Squamish, Bc Kitchen manager Jobs – 2 Openings This Week

Cook Supervisor (Dim Sum)
Unique Slow Rise Bakery Inc —Squamish, BC
- From $23 an hour
- Full-time
- Sanitation
- Bakery
- Leadership
- Flexible schedule
Quick apply
Kitchen Lead & Morning Baker
Peaked Pies —Squamish, BC
- $19.40 an hour
- Part-time
- Customer service
- Cooking
- In-person
- Flexible schedule
Quick apply
10d

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Cook Supervisor (Dim Sum)

Unique Slow Rise Bakery Inc
Squamish, BC

Quick apply

Job details

Full-time
From $23 an hour

Qualifications

Sanitation
Food preparation
Food safety
Leadership
Communication skills

Full job description

Job Overview
Unique Slow Rise Bakery is in search for a Cook Supervisor that specializes in Dim Sum and Asian culinary. We are seeking a dedicated and efficient Leader to join our team in a fast-paced kitchen environment. The ideal candidate will have proven experience with steaming practices, Asian culinary, and dim sum cooking. assist in meal preparation, ensuring that all food is handled safely and meets our high standards of quality. This role is essential in supporting our culinary team and delivering exceptional dining experiences to our customers.

Responsibilities

Assist in the preparation of meals by chopping, slicing, and dicing ingredients as directed by the head cook.
Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures
Have knowledge of the establishment's culinary genres
Maintain cleanliness and organization of the kitchen, including washing dishes, sanitizing surfaces, and disposing of waste properly.
Follow food safety guidelines to ensure all food items are stored and handled correctly.
Help with inventory management by checking stock levels and reporting shortages to the kitchen manager.
Collaborate with team members to ensure timely meal service and adherence to quality standards.
Perform other duties as assigned to support the overall operation of the kitchen.

Requirements

Preference will go to experienced cooks that have a strong knowledge of dim sum and/or steaming practices.
Previous leadership experience (minimum 3 years) in a kitchen or food service environment is preferred.
Knowledge of food safety and handling procedures.
Ability to work efficiently in a high pressure, fast-paced environment while maintaining attention to detail.
Strong communication skills and the ability to work well within a team.
Willingness to learn new skills related to meal preparation and cooking techniques.
Must be able to stand for long periods and lift moderate weights as necessary.

Availability:

Full-Time: Must be available for at least 4-5 days from Thursday to Monday.
Shifts can range between 9am to 7:00pm

Wage + Perks:

starting at $23/hour + Tip payout (negotiable depending on experience)
Free meal included during shift
20% off for friends and family

How to Apply:

Send your resume and a short message (cover letter would be a plus) to let us know why you want to work here.

Join us in creating delicious meals that bring joy to our customers while working in a supportive and dynamic kitchen environment!

Job Type: Full-time

Pay: From $23.00 per hour

Benefits:

Casual dress
Company events
Discounted or free food
Flexible schedule
On-site parking

Application question(s):

What kind of experience do you have with steaming food, and working with dim sum items?

Experience:

Food preparation: 1 year (preferred)

Work Location: In person

Quick apply

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kitchen manager jobs in squamish, bc

Cook Supervisor (Dim Sum)

Kitchen Lead & Morning Baker

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