Saint Bruno De Montarville, Qc Line cook/prep Jobs – 11 Openings This Week

Food Service Team Member
Bento —Saint-Bruno-de-Montarville, QC
- $16.60–$20.00 an hour
- Immediate opening
- Cooking
- Communication skills
Quick apply
Line Cook/Prep Cook
Balboa Pizzeria —Montréal, QC
- $18–$24 an hour
- Weekends as needed
- Cooking
- Food service experience
- In-person
Quick apply
Line Cook/Prep Cook
Notre Boeuf De Grace Plateau —Montréal, QC
- $16.10–$18.60 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
- Store discount
- Flexible schedule
Quick apply
Line Cook
Cafe September —Montréal, QC
- $20–$22 an hour
- Full-time
- Serving
- Cooking
- Food service experience
Quick apply
5d
Line Cook/Prep Cook
Poutineville Montreal —Montréal, QC
- $18–$23 an hour
- Immediate opening
- Cooking
- English
- Organizational skills
Quick apply
13d
Line Cook
Les Trois Monkeys —Montréal, QC
- $17–$26 an hour
- Part-time
- Bar
- Customer service
- Cooking
Quick apply
Team Member - Central Kitchen
Patty Slaps —Mont-royal, QC
- $19 an hour
- Weekends as needed
- English
- In-person
- Restaurant
- Store discount
Quick apply
Line Cook/Prep Cook
Cuisine Hongroise Montreal —Montréal, QC
- $18–$20 an hour
- Part-time
- Serving
- Cooking
- English
- Flexible schedule
Quick apply
11d
Temporary Staffing Positions – ECHO
Cirque du Soleil —Montréal, QC
- Temporary

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Line Cook
Oggi Trattoria —Whitby, ON
*Certification:* Valid Safe Food Handlers certification is an asset. *Skills:* Solid knife skills and a fundamental understanding of various cooking methods.
$20–$24 an hour
Quick apply
Chef / Sous Chef
Stellar Personnel —Toronto, ON
Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…
$25–$28 an hour

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Food Service Team Member

Bento -
Saint-Bruno-de-Montarville, QC

Quick apply

Job details

Full-time
$16.60–$20.00 an hour

Qualifications

Cooking
Food industry
Communication skills

Full job description

FOOD SERVICE TEAM MEMBER (SUSHI CHEF)

Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.

Location and hours

1 Bd des Promenades - Saint-Bruno-de-Montarville, QC J3V 5K1 | Wednesday to Sunday: 7:30 am to 2:30 pm

Responsibilities

Food service workers perform routine kitchen tasks, such as setting up workstations and ingredients, so meals can be prepared. The ideal candidate will work effectively as part of a team or alone, in a dynamic and fast-paced environment. Bento offers the necessary training! We will even provide your uniform. This role also offers opportunities for career growth, including potential advancement into franchise ownership.

Prepare and measure ingredients
Preparation of sushi and other dishes (salads, rice bowls and sushi)
Answer customers' questions and offer recommendations
Keep the workstation clean and tidy in accordance with nutrition and sanitation guidelines
Perform any other task required for the smooth running of operations

Qualifications

Must have experience in the food service industry; sushi preparation or handling experience will be considered an asset.
Must be able to lift a load of 15 kg (33 lb)
Must be able to stand for an extended period
Be able to work in a team with good communication skills

Why you should join our team:

Full Time/Part-Time starting immediately at $16.60-$20.00/hour.
Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
Competitive Rewards: Upon meeting eligibility criteria reap the benefits of a comprehensive group health benefits, and retirement plans that recognize your outstanding contribution.
Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
Champion Diversity, Equity, and Inclusion: We are committed to fostering a workplace where diversity, equity, and inclusion thrive, empowering every voice to be heard and celebrated through meaningful initiatives and programs.
Drive Sustainable Impact: As part of our dedication to Environmental, Social, and Governance (ESG) principles, we actively promote sustainable practices and initiatives to create a positive impact on our environment and communities.

For more information about Bento and our opportunities, please visit www.bentosushi.com.

We thank all applicants for their interest, however, only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; sushi chef, sushi maker, sushi cook, prep cook, line cook, server, crew member and customer service.

Quick apply

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line cook/prep jobs in saint bruno de montarville, qc

Food Service Team Member

Line Cook/Prep Cook

Line Cook/Prep Cook

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Line Cook/Prep Cook

Line Cook

Team Member - Central Kitchen

Line Cook/Prep Cook

Temporary Staffing Positions – ECHO

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