Toronto On Pastry Jobs – 202 Openings This Week

Pastry Assistant
The York Club —Toronto, ON
- $23 an hour
- Full-time
- English
- Hotel
- High school diploma or GED
- Dental care
- Tuition reimbursement
Quick apply
Pastry Cook
Ma-Ro Catering —Toronto, ON
- $22–$24 an hour
- Evenings as needed
- Inventory control
- Heavy lifting
- Sanitation
Quick apply
Pastry Cook
Marriott International, Inc —Toronto, ON
- $25.58–$31.98 an hour
- Part-time
- Serving
- Hotel
- High school diploma or GED
14d
Pastry Cook
Circles & Squares Bakery Cafe —Toronto, ON
- From $18 an hour
- Full-time
- Customer service
- Cooking
- English
- Store discount
- Dental care
Quick apply
11d
Pastry Cook
Nonna Lia —Toronto, ON
- $18–$19 an hour
- Full-time
- Inventory control
- Customer service
- Cooking
- Store discount
- Disability insurance
Quick apply
General Manager
Café ZUZU Pizzeria —Toronto, ON
- From $80,000 a year
- Overtime
- Bar
- Inventory control
- Sales
- Store discount
- Wellness program
Quick apply
10d
Pastry Cook
Crown Pastries —Scarborough, ON
- $17.60–$18.00 an hour
- Full-time
- Inventory management
- Customer service
- Sanitation
Quick apply
Cake Production / Kitchen Manager
Daan Go Cake Lab —Scarborough, ON
- $50,000–$65,000 a year
- Weekends as needed
- Inventory control
- Inventory management
- Sanitation
- Store discount
Quick apply
11d
Barista
Trio Pastry Cafe —Unionville, ON
- $18–$22 an hour
- Part-time
- Customer service
- Cashiering
- Bakery
Quick apply
Bakery Mixer
Summerhill Market —Toronto, ON
- $19 an hour
- Weekends as needed
- Sanitation
- Quality Control
- Cleaning
- Flexible schedule
Quick apply
3d
Cafe Manager
Trio Pastry Cafe —Unionville, ON
- $80,000–$100,000 a year
- Weekends as needed
- Sales
- Inventory management
- Restaurant management
Quick apply
Baker Mixer
Give and Go Foods —Vaughan, ON
- $23.20–$24.00 an hour
- Full-time
- Sanitation
- High school diploma or GED
- Quality Control
- Dental care
- Employee assistance program
Café Manager
Circles & Squares Bakery Cafe —Toronto, ON
- $55,000 a year
- Full-time
- Hospitality
- Customer service
- Restaurant management
- Store discount
- Dental care
Quick apply
14d
Baker / Pastry Cook – Production Kitchen
Freebird Market —Etobicoke, ON
- $19–$23 an hour
- Overtime
- Hotel
- Assembly
- Quality Control
- Store discount
Quick apply
12d
Bakery Clerk - Full Time
SanRemo Bakery Inc. —Etobicoke, ON
- $17.60–$19.00 an hour
- Full-time
- Serving
- Customer service
- Cashiering
Quick apply
Baker, Specialty Foods
Marylenn's Fine Foods —Mississauga, ON
- $22 an hour
- Weekends as needed
- Inventory control
- Customer service
- English
- Dental care
- Vision care
Quick apply
Mixer
Tradition Fine Foods Ltd. —Scarborough, ON
- $21 an hour
- Weekends as needed
- English
- High school diploma or GED
- Quality Control
- Dental care
- Paid time off
Quick apply
Pastry Cook
Vanilla Bite Bakery —Toronto, ON
- $20–$22 an hour
- Part-time
- Serving
- Customer service
- Sanitation
Quick apply
Machine Operator
Tradition Fine Foods Ltd. —Scarborough, ON
- $19.00–$21.50 an hour
- Full-time
- Heavy lifting
- High school diploma or GED
- Assembly
- Disability insurance
- Dental care
Quick apply
Baker & Pastry Cook
MontDoré Bakery —Concord, ON
- $17.60–$25.00 an hour
- Part-time
- English
- Bakery
- Cleaning
- Flexible schedule
Quick apply
1d

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Pastry Assistant

The York Club -
Toronto, ON

Quick apply

Job details

Full-time
$23 an hour

Qualifications

WHMIS Certification
Red Seal
Food Handler Certification
Baking
English
High school diploma or GED
Plating
Banquet experience
Cleaning
Food safety
Professional kitchen experience
Hotel experience
Stock rotation

Full job description

Job Title: Pastry Assistant

Department:Kitchen

Reports To: Pastry Chef

Duties and Responsibilities:

Maintaining high standards of hygiene.
Preparing the ingredients for a more Senior Chef.
Prepares desserts and pastries with the Pastry Chef.
Prepares cookies, squares and mints as needed for service.
Must be very organized and able to work alone.
Provides a la carte and banquet service when needed.
Ensures daily completion of mise en place and the following week’s set-up.
Measuring dish ingredients and portion sizes accurately.
Dealing with deliveries and stock rotation.
Works the line for lunch and dinner service which includes plating, appetizers, main course and dessert dishes, up to the standards of the Executive Chef and The York Club.
Preparing various items for private dining events held in the Club.
Cleans and maintains organization of his/her assigned station.
Carries out any other duties assigned by Management.
Prepares all mise en place necessary to run his/her station.
Responsible for opening and closing station according to the Executive Chef’s standards.

Job Qualifications:

Basic education requirement: Grade 12 (or equivalent) - preferred
1-2 years of culinary school - preferred
2-3 years working in a hotel or restaurant a la carte kitchen
WHMIS training
Certified Food Handler
Red Seal certification-preferred
You will need to have a lot of stamina, be able to learn on your feet and be passionate about food because cooking in a high-pressure kitchen is hard work.
A high standard of spoken and written English.
Able to work flexible hours, subject to the demands of the business.
Able to work under pressure.
Excellent culinary catering talent.

Supervisory Responsibilities:

None.

Physical & Working Conditions:

This position requires the employee to stand on their feet for most of the day. The employee must be able to deal with high levels of stress, pressure deadlines and maintain composure. Occasional lifting is required to a maximum of 40 pounds. Kitchen exposure includes mechanical equipment, sharp objects (knives), high heat, smoke, noise and chemical solvents.

Job Type: Full-time

Pay: $23.00 per hour

Benefits:

Company pension
Dental care
Extended health care
Tuition reimbursement
Vision care

Quick apply

Refine Your Search

pastry jobs in toronto on

Pastry Assistant

Pastry Cook

Pastry Cook

Pastry Cook

Pastry Cook

General Manager

Pastry Cook

Cake Production / Kitchen Manager

Barista

Bakery Mixer

Cafe Manager

Baker Mixer

Café Manager

Baker / Pastry Cook – Production Kitchen

Bakery Clerk - Full Time

Baker, Specialty Foods

Mixer

Pastry Cook

Machine Operator

Baker & Pastry Cook

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