Strathroy, On Production managers Jobs – 3 Openings This Week

Production Manager (Confidential Search)
The People Co. —Strathroy, ON
- $85,000–$90,000 a year
- Full-time
- Management
- ERP systems
- Organizational skills
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8d

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Production / Andon Leader
Confidential —Markham, ON
College diploma or university degree in Mechanical Engineering, Manufacturing Engineering, or a related technical field.
From $60,000 a year
Quick apply
Shift Supervisor
Allied Technical Solutions —Scarborough, ON
Support operators with program clarification or part interpretation as needed. Close completed work orders in NetSuite to maintain accurate production records.
$28–$33 an hour
Quick apply

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Production Manager (Confidential Search)

The People Co.
Strathroy, ON

Quick apply

Job details

Full-time
$85,000–$90,000 a year
8 days ago

Qualifications

Management
ERP systems
Organizational skills
Meat cutting
Manufacturing
Food safety
Lean manufacturing

Full job description

Our client, a manufacturing company located just outside of London, ON is looking for a Production Manager to join their team.

What you will do in this role:

Direct daily operations of slaughter, fabrication, packaging, and order assembly.
Align production with livestock supply, labour capacity, and sales priorities.
Monitor workflow, identify bottlenecks, and implement corrective actions.
Ensure customer orders are fulfilled accurately, on time, and with consistent quality.
Supervise and mentor frontline supervisors, team leads, and production employees.
Conduct daily floor walks to reinforce expectations, ensure accountability, and resolve barriers to productivity.
Drive workforce efficiency through optimized scheduling, cross-training, and performance management.
Promote a culture of ownership, safety, and respect.
Collaborate with Sales, Procurement, and Livestock Supply on production scheduling.
Translate sales orders into efficient cutting and packaging schedules.
Support inventory planning, traceability, and product flow across production.
Enforce CFIA, HACCP, and company food safety protocols across all production areas.
Participate in pre-operational checks, sanitation verifications, and internal/external audits.
Collaborate with QA to implement corrective actions and maintain accurate documentation.
Track performance metrics (heads/hour, yield, MH/HD, cost/head) to assess operations.
Investigate and address downtime, waste, and quality issues.
Recommend and implement lean manufacturing initiatives and process improvements.
Ensure adequate availability of livestock, packaging, and consumables.
Monitor material consumption to reduce waste and enforce proper handling practices.
Work with warehouse and maintenance teams to ensure material and equipment readiness.
Provide daily and weekly performance updates to the Plant Manager.

What you will bring to the role:

5+ years in meat or food manufacturing, with at least 2 years in a supervisory or operations leadership role.
Strong knowledge of kill/cut/pack workflows; multispecies experience preferred.
Familiarity with HACCP, CFIA, and food safety compliance requirements.
Proficiency in production planning, performance metrics, and cost control.
Strong interpersonal, problem-solving, and organizational skills.
ERP experience required; CSB knowledge is a strong asset.
Work is performed primarily in a meat processing plant environment, including slaughter and fabrication floors.
Exposure to cold, wet, humid, and noisy conditions.
Work involves proximity to raw meat, blood, animal by-products, and sharp tools.
Requires wearing appropriate PPE (hard hat, gloves, safety glasses, hearing protection, steel-toe boots).
Occasional evening or weekend work may be required to meet production demands.

What our client is offering:

A competitive hourly wage and full medical/health benefits for the employee and their family.

The chance to join a growing company with a great work environment.

If you feel that this role would be a good fit for you, please submit your resume today in MS Word format – Don’t forget to include your accomplishments and achievements.

Pay: $85,000.00-$90,000.00 per year

Benefits:

On-site parking

Experience:

Production Manager: 6 years (preferred)
of kill/cut/pack workflows; multispecies : 6 years (preferred)
meat processing plant environment, including slaughter: 6 years (preferred)

Work Location: In person

Quick apply

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