Prince George, Bc Front office manager Jobs – 7 Openings This Week

Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
6d
Front Office Manager
Sandman Hotel Group —Prince George, BC
- $52,000–$55,000 a year
- Full-time
- Microsoft Office
- Hotel
- Computer skills
- Dental care
- Employee assistance program
Quick apply
Service Administrator
University of Northern British Columbia —Prince George, BC
- $62,644.40–$65,228.80 a year
- Overtime
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Relocation assistance
3d
Guest Service Manager
Sandman Hotel Group —Prince George, BC
- $43,000–$45,000 a year
- Full-time
- Microsoft Office
- Hotel
- Computer skills
- Dental care
- Employee assistance program
Quick apply
Receptionist
Houle Electric Limited —Prince George, BC
- $50,000–$55,000 a year
- Full-time
- English
- Administrative experience
- High school diploma or GED
Quick apply
Ramada Plaza Prince George - Guest Service Manager
Days Hospitality Limited —Prince George, BC
- Full-time
- Microsoft Office
- Hotel
- Leadership
Quick apply
4d
Director, Revenue Protection
Metrolinx —Canada
- $159,245 a year
- Full-time
- Management
- Customer service
- Master's degree
6d

Discover related jobs

Based on your search for front office manager jobs.

Guest Service Manager
Sandman Hotel Group —Prince George, BC
Respond to telephone, e-mail, and in-person inquiries from clients, business partners, and other parties. The ability to develop relationships with clients,…
$43,000–$45,000 a year
Quick apply
Ramada Plaza Prince George - Guest Service Manager
Days Hospitality Limited —Prince George, BC
Provides recommendations for personal and staff development of all departments and continuously works as a resource to all leaders to assist in maintaining…
Quick apply
4d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Dental Receptionist / Front Desk Coordinator / Office Manager
Dental Centre —Scarborough, ON
Supervise front desk staff and coordinate administrative duties across the office. Support human resources functions such as onboarding new staff and…
$25–$28 an hour
Quick apply
9d
Business Manager, Commercial Banking/Corporate Banking Department
Industrial and Commercial Bank of China (Canada) —Richmond Hill, ON
Adhere to regulatory compliance requirement, internal control standards, identify and manage the risks associated with the client relationship including but not…
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for front office manager in prince george, bc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

front office manager jobs near prince george, bc

Food & Beverage Manager jobs in British Columbia

Receptionist jobs in Prince George, BC

Guest Service Agent jobs in Prince George, BC

Food & Beverage Manager jobs in Penticton, BC

Food & Beverage Manager jobs in Halifax, NS

Yvr Airport Food jobs in Vancouver, BC

Food Qa Manager jobs in Toronto, ON

Food & Beverage Manager jobs in Kitchener, ON

Safety Manager jobs in Calgary, AB

Food & Beverage Manager jobs in Gravenhurst, ON

Veterinary Receptionist jobs in Vancouver, BC

Full Time Receptionist jobs in Richmond Hill, ON

Dental Receptionist jobs in New Westminster, BC

Dental Receptionist jobs in British Columbia

Medical Receptionist jobs in Calgary, AB

Receptionist jobs in Laval, QC

Dental Receptionist jobs in Scarborough, ON

Hotel Receptionist jobs in Victoria, BC

Service Administrator jobs in Calgary, AB

Youth Service Officer jobs in Ontario

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Kwalilas Hotel -
British Columbia

Quick apply

Job details

Permanent | Full-time
$68,000–$74,500 a year
6 days ago

Qualifications

Microsoft Word
WHMIS Certification
Red Seal
Microsoft Excel
Microsoft Outlook
FoodSafe
Sanitation
Serving It Right
Microsoft Office
Bachelor's
Hospitality Management

Full job description

Kwalilas Hotel is looking for an experienced and service-driven Food & Beverage Manager. Located in the beautiful coastal community of Port Hardy, British Columbia, Kwalilas Hotel offers a fast-paced and welcoming hospitality environment where great food, great service, and guest experience come first.

This is an exciting opportunity for a hands-on leader who thrives in operations, team development, and delivering consistent, high-quality dining and event experiences while enjoying the lifestyle and outdoor adventure Port Hardy is known for. The Food & Beverage Manager is responsible for the overall daily operations of the hotel's café, restaurant, pub, catering, and banquet services. This includes supervising staff, maintaining service standards, ensuring food and beverage quality, managing inventory, supporting culinary operations, and achieving financial goals. The role is both hands on and administrative, with a strong focus on guest satisfaction, staff development, and operational efficiency.

