Sainte Anne Des Plaines Qc Executive sous chef Jobs – 1 Openings This Week

Sous-Chef – Mediterranean Cuisine
Patio Patio —Sainte-Thérèse, QC
- Full-time
- Inventory management
- Sanitation
- Cooking
- Flexible schedule

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Sous Chef
Oggi Trattoria —Whitby, ON
We are seeking a dedicated and highly skilled Sous Chef for a fine dining Italian restaurant. The Sous Chef will assist the Executive Chef in managing daily…
$23–$25 an hour
Quick apply
Chef De Cuisine
Kiss the Cook Catering Inc. —Scarborough, ON
Assisting with menu design and new product development. Previous senior leadership experience as a Chef de Cuisine, Executive Sous Chef, Senior Sous Chef,…
From $75,000 a year
Quick apply
3d

I want to receive the latest job alerts for executive sous chef in sainte anne des plaines qc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

executive sous chef jobs near sainte anne des plaines qc

Sous Chef jobs in Brampton, ON

Sous Chef jobs in Surrey, BC

Chef Projet jobs in Montréal, QC

Hotel Chef jobs in Vancouver, BC

Sous Chef jobs in Banff, AB

Chef jobs in Whistler, BC

Sous Chef jobs in Halifax, NS

Sous-Chef – Mediterranean Cuisine

Patio Patio -
Sainte-Thérèse, QC

Apply Now

Job details

Permanent | Full-time

Qualifications

Food management
Inventory management
Sanitation
Cooking
ACS
DEC
Quality Control
Food safety
Team motivation
Professional kitchen experience

Full job description

About Us
Located in the heart of Sainte-Thérèse, Patio Patio is a warm and welcoming restaurant celebrating the richness and freshness of Mediterranean flavors. Our cuisine is inspired by the sun, the sea, and tradition, with a contemporary twist. We pride ourselves on offering guests an authentic, friendly, and creative dining experience.

Position Overview
As Sous-Chef, you will work closely with the Executive Chef to ensure the smooth operation of the kitchen and the consistent quality of all dishes. You will take part in the creation and execution of recipes, oversee the kitchen team, and ensure compliance with hygiene and food safety standards.

Key Responsibilities

Assist the Executive Chef in menu planning and preparation.
Supervise and train kitchen staff on a daily basis.
Maintain quality control and presentation standards for all dishes before service.
Manage inventory and place orders for supplies.
Ensure adherence to hygiene, safety, and sanitation standards (MAPAQ).
Take an active role during service, especially during peak hours.
Foster a positive, collaborative, and motivating work environment.

Requirements

Culinary degree or relevant training (an asset).
Proven experience as a Sous-Chef or Chef de Partie.
Strong mastery of culinary techniques, ideally in Mediterranean cuisine.
Highly organized, detail-oriented, and creative.
Ability to work under pressure and lead a team effectively.
Professional attitude and passion for gastronomy.

Perks & Benefits

Competitive salary based on experience.
Shared tips.
Flexible schedule including evenings and weekends.
Stimulating and friendly work environment.
Opportunities for career growth.

Apply Now

Refine Your Search

executive sous chef jobs in sainte anne des plaines qc

Sous-Chef – Mediterranean Cuisine

Explore jobs in cities nearby

I want to receive the latest job alerts for executive sous chef in sainte anne des plaines qc

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected