Squamish, Bc Front of house staff Jobs – 4 Openings This Week

Front of House Manager
Camp Summit —Squamish, BC
- From $170 a day
- Contract
- Serving
- Hospitality
- Customer service
Quick apply
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
7d
General Manager
House of Lager Brewing —Squamish, BC
- $65,000.00–$135,048.68 a year
- Full-time
- Hospitality
- Management
- Leadership
- Store discount
- Dental care
Quick apply
Kitchen Lead & Morning Baker
Peaked Pies —Squamish, BC
- $19.40 an hour
- Part-time
- Customer service
- Cooking
- In-person
- Flexible schedule
Quick apply
12d

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Line Cook/Prep Cook
avanti trattoria —Oshawa, ON
Strong understanding of basic cooking techniques, knife skills, and kitchen equipment. Staff meals and employee discounts. Job Types: Full-time, Part-time.
From $20 an hour
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Sous Chef
KBFood —Lindsay, ON
Assist in menu planning, development, and implementation for various dining services. Coordinate with front-of-house staff to ensure smooth service flow during…
$20–$24 an hour
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front of house staff jobs near squamish, bc

Front of House Manager

Camp Summit -
Squamish, BC

Quick apply

Job details

Contract
From $170 a day

Qualifications

Serving
Hospitality
Customer service
Cooking
Supervising experience
Food service
Food preparation
Food safety
Restaurant experience

Full job description

Job Summary

Located in the beautiful Upper Squamish Valley of British Columbia, Camp Summit is 24-acre outdoor adventure and traditional overnight camp facility offering various programs for youth and adults.

We are seeking a Front of House Manager to work alongside our Head Chef and Food Service Team, to managing our Dining Hall for up to 180 guests, while maintaining a safe, efficient, and well-organized kitchen.

Start Date: July 31, 2026
Contract Duration: 4 Months
Pay: Starting at $165/day
Onsite Accommodations + Meals Provided

As the Front of House Manager, you will be the pivotal point of contact for campers, guests and staff, ensuring a positive and efficient dining experience for groups up to two hundred. Responsibilities include overseeing front-of-house operations, managing a team of kitchen/dish staff, coordinating meal schedules, and maintaining a welcoming atmosphere that enhances the overall camp community.

We are seeking a patient and well-organized individual for this role, emphasizing the significance of safe and efficient food service. Responsibilities include receiving deliveries, meticulously checking supplies for quality, ensuring proper labeling, storage, and rotation, and overseeing the preparation of self-serve areas such as the salad bar, soup bar, oatmeal bar, and coffee/tea station. Ideal candidates will possess knowledge of special dietary requirements, including but not limited to, vegan, vegetarian, celiac, allergies, and anaphylaxis.

Responsibilities

Maintain cleanliness and organization of the front-of-house area in accordance with food safety standards.
Assist with kitchen coordination when necessary to support overall lodge operations.
Lead by example in demonstrating leadership qualities such as teamwork, professionalism, and hospitality excellence.

Experience

Proven supervising experience in a food service or restaurant environment.
Hands-on experience with food preparation, cooking techniques, and food handling procedures.
Demonstrated ability to deliver exceptional customer service in fast-paced settings.
Knowledge of food safety regulations and proper kitchen procedures is essential.

Pay: From $170.00 per day

Work Location: In person

Quick apply

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front of house staff jobs in squamish, bc

Front of House Manager

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

General Manager

Kitchen Lead & Morning Baker

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