Toronto On Tim hortons financial Jobs – 33 Openings This Week

Restaurant Manager
Saisethsons Hospitality Inc. o/a Tim Hortons —Toronto, ON
- From $19 an hour
- Weekends as needed
- Hospitality
- Management
- Restaurant management
- Employee assistance program
Quick apply
Tim Hortons Manager
Compass Group Canada Ltd —Toronto, ON
- $45,000–$50,000 a year
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
14d
Manager, Contests & Promotions, Tim Hortons, Canada
Tim Hortons —Toronto, ON
- $105,000–$130,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Excel
- Marketing
Quick apply
Analyst, Franchise Support, TH, Canada
Tim Hortons —Toronto, ON
- $70,000–$85,000 a year
- Full-time
- Bilingual
- Microsoft Excel
- Microsoft Outlook
Quick apply
14d
Sr. Manager, Business Development, Firehouse Subs, Canada
Firehouse Subs —Toronto, ON
- $120,000–$150,000 a year
- Full-time
- Microsoft Excel
- Sales
- Project management
Quick apply
Manager, Design & Architecture, Tim Hortons, US
Tim Hortons —Toronto, ON
- $110,000–$140,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- AutoCAD
Quick apply
Analyst, Payroll, Canada & US
RBI —Toronto, ON
- $75,000–$85,000 a year
- Full-time
- Microsoft Excel
- Finance
- Analysis skills
Quick apply
Manager, Supply Planning - NPI, Tim Hortons, Canada
Tim Hortons —Toronto, ON
- $105,000–$125,000 a year
- Full-time
- Microsoft Excel
- Analysis skills
- Bachelor's
Quick apply
7d
Manager, Franchising, TH, Canada
Tim Hortons —Toronto, ON
- $100,000–$120,000 a year
- Full-time
- Bilingual
- Finance
- Business development
Quick apply
Director, Supply Chain & Operations, Tim Hortons, CPG
Tim Hortons —Toronto, ON
- Full-time
- Microsoft Excel
- Engineering
- ERP systems
Quick apply
District Manager (London and Surrounding Areas)
Circle K —Toronto, ON
- $55,000–$60,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Employee stock purchase plan
- Disability insurance
14d
Product Manager, Advanced Analytics, Tim Hortons, Canada
Tim Hortons —Toronto, ON
- $100,000–$150,000 a year
- Full-time
- Computer Science
- Engineering
- SQL
Quick apply
Analyst, Property Management, BK, US&C
Burger King —Toronto, ON
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
1d
Sr. Analyst, Compensation
RBI —Toronto, ON
- $85,000–$100,000 a year
- Full-time
- Microsoft Excel
- Engineering
- Finance
Quick apply
Manager, Finance
RBI —Toronto, ON
- $100,000–$115,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Excel
- Engineering
Quick apply
Head of Digital Product & Experience, Tim Hortons, Canada
Tim Hortons —Toronto, ON
- Full-time
- Computer Science
- Engineering
- Research
Quick apply
Manager, Retail Product Development, TH, Canada
Tim Hortons —Toronto, ON
- $105,000–$130,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
14d
Manager, Marketing Analytics, TH, Canada
Tim Hortons —Toronto, ON
- $105,000–$125,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Excel
- SQL
Quick apply
Manager, Direct Procurement, TH, US&C
RBI —Toronto, ON
- $115,000–$135,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Excel
- Engineering
Quick apply
Sr. Manager, Equity Compensation
RBI —Toronto, ON
- $140,000–$160,000 a year
- Full-time
- Microsoft Excel
- Finance
- Analysis skills
- Employee stock purchase plan
Quick apply

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tim hortons financial jobs near toronto on

Restaurant Manager

Saisethsons Hospitality Inc. o/a Tim Hortons -
Toronto, ON

Quick apply

Job details

Full-time
From $19 an hour

Qualifications

Hospitality
Management
Restaurant management
Baking
Supervising experience
Food service
Food industry
Restaurant experience
Communication skills
Negotiation

Full job description

Restaurant Manager

Company operating name: Saisethsons Hospitality o/a Tim Hortons
Business address: GTA and Non-GTA
Number of Position: 1
Location of work: GTA and Non GTA

Title of position: Restaurant Manager
Terms of employment: Permanent – Full Time Position

Tim Hortons - Saisethsons Hospitality Group Inc.

Why working with us?

We are a franchisee group operating quick service restaurants such as Tim Hortons, Popeyes, and Firehouse Subs and believe in long term career paths and promoting from within. We strive to be well-known for our unique approach to hospitality. We take pride in serving Happiness, not just the products. With a portfolio of more than 70 restaurants across the GTA, we have been providing our team with growth opportunities for those constant in their efforts in service improvement, training and development and belief in Servant leadership philosophy. You will find yourself in one of the best teams that work together and have fun together.

