Surrey Bc Banquet cook Jobs – 10 Openings This Week

Banquet Cook
Jess Sky —Coquitlam, BC
- $18.25–$24.00 an hour
- Part-time
- Inventory control
- Sanitation
- English
- Store discount
- Flexible schedule
Quick apply
4d
1ST COOK
Sheraton Vancouver Guildford Hotel —Surrey, BC
- Full-time
- Sanitation
- English
- Team management
Quick apply
Line Cook - Garde Manger / Banquet Cook
Hart House Restaurant —Burnaby, BC
- $19–$20 an hour
- Full-time
- Cooking
- English
- High school diploma or GED
- Store discount
- Dental care
Quick apply
13d
Sous Chef
Versante Hotel —Richmond, BC
- $27–$29 an hour
- Weekends as needed
- Inventory management
- Sanitation
- Hotel
- Store discount
- Disability insurance
Quick apply
6d
Banquet Chef (Catering)
Blue Macaw Catering Inc —Delta, BC
- $38.40 an hour
- Overtime
- Sanitation
- English
- Restaurant
Quick apply
9d
Line Cook
Speeders Richmond —Richmond, BC
- $21–$24 an hour
- Weekends as needed
- Bar
- Cleaning
Breakfast Cook (Casual) - Coast Tsawwassen Inn
Coast Tsawwassen Inn —Delta, BC
- $21.00–$22.80 an hour
- Part-time
- Sanitation
- English
- Hotel
- Flexible schedule
1d
Sous Chef
Compass Group Canada Ltd —Burnaby, BC
- Inventory control
- Sanitation
- Supervising experience
Quick apply
Chef– Singaporean cuisine
Multiflora Rose Café & Restaurant Corp —Vancouver, BC
- $38.50 an hour
- Full-time
- Inventory management
- Sanitation
- English
Quick apply
Chef– Vietnamese cuisine
Multiflora Rose Café & Restaurant Corp —Vancouver, BC
- $38.50 an hour
- Full-time
- Inventory management
- Sanitation
- English
Quick apply

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Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
Maintain a clean, neat and presentable appearance, especially in view of guests (e.g.: buffets, on course concessions, public areas).
$18–$24 an hour
Quick apply
8d
Cook II (Part time)
Toronto Cricket Skating and Curling Club —North York, ON
Provides all guests with friendly and professional services in a timely manner. This position will be responsible for the production and cooking of food in the…
$20.92 an hour
6d

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Banquet Cook

Jess Sky
Coquitlam, BC

Quick apply

Job details

Part-time | Seasonal | Full-time
$18.25–$24.00 an hour
4 days ago

Qualifications

Inventory control
Food Handler Certification
Sanitation
English
Plating
Quality Control
Cleaning
Food industry
Food preparation
Ordering supplies
Food safety
Professional kitchen experience

Full job description

Overview

Join our dynamic culinary team as a Banquet Cook, where your passion for food and exceptional cooking skills will elevate our event experiences. In this energetic role, you will be responsible for preparing and presenting high-quality dishes tailored to banquet events, ensuring every guest enjoys a memorable dining experience. Your expertise in food preparation, safety, and service will be essential in delivering excellence across all banquet functions. This paid position offers an exciting opportunity to showcase your culinary talents in a fast-paced, hospitality-focused environment.

Duties

Prepare and cook a variety of banquet dishes according to established recipes and presentation standards
Assist in planning menu items for large-scale events, ensuring timely meal preparation and service
Maintain cleanliness and organization of the kitchen area, adhering strictly to food safety and sanitation protocols
Collaborate with serving staff to ensure smooth meal service during events
Handle food safely by following proper food handling procedures and maintaining quality control throughout the preparation process
Support food presentation efforts to ensure visually appealing dishes that meet guest expectations
Monitor inventory levels of ingredients and communicate needs for restocking or ordering supplies

Requirements

Proven experience in food preparation, cooking, or restaurant kitchen roles within the food industry
Strong knowledge of food safety standards and proper food handling techniques
Experience with serving and meal preparation for large groups or banquet settings preferred
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Excellent teamwork skills with a positive attitude towards collaboration and customer service
Basic understanding of kitchen equipment operation and maintenance
Flexibility to work varied shifts, including evenings, weekends, and holidays as needed

Pay: $18.25-$24.00 per hour

Expected hours: 10.0 – 40.0 per week

Benefits:

Discounted or free food
Flexible schedule
On-site parking
Store discount

Experience:

Banquet: 2 years (preferred)

Language:

English (required)

Licence/Certification:

Food Handlers Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

banquet cook jobs in surrey bc

Banquet Cook

1ST COOK

Line Cook - Garde Manger / Banquet Cook

Sous Chef

Banquet Chef (Catering)

Line Cook

Breakfast Cook (Casual) - Coast Tsawwassen Inn

Sous Chef

Chef– Singaporean cuisine

Chef– Vietnamese cuisine

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