Severn On Line cook Jobs – 19 Openings This Week

Seasonal Prep/Line Cook
Severn Lodge Resort —Port Severn, ON
- From $17.60 an hour
- Temporary
- Sanitation
- Cleaning
- In-person
Quick apply
Line Cook (Part-time)
Sawdust City Brewing Company —Gravenhurst, ON
- $19–$22 an hour
- Part-time
- Hotel
- Cleaning
- Communication skills
- Paid time off
Quick apply
Line Cook
East Side Mario's —Orillia, ON
- $18.60–$22.00 an hour
- Part-time
- Customer service
- Sanitation
- Cooking
- Flexible schedule
Quick apply
Line Cook
Kelseys Original Roadhouse —Orillia, ON
- $19–$25 an hour
- Full-time
- Sanitation
- Cooking
- Quality Control
Quick apply
Line Cook/Prep Cook
Common Hospitality Inc. The Common Stove (Steakhouse and Bar) / The Hog & Penny —Orillia, ON
- $18–$23 an hour
- Part-time
- Inventory management
- Sanitation
- Presentation skills
- Wellness program
- Flexible schedule
Quick apply
2d
Second Cook
Dexterra Group —Orillia, ON
- $20–$21 an hour
- Full-time
- Inventory control
- Customer service
- Sanitation
Quick apply
Experienced- Line Cook
Frosty Pint Pub —Gravenhurst, ON
- $17.90–$25.00 an hour
- Part-time
- Inventory management
- Presentation skills
- Cleaning
- Store discount
Quick apply
1st Cook
Muskoka Bay Resort —Gravenhurst, ON
- $21–$23 an hour
- Part-time
- Hotel
- Cleaning
- Communication skills
Quick apply
12d
2nd Cook
Muskoka Bay Resort —Gravenhurst, ON
- $19–$21 an hour
- Part-time
- Hotel
- Cleaning
- Communication skills
Quick apply
12d
Line Cook/Supervisor
Kenzington Burger Bar - Orillia —Orillia, ON
- $18.00–$24.98 an hour
- Part-time
- Bar
- English
- Cleaning
Quick apply
13d
Line Cook 3
Vetta Nordic Spa —Oro-Medonte, ON
- $19.20 an hour
- Weekends as needed
- CPR Certification
- Sanitation
- First Aid Certification
Quick apply
13d
Casual Third Cook
Casino Rama Resort —Rama, ON
- $20.88–$23.20 an hour
- Inventory control
- Hotel
- High school diploma or GED
- Dental care
- Paid time off
1st Cook
Casino Rama Resort —Rama, ON
- $24.51–$27.23 an hour
- Full-time
- Customer service
- Hotel
- Dental care
- Paid time off
2nd Cook
Casino Rama Resort —Rama, ON
- $22.06–$24.51 an hour
- Part-time
- Customer service
- Hotel
- Cleaning
- Dental care
- Paid time off
9d
3rd Cook
Casino Rama Resort —Rama, ON
- $20.88–$23.20 an hour
- Part-time
- Inventory control
- Hotel
- High school diploma or GED
- Dental care
- Paid time off
Chef De Partie
Casino Rama Resort —Rama, ON
- $27.68–$30.76 an hour
- Full-time
- Sanitation
- Team management
Line cook - Relocate to Port Hardy, B.C (3 months accommodation)
Kwa'lilas Hotel —Canada
- $23–$25 an hour
- Part-time
- Bar
- Sanitation
- Hotel
- Wellness program
- Paid time off
Quick apply
9d

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Bartender/Front of House Team Member
Quayle's Brewery —Coldwater, ON
Contribute to Quayle’s marketing and social media properties. Taking food orders and cans to go. Packing online curbside pick-up orders.
$17.60–$18.50 an hour
Quick apply
Seasonal Prep/Line Cook
Severn Lodge Resort —Port Severn, ON
Maintain a positive and professional approach with coworkers and customers. Excellent understanding of various cooking methods, ingredients, equipment and…
From $17.60 an hour
Quick apply

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Line Cook/Prep Cook/ Kitchen Supervisor
Montana's BBQ & Bar —Oshawa, ON
20% employee discount dining card valid at all RECIPE brands. Food Safety certified or willing to obtain within 3 months. Completion of Food Safety logs.
$17.20–$20.00 an hour
Quick apply
Line Cook
Haugen's Chicken and Ribs —Port Perry, ON
Prepare and cook menu items according to Haugen’s recipes and quality standards. The successful candidate will work alongside our team of cooks to prepare daily…
$19–$24 an hour
Quick apply

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Seasonal Prep/Line Cook

Severn Lodge Resort
Port Severn, ON

Quick apply

Job details

Temporary | Part-time | Seasonal | Full-time
From $17.60 an hour

Qualifications

Food Handler Certification
Sanitation
Meal preparation
Cleaning and debris removal
Meat cutting
Cleaning
Food preparation
Stocking
Chopping vegetables
Food safety
Professional kitchen experience

Full job description

Job Title: Seasonal Prep/Line Cook

Location: Severn Lodge
Season: May to Thanksgiving

Position Summary:

We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu. The Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. A Line Cook oversees preparing food and setting up other necessary supplies to make sure everything has been set up correctly before starting work. They use specialized kitchen tools to prepare essential ingredients and create a finished product. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Key Responsibilities:

Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Qualifications:

Proven cooking experience, including experience as a Line Cook, Restaurant Cook or Prep Cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks/knife skills
Familiar with industry’s best practices
Culinary school diploma is an asset
Foodhandlers Certificate is an asset

Work Conditions:

Seasonal position from May through Thanksgiving
Must be available to work weekends, holidays, and varied shifts
Morning, afternoon, and evening shifts may be required
Accommodation may be available for seasonal staff if applicable

What We Offer:

Opportunity to work in a beautiful resort setting
Supportive and team-oriented work environment
Valuable hospitality experience
Staff accommodations may be available

How to Apply:

Please submit your resume to [email protected]

Job Types: Full-time, Part-time, Seasonal

Pay: From $17.60 per hour

Ability to commute/relocate:

Port Severn, ON: reliably commute or plan to relocate before starting work (required)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

Quick apply

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line cook jobs in severn on

Seasonal Prep/Line Cook

Line Cook (Part-time)

Line Cook

Line Cook

Line Cook/Prep Cook

Second Cook

Experienced- Line Cook

1st Cook

2nd Cook

Line Cook/Supervisor

Line Cook 3

Casual Third Cook

1st Cook

2nd Cook

3rd Cook

Chef De Partie

Line cook - Relocate to Port Hardy, B.C (3 months accommodation)

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