Rothesay, Nb Shift leader Jobs – 81 Openings This Week

Restaurant General Manager - Firehouse Subs Saint John
Firehouse Subs - NB, PEI, NS —Saint John, NB
- Weekends as needed
- Restaurant management
- Microsoft Office
- Analysis skills
- Dental care
- Tuition reimbursement
Quick apply
13d
26 - Store Manager
Bain Dépôt —Saint John, NB
- 8 hour shift
- Microsoft Excel
- Sales
- Customer service
- Disability insurance
- Dental care
Quick apply
Offsite Project Materials Coordinator (both shifts)
Source Atlantic Limited —Saint John, NB
- $24.11 an hour
- Temporary
- Forklift
- High school diploma or GED
- Organizational skills
- Designated paid holidays
- Disability insurance
Class 1 - Tractor Trailer Driver - Saint John, NB
SUNBURY TRANSPORT —Saint John, NB
- $50,000–$75,000 a year
- Weekends as needed
- Driving
- Tractor-trailer
- Commercial driving
- Dental care
- Vision care
Quick apply
Shift Manager
Burger King - FMI Group —Saint John, NB
- Weekends as needed
- Guest services
- Restaurant experience
- Dental care
Quick apply
10d
Drivers and Movers
Canada Moving —Saint John, NB
- From $18.15 an hour
- Temporary
- Driving
- In-person
- Communication skills
Quick apply
Energy Efficiency Event Representative
Summerhill —Saint John, NB
- $19 an hour
- Temporary
- Bilingual
- Customer service
- English
Quick apply
7d
Pharmacist Split - FT
Lawtons —Saint John, NB
- Part-time
- Bachelor's
- First Aid Certification
- Travel
- Store discount
- Dental care
Quick apply
Cashier (Part-Time)
Giant Tiger —Saint John, NB
- Part-time
- Customer service
- Communication skills
- Store discount
- Profit sharing
Temporary Softgoods Associate (Part-Time)
Giant Tiger —Saint John, NB
- Part-time
- Customer service
- Communication skills
- Store discount
Team Leader, Custodial
Irving Business Services —Saint John, NB
- Full-time
- High school diploma or GED
- AI
- Leadership
Field Accounting Clerk (Day and Night Shift)
CAM Industrial Solutions LLC —Saint John, NB
- Overtime
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Temporary Cashier (Part-Time)
Giant Tiger —Saint John, NB
- Part-time
- Customer service
- Communication skills
- Store discount
Temporary Grocery Associate (Part-Time)
Giant Tiger —Saint John, NB
- Part-time
- Customer service
- Communication skills
- Store discount
Store Supervisor (Full-Time)
Giant Tiger —Saint John, NB
- Weekends as needed
- Customer service
- Merchandising
- Analysis skills
- Store discount
- Profit sharing
3d
Data Analyst
Mariner Innovations —Saint John, NB
- Full-time
- Microsoft Excel
- Computer Science
- SQL
- Disability insurance
- Dental care
Senior Project Manager - ERP
Mariner Innovations —Saint John, NB
- Full-time
- Computer Science
- PMP
- Engineering
- Disability insurance
- Dental care
Line Cook/Prep Cook
Taco Boyz Saint John —Saint John, NB
- From $15.90 an hour
- Part-time
- Microsoft Word
- Microsoft Outlook
- Sales
Quick apply
Bartender | Part-Time | Saint John Trade & Convention Centre
Oak View Group —Saint John, NB
- $16–$19 an hour
- Part-time
- Bar
- High school diploma or GED
- Cash handling
9d
Restaurant Manager
A&W Canada —Saint John, NB
- $45,000 a year
- Full-time
- Microsoft Excel
- Customer service
- In-person
- Flexible schedule
Quick apply

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shift leader jobs near rothesay, nb

Restaurant General Manager - Firehouse Subs Saint John

Firehouse Subs - NB, PEI, NS -
Saint John, NB

Quick apply

Job details

Full-time
13 days ago

Qualifications

Restaurant management
Microsoft Office
Analysis skills
Leadership
Restaurant experience
Communication skills

Full job description

Benefits:

Health benefits
Bonus based on performance
Company parties
Employee discounts
Free uniforms
Opportunity for advancement
Training & development
Tuition assistance
Wellness resources

Firehouse Subs Restaurant General Manager

Are you an outgoing and high-energy individual who thrives in fast-paced environments?

