ottawa, on front of house Jobs – 97 Openings This Week

Manager
3 Brasseurs Canada —Ottawa, ON
- $47,000–$57,000 a year
- Weekends as needed
- Hospitality
- Management
- Sales
- Employee assistance program
Quick apply
Esthetician/Scalp Massage
Kaizen Head Spa & Lounge —Nepean, ON
- $18–$20 an hour
- Part-time
- Sales
- Sanitation
- In-person
- Store discount
- Flexible schedule
Quick apply
Executive Chef
One Plate Catering & Event Managment —Ottawa, ON
- $72,000–$95,000 a year
- Weekends as needed
- Hospitality
- Inventory control
- Cooking
- Dental care
Quick apply
9d
Assistant Manager
Lone Star Texas Grill —Gloucester, ON
- From $17.60 an hour
- Full-time
- Bilingual
- Bachelor's
- In-person
Quick apply
Front Desk Agent - Relocate to Waterton, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $18 an hour
- Temporary
- Customer service
- Hotel
- In-person
- Store discount
- Wellness program
Quick apply
Head chef New restaurant Carletto
Gray Collection —Ottawa, ON
- Weekends as needed
- Bar
- Microsoft Excel
- Management
- Profit sharing
Quick apply
12d
Chef Cocotte Bistro
Gray Collection —Ottawa, ON
- Weekends as needed
- Bar
- Microsoft Excel
- Management
- Profit sharing
Quick apply
Experienced Pastry Chef
Tartelette Bakery & Cafe —Ottawa, ON
- From $20 an hour
- Overtime
- Customer service
- Cooking
- Bakery
- Store discount
Quick apply
1d
Sous Chef
Sportsman's Inn Resort & Marina —Ontario
- $4,166.67 a month
- Temporary
- Cooking
- English
- Microsoft Office
- Wellness program
Quick apply
9d
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
6d
Front of House - Host/Hostess
Chop Steakhouse & Bar —Ottawa, ON
- Full-time
- Hotel
- Restaurant
- Communication skills
Quick apply
Seasonal Retail Sales Associate
Gap —Nepean, ON
- $17.60–$18.00 an hour
- Weekends as needed
- Sales
Part-Time Crew Member
McDonald's —Nepean, ON
- Part-time
- Food service
- Flexible schedule
13d
Support Associate
Tory Burch —Ottawa, ON
- Part-time
- Cashiering
- Travel
3d
Front of House Manager
KS on The Keys Restaurant —Ottawa, ON
- $55,000–$70,000 a year
- Weekends as needed
- Bilingual
- English
- In-person
- Store discount
- Dental care
Quick apply
1d
Part-Time Cashier / Line Cook
McDonald's —Gloucester, ON
- $16.60–$17.60 an hour
- Part-time
- No experience needed
- Food service
- Flexible schedule
Banquets - Server
Chop Steakhouse & Bar —Ottawa, ON
- Part-time
- Serving
- Hotel
- Restaurant experience
Quick apply
Front of House Cashier and Kitchen Help
Moe’s Barbeque —Ottawa, ON
- $18–$20 an hour
- Full-time
- Customer service
- Basic math
- Sanitation
- Flexible schedule
Quick apply
Night Auditor
Les Suites Hotel Ottawa —Ottawa, ON
- $27.87 an hour
- Weekends as needed
- Bilingual
- Microsoft Word
- Microsoft Excel
Quick apply
1d
Chop - Back of House - Dishwasher
Chop Steakhouse & Bar —Ottawa, ON
- Part-time
- Restaurant
- Communication skills
- Time management
Quick apply
2h

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Manager

3 Brasseurs Canada -
Ottawa, ON

Quick apply

Job details

Full-time
$47,000–$57,000 a year

Qualifications

French
Hospitality
Management
Sales
Sales management
English
Administrative experience
Food service
Restaurant experience
Communication skills

Full job description

At 3 Brewers, things are brewing—and not just the wind!

But who are the 3 Brewersz? We are passionate people keeping delicious recipes alive and mastering the craft of high-quality, on-site brewed beer. Here, you'll smell the hops and feel the warmth of conviviality, generosity, and the pride of a job well done—simply!

Being a manager with us means working in a participative management style, being autonomous and responsible. Our Manager position is a full-fledged role offering growth opportunities and the chance to build a career with us!

Joining the 3 Brasseurs team comes with these perks:

Employer pays 55% of insurance
Employee Assistance Program fully covered by the employer
Discounts on meals in the restaurant
Fast career advancement opportunities within the company
Company culture focused on personal and professional development
Dynamic team and friendly work environment
Annual performance bonuses

Your responsibilities:

Reporting to the Director, you will be responsible for the day-to-day management of front-of-house operations: coordinating service, supervising the team, ensuring customer satisfaction, maintaining hygiene, driving business performance, and managing administrative tasks.

Supervise floor operations and ensure an exceptional customer experience: greeting, food service, and maintaining customer relationships
Motivate, train, and develop the service team
Ensure a positive and motivating work environment
Participate in recruitment, scheduling, and administrative follow-ups
Act as a brand ambassador by taking part in commercial events and supporting marketing strategies both internally and externally
Monitor financial flows, manage bar and/or kitchen inventory alongside the Director and Kitchen Manager, analyze financial results to achieve objectives, and implement corrective actions
Ensure the restaurant is always clean and well-maintained, participate in routine upkeep, and ensure food quality, safety, and hygiene standards are followed

Experience:

1–2 years of management experience in the hospitality/restaurant sector, ideally in a high-volume environment
Solid floor supervision experience
Good foundation in administrative and financial management

Skills & Qualifications:

Excellent communication skills in French; ability to speak English
Strong experience in sales management, profitability, and operational efficiency
Customer-oriented mindset
Inspirational leadership with an entrepreneurial spirit
Proven expertise in team supervision and development
Ability to motivate and manage staff effectively
Coaching and team development skills
Conflict resolution skills to maintain a positive work environment
Positive attitude and continuous improvement mindset
Autonomy and proactivity in work management
High attention to detail and thoroughness in task execution

Working Conditions:

Full-time: 40 hours per week
Availability Monday to Sunday with 2 days off per week
Responsible for openings and closings (rotating schedule)
Flexible schedule: shifts may include days, evenings, and/or weekends as needed

Quick apply

Refine Your Search

front of house jobs in ottawa, on

Manager

Esthetician/Scalp Massage

Executive Chef

Assistant Manager

Front Desk Agent - Relocate to Waterton, Alberta (Seasonal)

Head chef New restaurant Carletto

Chef Cocotte Bistro

Experienced Pastry Chef

Sous Chef

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Front of House - Host/Hostess

Seasonal Retail Sales Associate

Part-Time Crew Member

Support Associate

Front of House Manager

Part-Time Cashier / Line Cook

Banquets - Server

Front of House Cashier and Kitchen Help

Night Auditor

Chop - Back of House - Dishwasher

I want to receive the latest job alerts for front of house in ottawa, on

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