St. Catharines, On Pizza maker Jobs – 2 Openings This Week

Pizza Maker
Di’s Pizza Pies (STC) —St. Catharines, ON
- From $17.60 an hour
- Part-time
- Serving
- Customer service
- High school diploma or GED
Quick apply
1d
Pizza Maker/Cashier
City south pizza —Niagara Falls, ON
- From $17.80 an hour
- Weekends as needed
- Customer service
- Cooking
- In-person
Quick apply
6d

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Pizza Maker/Manager/Shift Manager
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Pizza Maker

Di’s Pizza Pies (STC) -
St. Catharines, ON

Quick apply

Job details

Part-time
From $17.60 an hour
1 day ago

Qualifications

Serving
Food handling
Customer service
Food Handler Certification
Baking
High school diploma or GED
Food industry
Food safety
Communication skills
Kitchen experience
Smart Serve

Full job description

Pizza Maker

Job Summary:

The Pizza Maker plays a key role in delivering a great dining experience by preparing high‑quality pizzas and related menu items with care and consistency. This position also contributes to a welcoming environment by providing friendly, efficient customer service and supporting smooth day‑to‑day operations at Di’s Pizza Pies (STC).

Key Responsibilities:

Set up and maintain a clean, organized, and fully stocked pizza workstation with all necessary ingredients and equipment.
Prepare and portion pizza dough according to established recipes and fermentation timelines.
Prepare ingredients (e.g., chop vegetables, grate cheese, slice meats) for pizza assembly.
Assemble pizzas by adding sauces, cheeses, and toppings based on standard recipes or custom orders.
Cook pizzas using ovens or designated equipment, monitoring cooking times and adjusting temperature or position as needed to ensure even baking and consistent quality.
Ensure proper presentation of finished pizzas before serving or packaging.
Store all ingredients, prepared dough, and other food items properly to maintain freshness and prevent spoilage.
Monitor pizza-related inventory (e.g., dough, cheese, toppings) and report shortages to the chef or kitchen supervisor in a timely manner.
Collaborate with the chef and culinary team to develop and test new pizza recipes and creative menu items.
Follow all food safety, hygiene, and sanitation regulations, including end-of-day clean-up and proper storage of unused items.
Work safely in accordance with the Occupational Health and Safety Act and all relevant kitchen safety regulations.
Perform other related duties as assigned.

Required Qualifications:

Ontario Secondary School Diploma or equivalent.
Culinary diploma or certificate from a recognized institution preferred.
Proven experience specifically as a pizza maker in a commercial kitchen or pizzeria.
Skilled in dough handling, stretching, and baking techniques.
Strong knowledge of pizza-making equipment, including ovens, peels, and mixers.
Ability to work quickly and efficiently without compromising quality.
Knowledge of food safety standards and proper food handling practices.
Strong attention to detail and consistency in execution.
Excellent organizational and communication skills.
Ability to work well under pressure and in a team environment.

Working Conditions & Environment:

Inside kitchen
Exposure to hot and cold temperatures from ovens and freezers.
Noisy and fast-paced environment.
Standing and moving for extended periods while preparing food.
Ability to work safely in accordance with company standards and health code regulations.
Handle kitchen equipment and machinery safely, preventing injury from cuts or burns.
Ability to work as part of a team, following all health and safety guidelines.

Compensation:

Base salary plus tips as part of the overall compensation package.

Reports To: General Manager or Supervisor

Hours:

Day shift
Night shift

Must be available to work holidays, weekends and occasional extended hours up to 2 AM to 3AM.

Must be able to work safely in production areas and be able to lift at least 50lbs/23kg.

Job Type: Part-time

Pay: From $17.60 per hour

Ability to commute/relocate:

St. Catharines, ON: reliably commute or plan to relocate before starting work (required)

Education:

Secondary School (preferred)

Experience:

serving: 1 year (preferred)
customer service: 1 year (required)
pizza operations: 1 year (required)

Licence/Certification:

Food Handler Certification (required)
Smart Serve (required)

Work Location: In person

Quick apply

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