13
sous chef jobs in stoney creek on
CIMA Enoteca - Hamilton —Burlington, ON
- $21–$24 an hour
- Weekends as needed
- Inventory management
- Supervising experience
- Team management
Quick apply
Ancaster Mill —Ancaster, ON
- From $50,000 a year
- Full-time
- Inventory control
- Cooking
- Hotel
- Store discount
- Wellness program
Quick apply
Castelli Mercato —Ancaster, ON
- $19.50–$22.00 an hour
- Full-time
- Inventory control
- Cooking
- English
- Store discount
- Dental care
Quick apply
The Pearle Hotel and Spa, Autograph Collection —Burlington, ON
- From $55,000 a year
- Full-time
- Inventory management
- Cooking
- Hotel
- Wellness program
Quick apply
Moxies —Hamilton, ON
- $55,000–$65,000 a year
- Full-time
- Cooking
- Hotel
- Quality Control
Quick apply
YWCA Hamilton —Hamilton, ON
- $26.93–$28.02 an hour
- Weekends as needed
- Hospitality
- CPR Certification
- Inventory management
- Paid sick leave
Carmen's Group —Hamilton, ON
- $50,000–$60,000 a year
- Weekends as needed
- Sanitation
- Hotel
- Team management
Quick apply
GameTime Social —Burlington, ON
- $50,000–$55,000 a year
- Full-time
- Mentoring
- Communication skills
- Kitchen experience
- Paid sick leave
Quick apply
Earls Burlington —Burlington, ON
- $23.65–$32.69 an hour
- Full-time
- Culinary experience
- Quality Control
- Mentoring
Oggi Bistro —Grimsby, ON
- $18–$19 an hour
- Part-time
- Hospitality
- Inventory control
- Sanitation
Quick apply
Casey's Clubhouse —Oakville, ON
- $25–$30 an hour
- Part-time
- Sanitation
- Continuous improvement
- Cleaning
- Store discount
- Profit sharing
Quick apply
Bayshore Inn & Spa —Hamilton, ON
- $4,000–$5,000 a month
- Full-time
- Bar
- Sanitation
- Hotel
Quick apply
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Ancaster Mill —Ancaster, ON
Works directly with members of all teams (line cooks, dining room & event servers, management and support staff) to ensure overall team organization,…
From $50,000 a year
Quick apply
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Little Sister Food bar - Yonge Street —Toronto, ON
Very familiar with proper cooking techniques. Proper time management; ability to multitask. Must have at least 3-4 years experience with the following:*.
$21–$25 an hour
Quick apply
14d
OEB Breakfast Co. —Toronto, ON
Under the guidance and support of the Chef, the Sous Chef will be responsible for managing the kitchen according to our policies and procedures and as it…
$45,000–$55,000 a year
Quick apply
7d
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