We are recruiting a Restaurant General Manager to join us in delivering the best subs and guest experience in the industry!

Location: 80 McAllister Drive, Saint John, New Brunswick

Firehouse Subs is a brand founded by two firefighters in 1994, and now has over 1,200 locations in the US and Canada. Our sandwiches are unique because we slice our meats fresh in-house daily, and our steaming process awakens the flavours of our premium meats and cheeses. With generous portions and craveable combinations, our subs are like nothing you've tasted before!

The Restaurant General Manager is responsible for overseeing a team in all aspects of restaurant operations. They will lead, mentor, and support the restaurant team and consistently motivate the team to achieve the highest standard of customer service and ensure efficiency in all aspects of the business. They are a hospitality professional that leads with a guest-centric mentality. This position will lead our Assistant Manager, Shift Leads, and Team Members on the front lines of our operations, adhering to and enforcing our standards, and ensuring that our guests are presented with a great experience..

This position will report to the Director of Operations.

Core Responsibilities:

Provide leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® “culture” of a cheerful and fun work environment and Firehouse Subs® beliefs and values to adhere to and grow the mission and vision.
Prepare schedules, manage labour costs, and ensure the restaurant is always properly staffed.
Full scope inventory management and food cost management. Place orders, ensure product availability, ensure FIFO is being used, ensure food is stored neatly and correctly.
Assign daily tasks to team members, ensuring daily prep is completed in a timely manner and ensuring the restaurant is setup for success every single day.
Ensure the profitability of business by operating within established guidelines and requirements for food cost, labor, controllable, utilities and sales growth.
Measure and evaluate performance standards (KPI’s)
Develop and implement plans for continuous service improvement.
Ensure operational and occupational health and safety standards are followed.
Handle guest problems and complaints in an efficient and positive manner.
Coordinate and implement current operations game plans and company initiatives in a profitable and timely manner.
Be accountable for the continuous training and development of the restaurant Assistant Manager, Shift Leaders and Team Members.
Actively participate in Local Restaurant Marketing in local trade area.
Implement and promote all Public Safety Foundation initiatives.
Communicate effectively to the Director of Operations any and all issues that may impact our business.
Maintain restaurant equipment in full working order and communicates problems immediately.
Maintain cleaning routines and overall restaurant cleanliness.

Qualifications And Skills:

2+ years of restaurant management experience, or 2+ years in a supervisory role in a restaurant environment
Possess a positive attitude, be ready and willing to manage their team and serve customers, every day with a smile.
Be able to hire, train and motivate a high-performance team.
Understand and be able to manage food and labour costs.
Understand a Profit and Loss Statement and operate restaurant at maximum profitability.
Strong communication and interpersonal skills, both written and oral.
Strong analytical/decision-making skills.
Leadership skills – able to direct, coach, and supervise a team
A positive and team-oriented attitude.
You must be able to perform efficiently during high volume peak periods.
Must be able to work flexible hours: day, evening, weekends and holidays.
Ability to multi-task in a fast-paced environment.

Additional Requirements:

Able to lift up to 50 lbs
Familiarity with Microsoft Office suite is required
This role will require 40 to 44 hours a week or when needed for the business
This job requires someone who has a valid Drivers License and access to a vehicle

Benefits:

Excellent health benefits (medical, dental and vision)
Free gym membership
Tuition assistance programs
Career advancement opportunities
Paid training and a supportive work environment
Free uniforms
Free or discounted food and beverages during shifts
Staff events

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

Quick apply

Refine Your Search

shift leader jobs in rothesay, nb

Restaurant General Manager - Firehouse Subs Saint John

26 - Store Manager

Offsite Project Materials Coordinator (both shifts)

Class 1 - Tractor Trailer Driver - Saint John, NB

Shift Manager

Drivers and Movers

Energy Efficiency Event Representative

Pharmacist Split - FT

Cashier (Part-Time)

Temporary Softgoods Associate (Part-Time)

Team Leader, Custodial

Field Accounting Clerk (Day and Night Shift)

Temporary Cashier (Part-Time)

Temporary Grocery Associate (Part-Time)

Store Supervisor (Full-Time)

Data Analyst

Senior Project Manager - ERP

Line Cook/Prep Cook

Bartender | Part-Time | Saint John Trade & Convention Centre

Restaurant Manager

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