Red Deer, Ab Restaurant Jobs – 76 Openings This Week

Culinary Supervisor - Moxies Red Deer
Moxies —Red Deer, AB
- $19–$21 an hour
- Full-time
- Cooking
- Team management
- In-person
- Store discount
- Paid time off
Quick apply
12d
Server
Stacked Pancake & Breakfast House —Red Deer, AB
- $15–$16 an hour
- Part-time
- Sales
- Customer service
- Basic math
- Store discount
Quick apply
4d
Server
BP Red Deer South —Red Deer, AB
- $15 an hour
- Part-time
- Master's degree
Server/Bartender
Republic Room —Red Deer, AB
- From $15 an hour
- Overtime
- Serving
- Bar
- Customer service
Quick apply
3d
Kitchen Helper, Closing Shifts
Rolls Rice of PHO 81 —Red Deer, AB
- $15.00–$22.39 an hour
- Part-time
- Cooking
- Food service
- Organizational skills
Quick apply
12d
Host
BP Red Deer South —Red Deer, AB
- $15 an hour
- Part-time
Server
Boston Pizza —Sylvan Lake, AB
- Part-time
- Bar
- Master's degree
- Organizational skills
Pastry Sous Chef - Based in Lake Louise
Fairmont Chateau Lake Louise —Alberta
- Full-time
- Customer service
- Cooking
- Hotel
- Wellness program
- Mileage reimbursement
Senior Night Line Cook
768150674 —Red Deer, AB
- $17–$20 an hour
- Weekends as needed
- English
- Bachelor's
- Associate's degree
- Dental care
- Vision care
Quick apply
Forno Italian Sous Chef
Hash/Forno Restaurant —Red Deer, AB
- $18–$22 an hour
- Part-time
- Cooking
- Food service
- Restaurant
Quick apply
11d
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $15 an hour
- Temporary
- Serving
- Bar
- Hotel
- Store discount
Quick apply
Head Chef
Nova Inn Wabasca —Alberta
- $50,000–$60,000 a year
- Full-time
- Microsoft Excel
- Cooking
- Team management
Quick apply
Food and Beverage Supervisor (Relocate to Lake Louise, AB)
Post Hotel & Spa —Alberta
- From $21 an hour
- Weekends as needed
- Hospitality
- Hotel
- Supervising experience
- Store discount
- Paid time off
Quick apply
Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Temporary
- Serving
- Hotel
- In-person
- Store discount
Quick apply
Dishwashers - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $19 an hour
- Temporary
- Hotel
- Cleaning
- In-person
- Store discount
- Wellness program
Quick apply
Food and Beverage General Support (relocate to Field, BC)
Canadian Rocky Mountain Resorts —Alberta
- From $18.50 an hour
- Full-time
- Serving
- Customer service
- Hotel
- Store discount
- Disability insurance
Quick apply
3d
Chef de Partie
Lake Louise Inn —Alberta
- $25.50–$27.50 an hour
- Full-time
- Sanitation
- Cooking
- English
- Dental care
- Vision care
Quick apply
5d
Back of House Field Training Specialist
Stacked Franchising Ltd. —Alberta
- $60,000–$75,000 a year
- Weekends as needed
- Microsoft Excel
- Heavy lifting
- Microsoft Office
- Dental care
- Paid time off
Quick apply
3d
Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Store discount
Quick apply
5d
Hostess/Host - Relocate to Waterton, Alberta (Seasonal)
Bayshore Inn and Spa —Alberta
- $17 an hour
- Temporary
- Hotel
- In-person
- Restaurant
- Store discount
Quick apply

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Culinary Supervisor - Moxies Red Deer

Moxies -
Red Deer, AB

Quick apply

Job details

Permanent | Full-time
$19–$21 an hour
12 days ago

Qualifications

Cooking
Team management
Leadership
Restaurant experience
Kitchen experience

Full job description

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including developing leaders and team members, learning to maintain a positive and upbeat atmosphere, and managing profitability; we are here to train, mentor and develop you, while supporting your life goals.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Working with the Chef, some of your responsibilities will include:
Executing menu items according to company specifications in both prep and line areas
Direct culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality control
Managing sales and profit budgets
Consistent attention to developing others
Being part of hiring process, including training, scheduling for multiple positions

Key Requirements

Previous leadership experience in a full-service restaurant or bar
Proven leadership skills: desire to develop and motivate the people around you to always be their best
Energetic and positive
Excellent culinary production skills
Able to provide consistent culinary and leadership direction during high revenue periods
You thrive under pressure in a fast-paced environment
Committed to being inclusive and embracing diversity

Opportunities

With our company, you will have the chance to:
Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Attend leadership development seminars and conferences
Learn about opportunities for taking part in new restaurant opens across Canada and the USA

Job Types: Full-time, Permanent

Pay: $19.00-$21.00 per hour

Benefits:

Discounted or free food
On-site parking
Paid time off
Store discount

Experience:

Cooking: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

restaurant jobs in red deer, ab

Culinary Supervisor - Moxies Red Deer

Server

Server

Server/Bartender

Kitchen Helper, Closing Shifts

Host

Server

Pastry Sous Chef - Based in Lake Louise

Senior Night Line Cook

Forno Italian Sous Chef

Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB

Head Chef

Food and Beverage Supervisor (Relocate to Lake Louise, AB)

Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB

Dishwashers - Relocate to Waterton, AB

Food and Beverage General Support (relocate to Field, BC)

Chef de Partie

Back of House Field Training Specialist

Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB

Hostess/Host - Relocate to Waterton, Alberta (Seasonal)

I want to receive the latest job alerts for restaurant in red deer, ab

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