What We Offer

Company benefits after 6 months.
Career growth and development opportunities.
Wellness incentives, including a discounted gym membership and free in-person counselling services.
One month of covered accommodations for individuals relocating from outside Northern Vancouver Island.
Two weeks of vacation.

Essential Duties and Responsibilities:

Operations Management

Oversee the day-to-day operations of the café, restaurant, pub, banquets, and catering departments.
Ensure consistent food and beverage quality, presentation, and service across all outlets.
Maintain SOPs for production, productivity, sanitation, and guest service.
Implement service recovery procedures and resolve guest complaints tactfully and professionally.
Monitor compliance with safety, sanitation, and licensing regulations.
Establish and maintain a regular cleaning and maintenance schedule for all food and beverage areas and equipment.

Staff Leadership & Development

Recruit, train, schedule, and supervise front-of-house and kitchen staff, including servers, bartenders, banquet staff, and line cooks.
Conduct regular staff meetings, briefings, and performance evaluations.
Foster a positive and professional work environment focused on coaching, mentorship, and accountability.
Coordinate training on food safety, WHMIS, liquor service, and workplace safety.
Step into operational roles (serving, hosting, bartending) as needed during peak periods or staffing shortages.
Safeguard food preparation employees by implementing training to strengthen knowledge of safety, sanitation, and accident prevention principles.
Work closely with the Human Resources team to assess and fulfill staffing needs.
Ensure all staff adhere to food and beverage policies and procedures.

Culinary & Menu Coordination

Work closely with the Executive Chef (or kitchen leads) to approve menus based on cost, guest preferences, and operational efficiency.
Provide guidance on food quality, preparation standards, and kitchen productivity.
Support the culinary team with scheduling, cost control, and hiring when necessary.
Monitor and improve kitchen sanitation and food handling practices.
Interact with guests to gather feedback on food quality, presentation, and service levels.

Financial Management & Inventory

Meet and maintain beverage COGS targets (≤ 35%) and labor cost targets (≤ 15%).
Oversee purchasing and inventory for all bar and service-related supplies (excluding kitchen ingredients).
Conduct monthly beverage inventory counts and implement controls to prevent loss and waste.
Support annual budget planning and track department KPIs.
Take corrective action to ensure financial targets are consistently met.

Technology & Systems

Manage and update the POS system, troubleshoot issues, and ensure staff are properly trained.
Use reports and system analytics to identify trends, address inefficiencies, and improve guest experiences.

Events & Promotions

Manage banquet and catering inquiries, proposals, and event execution.
Collaborate with the front desk and departmental teams to ensure smooth communication and follow-up.
Coordinate and execute at least one promotional event per month in the restaurant or pub.
Ensure all event services align with the hotel’s service standards and brand.

Marketing & Guest Relations

Collaborate with marketing and sales teams to promote hotel dining outlets and events.
Interact regularly with guests during service to gather feedback and enhance the guest experience.
Represent the Food & Beverage department in community and cultural engagement initiatives, when applicable.

Performance Indicators

Guest satisfaction ratings (internal and external feedback).
Department budget adherence and labour cost control.
Inventory accuracy and waste reduction.
Staff engagement, retention, and performance growth.
Successful execution of events and banquets.
All other duties as assigned by management.

Education and/or Work Experience Requirements:

Minimum of 2 years of experience in a Food & Beverage Manager role, preferably in a hotel or resort environment.
A 3-year Hospitality Management diploma/degree or an equivalent culinary university degree.
Strong knowledge of front-of-house operations and basic kitchen operations.
Proficiency in Microsoft Office (Word, Excel, Outlook) and POS systems.
Strong interpersonal, leadership, and coaching skills.
Flexible availability (evenings, weekends, and holidays as needed).
Food Safe Level 1 and Serving It Right certifications.
Highly organized and results-oriented, with the ability to remain flexible and perform well under pressure.
Red Seal certification or a culinary background is an asset, but not required.

Visa Requirements

Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Job Types: Full-time, Permanent

Pay: $68,000.00-$74,500.00 per year

Application question(s):

Are you legally entitled to work?
How many years of experience do u have?
Are you able to relocate port hardy?

Work Location: On the road

Quick apply

Refine Your Search

front office manager jobs in prince george, bc

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Front Office Manager

Service Administrator

Guest Service Manager

Receptionist

Ramada Plaza Prince George - Guest Service Manager

Director, Revenue Protection

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alerts for front office manager in prince george, bc

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected