Vernon Bc Food manager Jobs – 33 Openings This Week

Chef Manager
Dexterra Group —Vernon, BC
- $70,000–$75,000 a year
- Full-time
- English
- In-person
- Communication skills
- Dental care
Quick apply
Talent Coordinator
VegPro International Inc. —Coldstream, BC
- $50,000–$68,000 a year
- Full-time
- Hybrid work
- Bilingual
- Microsoft Word
- Microsoft Excel
- Dental care
- Employee assistance program
Quick apply
Manager, Management Operating System Design
Teck —British Columbia
- $138,000–$170,000 a year
- Full-time
- Hybrid work
- Spanish
- Engineering
- System design
- Profit sharing
- Disability insurance
Sous Chef
Sparkling Hill Resort —Vernon, BC
- $55,000–$60,000 a year
- Overtime
- Basic math
- Sanitation
- Cooking
- Store discount
- Disability insurance
Quick apply
8d
Assistant Manager -53rd Ave.
Soul Foods Group —Vernon, BC
- $40,500–$44,450 a year
- Full-time
- Hospitality
- Restaurant management
- Food service
- Wellness program
- Dental care
Quick apply
Restaurant Manager | Vernon
Cactus Club Cafe Vernon —Vernon, BC
- $50,000–$80,000 a year
- Full-time
- Hospitality
- First Aid Certification
- Leadership
Restaurant Manager - 32nd St.
Soul Foods Group —Vernon, BC
- $43,000–$47,200 a year
- Full-time
- Restaurant management
- English
- Food service
- Dental care
- Paid time off
Quick apply
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
13d
Chef Manager
Dexterra —Vernon, BC
- Full-time
- English
- In-person
- Communication skills
- Dental care
11d
Restaurant Operation Manager (Multi-Unit)
A&W Restaurants —Vernon, BC
- $57,595.20–$76,500.00 a year
- Weekends as needed
- Restaurant management
- English
- Windows
- Dental care
- Life insurance
Quick apply
Assistant Manager
Station BBQ Smokehouse —Vernon, BC
- $30.50–$32.00 an hour
- Full-time
- Bilingual
- Hospitality
- Customer service
Quick apply
8d
Restaurant Manager
A&W Restaurants —Vernon, BC
- $57,600 a year
- Weekends as needed
- English
- Windows
- High school diploma or GED
- Dental care
- Life insurance
Quick apply
Food Service Supervisor
A&W Restaurants —Vernon, BC
- $21–$22 an hour
- Weekends as needed
- English
- Administrative experience
- High school diploma or GED
- Dental care
- Vision care
Quick apply
Restaurant Assistant Manager
A&W Restaurants —Vernon, BC
- $44,000–$49,900 a year
- Weekends as needed
- Restaurant management
- English
- Windows
- Dental care
- Life insurance
Quick apply
Corporate Store Key Holder - Temp
Bulk Barn —Vernon, BC
- $19.62 an hour
- Part-time
- Microsoft Office
- Leadership
- Communication skills
Quick apply
Shift Manager
McDonald's —Vernon, BC
- $20.25–$21.00 an hour
- Weekends as needed
- Serving
- Food service
- Leadership
- Flexible schedule
Shift Supervisor
KFC Canada - Soul Foods Group —Vernon, BC
- Full-time
- Recruiting
- Restaurant
Quick apply
shift supervisor - Store# 66680, ARMSTRONG
Starbucks —Armstrong, BC
- Full-time
- Customer service
- Restaurant experience
- Communication skills
Shift Supervisor - British Columbia
Taco Bell Canada - Soul Foods Group —Vernon, BC
- $18.85 an hour
- Full-time
- Recruiting
- Restaurant
Quick apply

More jobs to discover

Find similar jobs that you might be interested in.

Talent Coordinator
VegPro International Inc. —Coldstream, BC
University degree in Human Resources Management, Industrial Relations, or any other relevant field. Administer skills development platforms and tools, including…
$50,000–$68,000 a year
Quick apply
Marketing and Bid Coordinator
Kandor Management —British Columbia
Bachelor's degree in English, Communications, Marketing, Business, or a related field. You’ll gain experience working closely with security, cleaning, and…
$60,000–$75,000 a year
Quick apply
11d

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Department Manager, Food Services- Northern Canada 16175321
Northern / NorthMart —Ontario
Must have the ability and desire to develop an in-depth understanding of Northern/NorthMart customers. Participate as a key member of the store team, providing…
Quick apply
Experienced Retail Store Manager - Northern Ontario 16517309
Northern / NorthMart —Ontario
Develop a community relations plan for the store that ensures the development and maintenance of long term business relationships with customers, community…
$52,020–$77,520 a year
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for food manager in vernon bc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food manager jobs near vernon bc

Chef Manager

Dexterra Group -
Vernon, BC

Quick apply

Job details

Full-time
$70,000–$75,000 a year

Qualifications

French
Computer operation
FoodSafe
Baking
English
Food industry
Communication skills

Full job description

Company Description

WHO ARE WE?

Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care

Job Description

WHAT'S THE JOB?
Under the general supervision of the Operations Supervisor and/or District Manager, the Chef Manager is tasked with ensuring the culinary excellence of the location. This includes the planning, preparing, and/or directing of the preparation of all meals in the kitchen, including catering, developing new recipes, and reviewing food preparation processes. The

Chef Manager will also perform administrative and financial duties such as ordering and resolving discrepancies with suppliers, creation and adherence to budgets for all related costs of the culinary operation, and supervising and training all staff within their charge.

Cook from scratch with local ingredients while continually sourcing and developing new ideas and ways to generate additional profit for the unit
Plan and develop menus and recipes for the cafeteria and catering events, incorporating both the company’s promotional themes and the Healthwise Choices© Program while also encouraging and incorporating creative
ideas from employees
Establish and implement food preparation schedules for all staff and recipes, creating an efficient and organized
process for each dish
Prepare and/or direct the preparation of food items for meals, daily specials, and catered events such as: soups,
salads, starches, meats, fish, poultry, vegetables, and desserts
Be highly proficient in a wide variety of preparation methods such as: roasting, grilling, steaming, poaching, boiling, and baking.
Complete knowledge of the kitchen, recipes, equipment, service stations, and point of sale machines at the location with the ability to step in and provide additional support where required
Lead a team by providing coaching/training and delegating tasks, ensuring best practices are followed
Ensure high levels of product quality and customer satisfaction while contributing to a work environment conducive to learning and team and organizational success
Ensure that you and all on-site staff are adhering to required safety regulations and procedures while preparing food including:
- Using proper techniques when using the tools, supplies, and equipment provided (i.e. knives, ovens, cleaning materials)
- Wearing and correctly using proper personal protective equipment (i.e. non-slip shoes, cut- resistant gloves)
- Proper handling of equipment only by trained staff and notifying appropriate parties of malfunctioning or in need of repair equipment
- Complying with FoodSafe and/or ServeSafe standards including the recording of all-time temperature sensitive food items.
Following all Health and Safety and sanitation policies and procedures as set by applicable legislation and company policies including Fit for Duty.

Qualifications

WHO ARE WE LOOKING FOR?

5 years of recent related experience in the food service industry leading high-volume culinary teams
Serve Safe and Food Safe certified
Previous experience with cost control and employee management
Superior communication skills in both verbal and written English with the ability to communicate in French as appropriate and ability to motivate by example
Able to effectively handle the concerns of employees, customers, and clients with tact while adhering to confidentiality policies
Superior knowledge of the safe use of all related equipment
Highly organized with a strong focus and commitment to quality
Able to effectively use a computer and all related software, including POS equipment

Additional Information

WHAT’S IN IT FOR YOU?

Experience one of the most remote locales in the world and enjoy the arctic scenery!
Extended health and dental benefits plus employee and family assisstance program.
Whereas other companies are downsizing, we are growing!
Be #1 on day 1 by joining an industry leader.

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

#IND6

Quick apply

Refine Your Search

food manager jobs in vernon bc

Chef Manager

Talent Coordinator

Manager, Management Operating System Design

Sous Chef

Assistant Manager -53rd Ave.

Restaurant Manager | Vernon

Restaurant Manager - 32nd St.

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Chef Manager

Restaurant Operation Manager (Multi-Unit)

Assistant Manager

Restaurant Manager

Food Service Supervisor

Restaurant Assistant Manager

Corporate Store Key Holder - Temp

Shift Manager

Shift Supervisor

shift supervisor - Store# 66680, ARMSTRONG

Shift Supervisor - British Columbia

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alerts for food manager in vernon bc

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected