St. Thomas On Microbiology Jobs – 5 Openings This Week

HACCP Coordinator
Cardiff Products —London, ON
- $65,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Life insurance
Quick apply
2d
Research Technician
Western University —London, ON
- Laboratory experience
- Research
- Microsoft Office
1d
Medical Laboratory Technologist at LHSC
London Health Sciences Centre —London, ON
- $36.84–$50.24 an hour
- Full-time
- Organizational skills
- Communication skills
- Dental care
Food Safety and Quality Assurance Supervisor
Aspire 2025 Inc —London, ON
- Full-time
- Supervising experience
- Bachelor's
- No university degree

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Product Development Technician
Mariposa Dairy —Lindsay, ON
Candidates with a valid Canadian work permit. Degree and/or Diploma in Food Science, Chemistry, Microbiology, or related field; Master’s degree an asset.
$60,000 a year
Quick apply
QA Technician (Night Shift)
Cizzle Brands Manufacturing Inc. —Aurora, ON
Inspect incoming raw materials, ingredients, and packaging components for quality, damage, and compliance with specifications upon arrival.
$22.66 an hour
Quick apply
12h

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HACCP Coordinator

Cardiff Products -
London, ON

Quick apply

Job details

Permanent | Full-time
$65,000 a year
2 days ago

Qualifications

Microsoft Word
Microsoft Excel
Microsoft Outlook
Food processing
Microbiology
Bachelor's
Chemistry
Manufacturing
College diploma
Communication skills

Full job description

Job description

SUMMARY OF TASKS

Reporting to the Quality Assurance Supervisor, the incumbent will be responsible for the maintenance, development, and implementation of the HACCP system in an aseptic processing manufacturing facility.

RESPONSIBILITIES

· Identifying, evaluating, controlling, and preventing hazards at all stages of the production process.

· Development and implementation of the HACCP plan, prerequisite programs, and SOP’s, ensuring regulatory and 3rd party certification standards are met.

· Monitoring compliance of food safety programs, through observation of processes and review of production documentation, including CCP’s; follow up on deviations and identify trends.

· Monitoring and control of programs such as, Approved Supplier Program, Calibration Program, Pest Control Program and PM Program.

· Effectively train employees on GMP’s, Prerequisite Programs and CCP’s.

· Participate in or conduct Incident Investigation, identify root cause, and initiating/implementing corrective actions.

· Assist in performing traceability exercises.

· Prepare for and participate in 3rd party audits.

· Supporting Quality Assurance in Laboratory

· Other duties as required.

REQUIRED QUALIFICATIONS AND SKILLS

· Education: College Diploma or University Degree in food science, microbiology, chemistry, or related subject.

· Experience: 2+ years experience working as HACCP Coordinator

· HACCP Training

· PCQI Training is an asset

· Strong attention to detail

· Ability to work independently or as part of a team

· Previous knowledge of aseptic processing / thermal processing is an asset

· BRC/ Organic/ Gluten Free experience is an asset

· Highly motivated individual with ability to handle multiple tasks and prioritize

· Excellent communication skills (written and oral) and interpersonal skills are required

· Proficiency in computer systems and programs (Word, Excel & Outlook required)

· Ability to work in fast paced factory environment and ability to be flexible with shift work

SCHEDULE

· Monday to Friday

· Flexibility is an asset as production operates with multiple shifts

Job Types:

· Full-time

Salary: $65,000 per year

Benefits:

Comprehensive Benefits Plan
Life insurance
RRSP match

Job Types: Full-time, Permanent

Pay: $65,000.00 per year

Benefits:

Extended health care
Life insurance
RRSP match

Application question(s):

Do you have a college or university degree?

Experience:

Food processing: 2 years (preferred)
BRC: 2 years (preferred)
HACCP: 2 years (preferred)

Work Location: In person

Quick apply

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microbiology jobs in st. thomas on

HACCP Coordinator

Research Technician

Medical Laboratory Technologist at LHSC

Food Safety and Quality Assurance Supervisor

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