Toronto On Server assistant Jobs – 78 Openings This Week

Restaurant Supervisor
Region Food Wine + Bar —Toronto, ON
- $19–$22 an hour
- Weekends as needed
- Bar
- Supervising experience
- Organizational skills
- Paid time off
Quick apply
3d
Front of House Manager
Pears Restaurant —Unionville, ON
- From $66,000 a year
- Weekends as needed
- Serving
- Hospitality
- Supervising experience
- Flexible schedule
Quick apply
Full-Time Crew Member (Cashier / Line Cook)
McDonald's —Unionville, ON
- From $17.60 an hour
- Full-time
- No experience needed
- Food service
- Flexible schedule
Server Assistant - Maxime's
Maxime's —Toronto, ON
- Part-time
- Restaurant
- Communication skills
Server Assistant
The Playbook Commons —Toronto, ON
- $17.60–$19.00 an hour
- Part-time
- Hospitality
- Restaurant
- Communication skills
Host / Sever Assistant - Miss Likklemore's - 433 King Street W
Miss Likklemores Inc —North York, ON
- $17.60 an hour
- Part-time
- Hybrid work
- Organizational skills
- Restaurant
- Communication skills
- Tuition reimbursement
Server Assistant
The Drake Hotel —Toronto, ON
- $17.85 an hour
- Part-time
- Hospitality
- Customer service
- Hotel
Quick apply
Restaurant Server
The Boulevard Club —Toronto, ON
- $18.50–$19.00 an hour
- Weekends as needed
- Serving
- Hospitality
- Bar
- Wellness program
Quick apply
Writers Room Server Assistant (Full Time)
Park Hyatt Toronto —Toronto, ON
- $18.20 an hour
- Full-time
- Serving
- Customer service
- Communication skills
- Dental care
- Tuition reimbursement
Experienced Assistant Server
Capocaccia Trattoria —Toronto, ON
- $17.60 an hour
- Weekends as needed
- Serving
- Hospitality
- Customer service
- Flexible schedule
Quick apply
11d
Server Assistant
Earls Vaughan —Woodbridge, ON
- $17.60–$22.00 an hour
- Part-time
- Organizational skills
- Communication skills
Server Assistant/Busser
12Tables —North York, ON
- $17.60 an hour
- Part-time
- Hospitality
- Food service
- Cleaning
Quick apply
2d
Writers Room Server Assistant (Part Time)
Park Hyatt Toronto —Toronto, ON
- $18.20 an hour
- Part-time
- Serving
- Customer service
- Communication skills
- Tuition reimbursement
8d
Server- In-Room Dining
Hyatt Regency Toronto —Toronto, ON
- $17.60–$19.00 an hour
- Full-time
- Bar
- Hotel
- Phone etiquette
11d
Crew Member
McDonald's —Toronto, ON
- Night shift
- No experience needed
- Food service
- Flexible schedule
Server Assistants wanted Bar Romy (New Italian Restaurant)
Bar Romy —North York, ON
- $17.60 an hour
- Part-time
- Bar
- Restaurant
- Communication skills
- Tuition reimbursement
Quick apply
Server Assistant, Full-Time - Canoe
Canoe Restaurant & Bar —Toronto, ON
- $17.60 an hour
- Part-time
- Organizational skills
- Restaurant
- Communication skills
- Dental care
- Employee assistance program
Quick apply
Host/Server Assistant
GameTime Social —Concord, ON
- $17.60 an hour
- Part-time
- Bar
- Customer service
- Restaurant
Quick apply
9d
Server Assistant
Bar Reyna —Toronto, ON
- From $17.60 an hour
- Part-time
- Bar
- Customer service
- Food service
Quick apply
Cashier / Line Cook
McDonald's —Toronto, ON
- $16.60 an hour
- Night shift
- No experience needed
- Food service
- Flexible schedule

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Restaurant Supervisor

Region Food Wine + Bar -
Toronto, ON

Quick apply

Job details

Permanent | Full-time
$19–$22 an hour
3 days ago

Qualifications

Food Handler Certification
Supervising experience
Organizational skills
Guest services
Restaurant experience
Communication skills
Smart Serve

Full job description

Job Title: Restaurant Supervisor

Location: Region Food + Bar – 475 Front St. E, Toronto

Employment Type: Full-Time
Reports To: Restaurant Manager / General Manager
Department: Front of House (FOH)

Position Summary:

The Restaurant Supervisor at Region Food + Bar plays a pivotal leadership role in ensuring the smooth and efficient daily operations of the front of house. This position supports the Restaurant Manager in overseeing service standards, team performance, guest satisfaction, and restaurant cleanliness and organization. The Supervisor leads by example, maintains the highest level of professionalism, and ensures our brand’s core values are upheld in every interaction.

