st. catharines on student Jobs – 37 Openings This Week

Harvest Intern
Arterra Wines Canada —Niagara Falls, ON
- $18.50–$25.50 an hour
- 8 hour shift
- Laboratory experience
- English
- Forklift
- Flexible schedule
Harvest Intern
Arterra Wines Canada —Niagara Falls, ON
- $18.50–$25.50 an hour
- 8 hour shift
- Laboratory experience
- English
- Forklift
- Flexible schedule
September 2026 Geotechnical/Geological Engineering Co-op
Elk Valley Resources —Ontario
- $4,867–$6,167 a month
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Relocation assistance
6d
Full Time Contract Maintenance Summer Student
Bethesda Services —Vineland, ON
- $17.60–$19.00 an hour
- Contract
Quick apply
9d
Personal Support Worker
SE Health —Welland, ON
- $21.70–$24.20 an hour
- Weekends as needed
- CPR Certification
Financial Account Manager
Express Employment Professionals —St. Catharines, ON
- $75,000–$90,000 a year
- Overtime
- Bachelor's
- Accounting
- AI
- Dental care
- Paid time off
Quick apply
12d
Personal Support Worker
SE Health —Niagara Falls, ON
- $21.70–$24.20 an hour
- Part-time
- CPR Certification
Community Personal Support Worker - Oxford County, ON
Carecor —Ontario
- $21.50–$26.50 an hour
- Part-time
- BLS Certification
- COVID-19 protective measures
- Dental care
Quick apply
7d
Summer Intern
Painters Near Me —Thorold, ON
- $22–$33 an hour
- Full-time
- English
- Construction
- Communication skills
- Profit sharing
- Wellness program
Quick apply
11h
Camp Counselor (Canada Summer Jobs)
The Muslim Association of Canada —St. Catharines, ON
- $19 an hour
- Full-time
- CPR Certification
- Working with children
- First Aid Certification
Quick apply
Camp Coordinator (Canada Summer Job)
The Muslim Association of Canada —St. Catharines, ON
- $20 an hour
- Full-time
- Leadership
- Communication skills
Quick apply
Camp Counselor
All Things Jess —St. Catharines, ON
- $18–$25 an hour
- Temporary
- Childcare
- CPR Certification
- Working with children
Quick apply
Structural Designer Student
Hatch —Niagara Falls, ON
- $24–$27 an hour
- CAD
- Communication skills
- Office experience
Quick apply
ELP Student CEO: Brock University
Follett of Canada Inc —St. Catharines, ON
- Customer service
- Analysis skills
- Presentation skills
COOP Placement
Staples —Welland, ON
- Part-time
- Customer service
- Communication skills
5d
Camp Counselor
Autism Society Ontario —Niagara Falls, ON
- $19 an hour
- CPR Certification
- First Aid Certification
- Leadership
Quick apply
Waste Management Intern
Niagara Region —Thorold, ON
- $23.26 an hour
- Temporary
- Customer service
- High school diploma or GED
- Presentation skills
8d
Harvest Intern
Ravine Vineyard Estate Winery —Niagara-on-the-Lake, ON
- $19–$22 an hour
- Overtime
- Writing skills
- Forklift
Quick apply
Student Radio Production Assistant
University of Niagara Falls Canada —Niagara Falls, ON
- $17.60 an hour
- Part-time
- Master's degree
- Organizational skills
Quick apply
9d
Fraud Strategy Student (4 months) - Fall 2026
Canadian Tire —Welland, ON
- $23–$37 an hour
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
12d

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Harvest Intern

Arterra Wines Canada -
Niagara Falls, ON

Apply Now

Job details

Full-time
$18.50–$25.50 an hour

Qualifications

Forklift Licence
Laboratory experience
English
Forklift
Business
Communication skills
Driving Licence

Full job description

Job Description:

ROLE: Harvest Intern

LOCATION: Inniskillin Estate Winery, NOTL

START: September 2026

END: November 2026

REPORTS TO: Commercial Winemaker

Why Join Arterra Wines?

