification.
Quick apply
9d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Sous Chef exp 3-4 years req
Little Sister Food bar - Yonge Street —Toronto, ON
Very familiar with proper cooking techniques. Proper time management; ability to multitask. Must have at least 3-4 years experience with the following:*.
$21–$25 an hour
Quick apply
9d
Junior Sous Chef
Tropical Breeze Caribbean Kitchen —Newmarket, ON
This role offers an excellent opportunity for individuals passionate about food preparation, restaurant operations, and leadership development within the food…
From $23 an hour
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for sous chef in osoyoos bc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

sous chef jobs near osoyoos bc

Sous Chef jobs in Calgary, AB

Chef jobs in Brampton, ON

Executive Chef Chef jobs in Alberta

Chef Vancouver Island jobs in British Columbia

Sous Chef jobs in Jemseg, NB

Sous Chef jobs in Kelowna, BC

Sous Chef jobs in Oakville, ON

Private Chef jobs in Ontario

Sous Chef

Spirit Ridge -
Osoyoos, BC

Quick apply

Job details

Full-time
9 days ago

Qualifications

Microsoft Word
Customer service
Food service staff training and mentoring
Coaching
Sanitation
English
Presentation skills
Plating
Quality Control
Mentoring
Customer service orientation
Food preparation
Training & development
Food safety
Leadership
Team motivation
Communication skills
Teaching
Professional kitchen experience
Hotel experience

Full job description

Bring your talent to the South Okanagan Valley as a Sous Chef!

A Sous Chef at Hyatt-Spirit Ridge is a hands on and highly visible role within the resort, reporting to the Executive Chef. With that said, this is a key role that will be required to interact with leadership in every department, and be part of a creative and cohesive Food and Beverage Team. A Sous Chef will work closely with the Executive Chef, ensuring that the team maintains the culinary vision created with exceptional quality and presentation. This position will support the culture and training programs required for the culinary and stewarding team, to ensure an efficient and profitable food service operation with the highest of cleanliness standards. The position demands passion and creativity on a daily basis, excellent communication skills, and the ability to maintain the highest of culinary standards.

The Sous Chef needs to work well under pressure, is organized, flexible, creative and self-motivated.

Your duties will include:

Mentorship and training of resort culinary talent
Assist Executive Chef with menu engineering and design for multiple Food and Beverage outlets
Ability to instill safety and sanitation habits in all employees.
Teach employees the importance of creativity and flavor in preparation and presentation
Thorough knowledge of food handling and preparation techniques
Ensure that level of quality, portion control, and plate presentation is adhered to consistently
Coach and counsel employees to reflect Hyatt service standards and procedures

You will bring:

Demonstrated ability to effectively interact with people of diverse socioeconomic, cultural, disability, and ethnic backgrounds
3 years or more of progressive hotel Culinary leadership experience in a luxury driven environment with recognized post-secondary culinary certification.
Service oriented style with professional presentations skills
Proven front line leadership skills
Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume property, effective communicator, effective in providing exceptional customer service and associate relations
Clear concise written and verbal communication skills in English
Must be proficient in Microsoft Word and Excel
Must have excellent organizational, interpersonal and administrative skills
Coach and counsel employees to reflect Spirit Ridge Service Standards and Procedure
Proponent of the Farm to Table concept

Quick apply

Refine Your Search

sous chef jobs in osoyoos bc

Sous Chef

Check out these similar jobs

Explore jobs in cities nearby

I want to receive the latest job alerts for sous chef in osoyoos bc

Explore jobs in more locations

Bring your talent to the South Okanagan Valley as a Sous Chef!

Job seeker tools

Employer Tools

Browse

Stay Connected