Key Responsibilities:

1. Front of House Operations

Supervise daily FOH operations, ensuring a seamless dining experience from open to close.
Oversee server sections, host station, bar service timing, and service standards across all guest-facing areas.
Ensure all opening, shift change, and closing duties are completed as per the Daily Task List.
Assist in maintaining cleanliness and ambiance of the dining room, bar, restrooms, and patio (when in season).
Monitor service timing and flow to ensure meals are delivered to guests in a timely manner.
Conduct walkthroughs during service to monitor guest satisfaction and staff performance.
Maintain communication between kitchen and FOH to ensure coordinated execution.

2. Staff Supervision and Support

Support and mentor FOH team members including servers, hosts, bartenders, server assistants, and runners.
Conduct daily pre-shift meetings to communicate special items, promotions, and service updates.
Manage team scheduling during shifts, break coverage, and floor supervision.
Provide in-the-moment coaching and address performance or behavioural issues respectfully and professionally.
Ensure staff are compliant with Region’s grooming, uniform, and customer service standards.

3. Training and Development

Assist with onboarding new FOH staff, ensuring training checklists are completed and standards are met.
Train team members on POS, menu knowledge, guest service, safety practices, and upselling techniques.
Provide consistent feedback and performance reviews in collaboration with management.

4. Guest Experience & Conflict Resolution

Act as the first point of contact for guest concerns, complaints, or special requests.
Handle issues with discretion, empathy, and professionalism to ensure guest satisfaction and retention.
Record and report incidents or guest feedback in the appropriate communication logs or platforms.
Build regular rapport with repeat guests and maintain a warm, welcoming atmosphere at all times.

5. Administration & Reporting

Assist with inventory counts, ordering, and receiving (for FOH supplies, uniforms, or bar).
Accurately complete shift reports and staff performance logs.
Ensure compliance with AGCO, Smart Serve, and food safety standards.
Monitor voids, discounts, and comps and ensure proper authorization is followed.
Communicate daily updates, shift notes, and issues to the management team via designated platforms.

6. Safety, Sanitation & Compliance

Enforce adherence to food safety and alcohol service regulations.
Conduct routine health & safety checks throughout the shift.
Ensure FOH staff follow allergen procedures and guest dietary accommodations correctly.
Support evacuation or emergency procedures when needed.

Required Skills & Experience:

Minimum 2 years of supervisory experience in a high-volume restaurant or hospitality environment.
Strong leadership, communication, and interpersonal skills.
Ability to remain calm under pressure and manage conflict with professionalism.
Thorough knowledge of POS systems (e.g., Touch Bistro, Silverware, or similar).
Strong multitasking and organizational abilities.
Smart Serve Certification required.
Food Handler Certificate is considered an asset.
Comfortable working evenings, weekends, and holidays.

Core Competencies:

Leadership by example
Professionalism and emotional intelligence
Attention to detail
Conflict resolution
Initiative and accountability
Team development
Guest-focused service mindset

Physical Requirements:

Ability to stand/walk for extended periods (6+ hours per shift).
Must be able to lift up to 25 lbs.
Ability to navigate tight spaces and operate in a fast-paced environment.

Compensation & Benefits:

Competitive hourly wage + tip-out structure.
Staff meals during shifts.
Growth opportunities within the company.
Supportive and inclusive workplace culture.

· Region Food, Wine + Bar is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Please Note*** * All other duties as assigned; Employees may be required to assist in other departments as required.

Job Types: Full-time, Permanent

Pay: $19.00-$22.00 per hour

Benefits:

On-site parking
Paid time off

Work Location: In person

Quick apply

Refine Your Search

server assistant jobs in toronto on

Restaurant Supervisor

Front of House Manager

Full-Time Crew Member (Cashier / Line Cook)

Server Assistant - Maxime's

Server Assistant

Host / Sever Assistant - Miss Likklemore's - 433 King Street W

Server Assistant

Restaurant Server

Writers Room Server Assistant (Full Time)

Experienced Assistant Server

Server Assistant

Server Assistant/Busser

Writers Room Server Assistant (Part Time)

Server- In-Room Dining

Crew Member

Server Assistants wanted Bar Romy (New Italian Restaurant)

Server Assistant, Full-Time - Canoe

Host/Server Assistant

Server Assistant

Cashier / Line Cook

I want to receive the latest job alerts for server assistant in toronto on

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