At Arterra Wines Canada, we aim to inspire the simple joys of life, and we come to work every day with a shared passion to build wine brands people love. As a pioneer in the Canadian wine industry with 150 years of experience, our success is driven by our people. We work together with integrity and pride, striving to reach our fullest potential every day, and we’re looking for people who do the same.

As a Harvest Intern at our estate winery, you will be fully immersed in the daily grind of winemaking, from the physical work of crushing over 1200 tons of grapes to the precision of managing fermentations and barrel work. You will gain hands-on experience with all aspects of production, including making crucial additions, conducting pump-overs, and maintaining our high standards of cleanliness across all equipment and cellars. Working alongside our experienced team, you are encouraged to ask questions and learn, ensuring you leave the harvest with a deep, practical understanding of the craft.

Who You Are:

A Self-Motivated & Determined Worker. Possesses a strong work ethic and genuine passion for wine, ready to tackle the long, physical hours required during harvest, from cleaning tanks to operating the crusher.
A Punctual & Proactive Team Player. Consistently punctual and organized, with excellent communication skills to effectively collaborate with the winemaking team, report fermentation issues, and go above and beyond to get the job done.
Eager & Enthusiastic to Learn. Approaches every task, from inoculations to daily temperature checks, with a willingness to learn new techniques and procedures, and isn't afraid to ask questions to deepen their understanding.
Detail-Oriented & Safety-Focused. Understands that cleanliness is paramount in quality winemaking and takes pride in maintaining a spotless environment, while possessing the organization and focus to manage multiple tasks and follow safety protocols.

Role Overview:

Crushing and receiving grapes. We average 1200 tons a year. You will see medium scale grape receiving and processing, running the crusher/de-stemmer and receiving hopper.
Additions. Will be a huge task, you will gain experience with multiple types of additions for juice, must, ferments and possibly finished wines.
Inoculations. You will be asked to aid in or complete inoculations with proper training and guidance from our staff.
Pump overs /pulse air. We maintain a daily cap management sheet, we use a pulse air system for that majority of our reds, manual pump over, automatic punchdown tanks, rotating fermenters and manual punchdowns in bins.
Cleaning. Cleaning is a huge part of making great wine!! We strive to keep everything as clean as possible always. You will be trained in cleaning various sized tanks, totes, bins, crushing equipment, barrels, and floors.
Barrel work. You could be involved in barrel maintenance, Sulphur, cleaning, rehydrating, filling and storing of red/white barrels. We still manage quite a large barrel room. Could be involved in receiving/ preparing new barrels for production.
Daily fermentation checks. You will be involved in checking tank temps, barrel ferment checks, red fermenters and bins and reporting to the winemaking team any issues and concerns.
Questions. We encourage anyone to ask questions, you will be working alongside some experienced people, we want you to gain something out of it. No question is too silly, we will always answer.
Perform other related duties and responsibilities as assigned or required.

Job Requirements:

Highly motivated to work hard, enthusiastic and passionate about wine.
Good communication skills and ability to work with a team.
Willing to learn basic winemaking techniques and procedures.
Need to be punctual, organized, willing to go above and beyond.
Driver’s license, and own transportation required.
Any lab skills are an asset.
Fluent in English, 2nd language is an asset.
Forklift license an asset.

What You Can Expect From Us:

Competitive wages.
Creative incentive programs.
Flexible hours.
Full training and exciting long-term career opportunities.
Fun culture and environment.
Wine education, training, and tastings.
An organization that cares about Corporate Social Responsibility.

Compensation:

Budgeted Range – $18.50/hr. to $25.50/hr. The budgeted range will align with qualifications, including experience, education, training, licenses, certifications, and other business and organizational requirements.

Harvest schedule – we run a split shift during the harvest, Days and Afternoons, shifts will be 8-10 hours depending on work load that day. We pay overtime after 44 hours
Harvest pay will depend on experience in the cellars; we are willing to train but all candidates from Niagara college should have a general understanding of equipment and cellar procedures from volunteering in the teaching winery.

ACCESSIBILITY:

We are committed to establishing a qualified workforce that reflects the diverse population it serves and we encourage applications from all qualified individuals. We are also committed to preventing and removing barriers to employment for people with disabilities, and we invite you to inform us should you have any accessibility or accommodation needs.

Apply Now

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