Stouffville, On Banquet cook Jobs – 10 Openings This Week

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Sous Chef
The Kingbridge Centre —King City, ON
- $55,000–$65,000 a year
- Weekends as needed
- Hotel
- Supervising experience
- Computer skills
- Disability insurance
- Dental care
Quick apply
4d
Chef
Fishman Lobster Clubhouse —Scarborough, ON
- $37 an hour
- Full-time
- Cooking
- High school diploma or GED
- In-person
- Relocation assistance
Quick apply
Chef
Shahi Manjil —North York, ON
- $37–$40 an hour
- Full-time
- Customer service
- Sanitation
- Cooking
Quick apply
Cook
Southlake Health —Newmarket, ON
- $30.73–$34.42 an hour
- Customer service
- Cooking
- High school diploma or GED
- Dental care
20h
Line Cook/Banquet Cook
Scarboro Golf & Country Club —Scarborough, ON
- $18–$21 an hour
- Part-time
- Serving
- Sanitation
- Cooking
- Flexible schedule
Quick apply
7d
Cook (Full-time)
Courtyard & TownePlace Suites Toronto Northeast Markham —Markham, ON
- $20.09–$21.15 an hour
- Weekends as needed
- Basic math
- Hotel
- High school diploma or GED
- Dental care
- Vision care
Quick apply
11d
Banquet Cook
By Peter and Pauls —King City, ON
- Microsoft Excel
- Cooking
- Organizational skills
Executive Sous Chef
Marriott International, Inc —Markham, ON
- $82,000–$106,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Associate's degree

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Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
Subsidized hotel rates for immediate family. Support banquets, weddings, and special events as needed. Staff events (movie nights, parties, etc.).
$19–$22 an hour
Quick apply
Cook II (4 months' contract)
Toronto Cricket Skating and Curling Club —North York, ON
Provides all guests with friendly and professional services in a timely manner. This position will be responsible for the production and cooking of food in the…
$20.92 an hour
11d

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Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Bayshore Inn and Spa -
Ontario

Quick apply

Job details

Temporary | Seasonal | Full-time
$19–$22 an hour

Qualifications

French
FoodSafe
Food Handler Certification
Cooking
English
Meal preparation
Communication skills

Full job description

Work in Waterton Lakes National Park this Summer

Spend your summer in the Canadian Rockies at Bayshore Inn & Spa / Waterton Glacier Suites in Waterton Lakes National Park (3 hours south of Calgary). www.watertontourism.com

The Bayshore Inn & Spa is the premier resort in Waterton. Located along the main strip and the lakefront, the Bayshore Inn and Waterton Glacier Suites house the 3 highest rated restaurants in the Park, a Starbucks bistro, a spa and a convention center, all in the beating heart of Waterton. www.bayshoreinn.com

We’re hiring seasonal kitchen staff for our busy restaurants and venues in Waterton Park.

Positions Available

Line Cooks
Breakfast Cooks
Prep Cooks

What You’ll Do

Prepare high-quality food following chef recipes and standards
Set up and maintain your station for smooth service
Work well in a fast-paced kitchen and stay calm under pressure
Support banquets, weddings, and special events as needed
Communicate clearly with the kitchen team and front-of-house

What We’re Looking For

Reliable, responsible, and team-focused
Strong communication and organization
Comfortable working in a busy kitchen environment
Able to always stay professional and guest-focused

Perks & Benefits

Clean, affordable staff housing
Discounts on food & beverage and spa services
Discounts with local businesses
Staff events (movie nights, parties, etc.)
Employee recognition
Referral bonuses
Shuttle access to Pincher Creek
Subsidized hotel rates for immediate family

Contract Length:
The Bayshore Inn & Spa is a seasonal resort that is open from May 3rd until October 15th. There is some flexibility on the start date, however all contracts can end no earlier than after the Labor Day long weekend in September. There are only a few spots for September end dates and most contracts will end at the completion of our season in October. We are a seasonal business and require a commitment from our staff to stay until the end of their contract date.

Job Types: Full-time, Seasonal
Contract length: 6 months

Pay: $19.00-$22.00 per hour

Benefits:

Company events
Discounted or free food
Store discount

Application question(s):

Are you comfortable relocating to Waterton, AB?

Experience:

Line Cook: 1 year (required)

Work Location: In person

Quick apply

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banquet cook jobs in stouffville, on

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Sous Chef

Chef

Chef

Cook

Line Cook/Banquet Cook

Cook (Full-time)

Banquet Cook

Executive Sous Chef

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