Rosseau, On Sous chef Jobs – 3 Openings This Week

executive sous chef 3581003
JW Marriott, The Rosseau Muskoka Resort & Spa —Minett, ON
- $80,000–$85,000 a year
- Full-time
- Cooking
- English
- Bachelor's
- Store discount
- Wellness program
Quick apply
Sous Chef
Sportsman's Inn Resort & Marina —Ontario
- $4,166.67 a month
- Temporary
- Cooking
- English
- Microsoft Office
- Wellness program
Quick apply

Discover related jobs

Based on your search for sous chef jobs.

executive sous chef 3581003
JW Marriott, The Rosseau Muskoka Resort & Spa —Minett, ON
Education: Bachelor’s degree or equivalent. Plan and develop menus, daily features, and seasonal offerings in accordance with Marriott standards and guest…
$80,000–$85,000 a year
Quick apply
Executive Chef
Legend Spirits —Parry Sound, ON
Culinary degree or equivalent professional experience. Source and manage relationships with local suppliers and vendors.
$25–$30 an hour
Quick apply
3d

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Sous Chef
Royal Ashburn Golf Club —Ashburn, ON
Collaborating with management and the culinary team on menu development and operational improvements. We're looking for someone who brings both culinary…
$50,000–$60,000 a year
Quick apply
Sous Chef
Oggi Trattoria —Whitby, ON
We are seeking a dedicated and highly skilled Sous Chef for a fine dining Italian restaurant. The Sous Chef will assist the Executive Chef in managing daily…
$23–$25 an hour
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for sous chef in rosseau, on

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

sous chef jobs near rosseau, on

Sous Chef jobs in Ontario

Sous Chef jobs in Winnipeg, MB

Sous Chef Chef jobs in Toronto, ON

Sous Chef jobs in Guelph, ON

Sous Chef jobs in Kelowna, BC

Sous Chef jobs in Markham, ON

Red Seal Chef jobs in Ontario

Sous Chef jobs in Toronto, ON

Sous Chef jobs in Gatineau, QC

Chef jobs in Prince Edward Island

Sous Chef jobs in Abbotsford, BC

Sous Chef jobs in Cambridge, ON

Camp Chef jobs in Ontario

executive sous chef 3581003

JW Marriott, The Rosseau Muskoka Resort & Spa -
Minett, ON

Quick apply

Job details

Permanent | Full-time
$80,000–$85,000 a year

Qualifications

Cooking
English
Bachelor's
Team management
Food industry

Full job description

!!! Now Hiring !!!

executive sous chef 3581003

JW Marriott The Rosseau Muskoka Resort & Spa is a luxury getaway nestled on Lake Rosseau in Ontario's Muskoka region. With upscale accommodations, a full-service spa, multiple dining options, and a range of recreational activities, it offers guests a luxurious retreat amidst stunning natural surroundings.

JW Marriott The Rosseau Muskoka is an equal-opportunity employer. We are committed to inclusive, barrier-free recruitment and selection processes and work environments in accordance with the Accessibility for Ontarians with Disabilities Act (AODA)..

JW Marriott The Rosseau Muskoka is committed to building a more diverse workplace and encourages all qualified applicants to apply.

We are seeking Executive Sous Chef at 1050 Paignton House Road, Minett, ON P0B 1G0, Canada.

No. of positions - 1

JOB DUTIES:

● Oversee daily culinary operations across multiple resort dining outlets, banquet functions, and seasonal food service venues in coordination with the Executive Chef.

● Supervise, coordinate, and schedule cooks, chefs, and kitchen staff to ensure efficient kitchen operations and consistent food quality.

● Plan and develop menus, daily features, and seasonal offerings in accordance with Marriott standards and guest preferences.

● Monitor food preparation, portioning, and presentation to maintain high standards of quality, consistency, and guest satisfaction.

● Train and mentor kitchen staff on cooking techniques, food safety practices, sanitation procedures, and workplace safety standards.

● Manage food inventory, purchasing, receiving, and storage procedures while minimizing waste and controlling food costs.

● Ensure compliance with food safety, sanitation, WHMIS, and occupational health and safety regulations in all kitchen areas.

● Coordinate food production and service for conferences, weddings, private events, and high-volume resort functions.

● Assist in daily kitchen planning and staff coordination to ensure efficient food production and service operations.

Prerequisites:

Education: Bachelor’s degree or equivalent

Language: English

Experience: 3 years of experience in the food industry.

Hourly Salary: for 30 hours to 40 hours per week

Starting Date: As soon as possible

Terms of Employment: Full-time and permanent

Benefits:

4 % Vacation Pay, Group Insurance Plan – Maximum Benefits Package, Extended Medical, Vision, Life Insurance, Disability, AD&D, Travel Insurance, Additional Family Coverage cost shared between the associate and the hotel, RSP Plan - RBC, Company will match your contributions up to 3% of your gross base earnings 20% Discount in our Food & Beverage outlets, Worldwide Employee Discounts – Booking Stays

Please send your resume to Email at [email protected]

Pay: $80,000.00-$85,000.00 per year

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Life insurance
On-site parking
RRSP match
Store discount
Vision care
Wellness program

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in rosseau, on

executive sous chef 3581003

Sous Chef

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alerts for sous chef in rosseau, on

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected