Toronto On Long term care kitchen staff Jobs – 33 Openings This Week

Dishwasher (Part-Time)
Shiplake Properties —Toronto, ON
- $18.74 an hour
- Part-time
- No experience needed
- Leadership
- Restaurant
Quick apply
Kitchen Helper
Baycrest —Toronto, ON
- $26.94–$27.47 an hour
- Part-time
- Customer service
- High school diploma or GED
- Food service
Food Service Worker - Casual
Toronto Grace Health Centre —Toronto, ON
- $26–$27 an hour
- Immediate opening
- English
- High school diploma or GED
- Communication skills
Dietary Aide
Belmont House —Toronto, ON
- $20.25 an hour
- Part-time
- Serving
- Customer service
- Cooking
Quick apply
Food Service Worker - Temporary Part Time - 9 Month Contract (Specialized Care Centre - (SCC)
Toronto Grace Health Centre —Scarborough, ON
- $26–$27 an hour
- Temporary
- English
- High school diploma or GED
- Communication skills
7d
Dietary Aide
Mon Sheong Foundation —Scarborough, ON
- From $22.18 an hour
- Part-time
- Hospitality
- English
- Food service
Overnight Cook Team Member
Real Food for Real Kids —Toronto, ON
- $21 an hour
- Full-time
- Sanitation
- English
- High school diploma or GED
- Employee assistance program
Cook Team Member
Real Food for Real Kids —Toronto, ON
- $21 an hour
- Full-time
- Sanitation
- English
- High school diploma or GED
- Employee assistance program
5d
Future Talent Pipeline - Food Service & Hospitality
Shannex —Etobicoke, ON
- $22.48–$24.10 an hour
- Part-time
- Serving
- Hospitality
- CPR Certification
- Dental care
- Employee assistance program
Quick apply
Part-Time Cook, Davenport ( DAV1343-Repost)
YWCA Toronto —Toronto, ON
- $38,207 a year
- Part-time
- Cooking
- High school diploma or GED
- Designated paid holidays
- Disability insurance
23h
Cook (Part Time)
Cooksville Care Centre —Mississauga, ON
- $26.04 an hour
- Writing skills
- Cooking
- High school diploma or GED
- Employee assistance program
Quick apply
COOK
SOUTHBRIDGE HOMES —Toronto, ON
- $25.95 an hour
- Part-time
- Cooking
- English
- Time management
Quick apply
Sous Chef - Riley’s Fish +Steak Toronto
GLOWBAL RESTAURANT GROUP —Toronto, ON
- $60,000–$65,000 a year
- Full-time
- Cooking
- English
- Team management
- Dental care
- Vision care
Quick apply
4d
Catering Coordinator
York University Student Centre Inc. —North York, ON
- $24–$26 an hour
- Weekends as needed
- Serving
- Hospitality
- Sales
- Dental care
- Vision care
Quick apply
12d
Cook
Mon Sheong Foundation —Toronto, ON
- $26.08 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant experience
Pizzaiolo
Arti Ristorante —Woodbridge, ON
- From $24 an hour
- Part-time
- Customer service
- English
- Organizational skills
Quick apply
10d
Chef/Kitchen Manager
Moxies —Mississauga, ON
- Full-time
- Inventory management
- Hotel
- In-person
- Dental care
- Paid time off
Quick apply
Client Services Supervisor (RN/RPN)
Circle of Care, Sinai Health —Toronto, ON
- $65,000–$76,500 a year
- Weekends as needed
- Hybrid work
- Microsoft Word
- Word processing
- English
- Dental care
- Paid time off
Quick apply
4d
Executive Pastry Chef
Four Seasons —Toronto, ON
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Tuition reimbursement
Maintenance Worker
Mon Sheong Foundation —Scarborough, ON
- $25.13 an hour
- Part-time
- Maintenance

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Dishwasher (Part-Time)

Shiplake Properties -
Toronto, ON

Quick apply

Job details

Part-time
$18.74 an hour

Qualifications

No experience needed
Leadership
Communication skills

Full job description

About the Role:

At The Dunfield Retirement Residence, we are a luxurious community in the Heart of Toronto committed to our residents’ care, happiness, and well-being. We are seeking a Dishwasher for our bustling kitchen. If you're detail-oriented, enjoy a fast-paced environment, and take pride in contributing to a clean and efficient operation, we encourage you to apply!

You will be responsible for ensuring the cleanliness and sanitation of our kitchen, playing a key part in maintaining a smooth and safe culinary environment. You'll work closely with our talented culinary team, providing essential support to keep our kitchen running seamlessly.

What You'll Do:

As a key team member of our team at The Dunfield, you will be responsible for:

Loading, running and unloading the dish machine.
Keeping the dish machine clean and report any functional or mechanical problems immediately.
Monitoring dish machine water temperature to ensure sanitary wash cycle.
Washing and storing all tableware and kitchenware.
Keeping the dish room clean and organized.
Maintaining adequate levels of clean tableware for dining room and kitchen.
Responsibly bag and transport dish room trash to the designated disposal area according to schedule.
Handling tableware carefully to prevent breakage and loss.
Maintaining adequate levels of dish detergents and cleaning supplies.
Delivering and replenishing staff meals in the staff room and ensure the cleanliness of the serving area in the staff room.
Cleaning food preparation and production areas as required.
Being available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the Executive chef or immediate supervisor.
Stocking supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars.
Washing dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand
Maintaining kitchen work areas, equipment, and utensils in clean and orderly condition.
Performing general and special cleaning duties throughout the kitchen as required, including sweeping and mopping floors, and ensuring hand sinks are clean, stocked with paper towels, and have hand soap.

Who You Are:

To be successful in this role, you will bring:

The ability to work efficiently and effectively in a fast-paced environment.
Attention to detail and a commitment to cleanliness.
Good communication skills and the ability to work well within a team.
No previous restaurant experience required. We are happy to train individuals who are eager to learn.
Familiarity with WHIMS is as asset.

The Dunfield is proud to be Certified™ by Great Place To Work®, the global authority on workplace culture, employee experience and leadership behaviour, based on what employees say. Great Place to Work® Certification™ is recognized worldwide and is the global benchmark for identifying and distinguishing outstanding employee experience. As a member of our team, you can expect to be part of an organization that is committed to creating a workplace where you can be both focused and fulfilled. We are a company that empowers our team members to make a difference through our core values: customer obsession, innovation, operational excellence, and a commitment to long-term thinking.

Ai Disclosure Statement:

The Dunfield may use AI-based tools to assist in screening and assessing applicants for this position. These tools may help us identify candidates whose skills and experience align with our objectives by analyzing information provided in resumes and applications. Our use of AI does not replace people decision-making.

Compensation Package: $18.74 CAD per hour + discretionary bonus eligibility

We are proud to be an employer committed to diversity and inclusion in all our locations and in our hiring practices. We believe in hiring the best talent whose skills and abilities contribute to the success of the organization and who reflect the communities in which we live and work. We welcome applications from a wide range of qualified candidates, including people with disabilities. If you require assistance or accommodation throughout the application process, please inform us and we will work with you to ensure your needs are accommodated.

We thank all applicants for their interest, however, only those selected for further consideration will be contacted.

#DFP

Quick apply

Refine Your Search

long term care kitchen staff jobs in toronto on

Dishwasher (Part-Time)

Kitchen Helper

Food Service Worker - Casual

Dietary Aide

Food Service Worker - Temporary Part Time - 9 Month Contract (Specialized Care Centre - (SCC)

Dietary Aide

Overnight Cook Team Member

Cook Team Member

Future Talent Pipeline - Food Service & Hospitality

Part-Time Cook, Davenport ( DAV1343-Repost)

Cook (Part Time)

COOK

Sous Chef - Riley’s Fish +Steak Toronto

Catering Coordinator

Cook

Pizzaiolo

Chef/Kitchen Manager

Client Services Supervisor (RN/RPN)

Executive Pastry Chef

Maintenance Worker

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