We are looking for experienced, energetic and motivated Restaurant Managers. You will be responsible for planning, organizing, directing, controlling and evaluating the operations of the restaurant and report to the General Manager. The ideal candidate will have at least 2 years of experience managing high volume bakery, café, or other restaurant concepts. You are expected to work alongside team members on the floor at all time to manage the operations and help train all the positions required. You will schedule the activities of the team, review their performance, and coach them on a continual basis. You will also monitor inventory and supplies, and ensure that appropriate product and stock is available to meet restaurant’s needs.

What to expect in your role as a Restaurant Manager:

Operational:

· Display a “Guests are first” attitude and lead as an example.

· Train and hold the team accountable for delivering an exceptional guest service.

· Train and develop team members and motivate the team to achieve targets.

· Comply with and enforce all Operational, Food Safety and Brand standards.

· Develop work schedules and assign duties to all team members.

· Maximize team member coverage at all times, performs the role of Floor Leadership and works as required in various areas to maintain the optimal guest service level.

· Communicate with all shifts on day to day operations and critical areas of focus.

· Complete all required shift documentation and follows principles of sanitation and safety in handling food and equipment.

· Support and run company-wide incentive programs.

· Displays knowledge of and works in compliance with applicable legislation including food safety, health and safety, and employment standards.

Finance:

· Plan budgets, maximize profits and achieve sales and transaction targets including control of Food/Paper/Labour costs in the restaurant.

· Responsible for daily cash procedures and assist with financial reporting, ordering of supplies and overall restaurant maintenance and cleanliness.

· Perform various financial activities such as cash handling, deposit preparation and timecard verification for payroll purpose.

People management

· Display a Servant Leadership attitude and help support company's core values.

· Evaluate team members, identifying training needs, problems, concerns as well as opportunities for improvement.

· Recognize individual and team accomplishments by using existing organizational tools and programs as well as by finding new, creative and effective methods of recognition.

· Provide ongoing performance feedback as well as conduct and record regular performance reviews.

· Building the restaurants’ “bench strength” by identifying and developing high potential team members for progression to the next level.

· Ensure all restaurant policies are followed during the shift (e.g. cash policies, meal and break policies, food safety policies) by working alongside team members on the floor and give constructive feedbacks.

· Make sure best practices and training system are implemented consistently across the restaurant.

· Promote a respectful team environment and manage team members with open communication and understanding by daily shift huddles and other team meetings on a regular basis.

· Enforces employee compliance in regard to the restaurant’s health and safety policies and procedures.

· Reports all injuries/illness, accidents, unsafe conditions, security incidents and any contravention of health and safety legislation, policies and procedures to the General Manager or Owner.

Apply to this job if you:

· Must be willing to relocate and be available to work flexible shifts including weekends.

· Have at least 2 years of manager experience in the food services industry, ideally in a high volume bakery, café, or other restaurant concepts.

· Have experience supervising Team Members, including organizing, prioritizing, and scheduling work assignments.

· Have experience ordering and monitoring supplies, and ensuring appropriate product inventories are in place.

· Have strong working knowledge of hospitality industry principles, methods, practices, and techniques.

· Have strong organizational and communication skills.

· Have strong conflict resolution, negotiation, and objection handling skills.

· Embrace our Servant leadership model to positively train, communicate and help team members.

We are an equal opportunity employer and, upon request, will provide reasonable accommodation to candidates with disabilities to participate in the hiring process.

Job Type: Full-time

Pay: From $19.00 per hour

Benefits:

Discounted or free food
Employee assistance program

Experience:

Restaurant management: 2 years (required)

Work Location: In person

Quick apply

Refine Your Search

tim hortons financial jobs in toronto on

Restaurant Manager

Tim Hortons Manager

Manager, Contests & Promotions, Tim Hortons, Canada

Analyst, Franchise Support, TH, Canada

Sr. Manager, Business Development, Firehouse Subs, Canada

Manager, Design & Architecture, Tim Hortons, US

Analyst, Payroll, Canada & US

Manager, Supply Planning - NPI, Tim Hortons, Canada

Manager, Franchising, TH, Canada

Director, Supply Chain & Operations, Tim Hortons, CPG

District Manager (London and Surrounding Areas)

Product Manager, Advanced Analytics, Tim Hortons, Canada

Analyst, Property Management, BK, US&C

Sr. Analyst, Compensation

Manager, Finance

Head of Digital Product & Experience, Tim Hortons, Canada

Manager, Retail Product Development, TH, Canada

Manager, Marketing Analytics, TH, Canada

Manager, Direct Procurement, TH, US&C

Sr. Manager, Equity Compensation

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