West Vancouver, Bc Culinary Jobs – 651 Openings This Week

Director of Culinary Services
Amica Senior Lifestyles —West Vancouver, BC
- $64,000–$80,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Outlook
- Hotel
- Dental care
- Vision care
Culinary Management | Pemberton Avenue
Cactus Club Cafe North Vancouver —North Vancouver, BC
- $57,000–$75,000 a year
- Full-time
- First Aid Certification
- Team management
- Mentoring
Culinary Floor Attendant
Amica Senior Lifestyles —West Vancouver, BC
- $23.33 an hour
- Part-time
- Serving
- Communication skills
Culinary Floor Attendant
Amica Senior Lifestyles —West Vancouver, BC
- $23.33 an hour
- Part-time
- Serving
- Communication skills
5d
Cook
Amica Senior Lifestyles —West Vancouver, BC
- $27.60 an hour
- Part-time
- Hotel
- Hotel experience
5d
Executive Chef
Grouse Mountain Resort —North Vancouver, BC
- $120,000 a year
- Full-time
- Inventory management
- Cooking
- Microsoft Office
- Dental care
- Employee assistance program
Quick apply
4d
Server- Part Time (Day)
Cogir Senior Living Canada —West Vancouver, BC
- $24.38 an hour
- Part-time
- Customer service
Youth Chef
BC Community Alliance (BCCA) —Vancouver, BC
- $18.25–$22.00 an hour
- Weekends as needed
- Up to 50% travel
- Sales
- Sanitation
- Profit sharing
Quick apply
Commis Chef (Pastry) - River Rock Casino Resort
River Rock Casino Resort —Richmond, BC
- $20.51–$21.12 an hour
- Part-time
- Sanitation
- Cleaning
- Dental care
- Paid time off
7d
Chef De Partie
Capilano Group —Vancouver, BC
- $28.35 an hour
- Weekends as needed
- Bar
- Sanitation
- Communication skills
Quick apply
Commis Chef - River Rock Casino Resort
River Rock Casino Resort —Richmond, BC
- $20.51–$21.12 an hour
- Weekends as needed
- Cleaning
9d
Commis Chef - Gordon Ramsay Steak
River Rock Casino Resort —Richmond, BC
- $20.51 an hour
- Weekends as needed
- Sanitation
- English
- In-person
7d
Chef de Partie (Pastry) - River Rock Casino Resort
River Rock Casino Resort —Richmond, BC
- $25.06–$25.67 an hour
- Weekends as needed
- Inventory control
- In-person
7d
Line/Prep Cook | Park Royal
Cactus Club Cafe Park Royal —West Vancouver, BC
- $18.25–$22.00 an hour
- Full-time
Culinary Management | Bentall 5
Cactus Club Cafe Bentall5 —Vancouver, BC
- $57,000–$75,000 a year
- Full-time
- First Aid Certification
- Team management
- Mentoring
Operations Chef - Sushi - Multiple positions
AFC Franchise Corp. —Vancouver, BC
- $21.00–$23.75 an hour
- Weekends as needed
- Inventory control
- ServSafe
- Customer service
- Dental care
- Vision care
Quick apply
4d
Demi Chef de Partie (Sushi) - River Rock Casino Resort
River Rock Casino Resort —Richmond, BC
- $22.01–$22.63 an hour
- Part-time
- Bar
- Inventory control
- High school diploma or GED
7d
Culinary Management | Park Royal
Cactus Club Cafe Park Royal —West Vancouver, BC
- $57,000–$75,000 a year
- Full-time
- Cooking
- First Aid Certification
- Team management
Culinary Management | Coal Harbour
Cactus Club Cafe Coal Harbour —Vancouver, BC
- $57,000–$75,000 a year
- Full-time
- Cooking
- First Aid Certification
- Team management
Culinary Management | Village Taphouse
Village Taphouse —West Vancouver, BC
- $57,000–$75,000 a year
- Full-time
- First Aid Certification
- Team management
- Mentoring

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Director of Culinary Services

Amica Senior Lifestyles -
West Vancouver, BC

Apply Now

Job details

Full-time
$64,000–$80,000 a year

Qualifications

Nutrition
Microsoft Word
Red Seal
Microsoft Outlook
Fine dining experience
Food Handler Certification
Coaching
Hiring
Supervising experience
Decision making
Human resources
Food service experience
Customer service orientation
Budgeting
Leadership
Team motivation
Communication skills
Payroll processing
Hotel experience
Smart Serve

Full job description

Job Description :

DIRECTOR OF CULINARY SERVICES

Amica West Vancouver

Full-Time

Amica embraces pay-for-performance compensation philosophy and offers a competitive total compensation package designed to reward performance.
Expected Salary Range: $64,000 - $80,000
Maximum Bonus Potential: 5% of base pay, that rewards exceptional performance.
Benefits: Comprehensive health, dental, and vision coverage, retirement plan contributions, disability,and employee wellness programs.
Vacation: Generous annual vacation entitlement, aligned with company policy.
Compensation is determined based on skills, experience, and qualifications. Candidates whose experience surpasses the expectations for this role may be eligible for compensation above the advertised range.

Established in 1996, Amica Senior Lifestyles operates over 30 senior living residences in British Columbia and Ontario, while continuing to grow in select markets. We offer Independent Living (IL), Assisted Living (AL) and Memory Care (MC) lifestyle options, along with Long Term Care (LTC) in BC. We combine expert care with unparalleled premium hospitality and amenities for a personalized senior living experience.

At Amica, our values are at the heart of all we do. We are privileged to spend our days enriching the lives of seniors, their families and each other. We celebrate diverse perspectives, lived experiences, and we are committed to fostering an inclusive environment where everyone feels they belong.

We welcome applicants from all backgrounds, including those of all religions, ethnicities, people of diverse sexual and gender identities and expressions, Black, Indigenous, Racialized People, and Persons with Disabilities.

Become part of a team where you can make a real impact in the lives of others each and every day.

A day in the life of a Director of Culinary Services:

You will be responsible for the smooth operation of all aspects of dining services within the Community to provide an exceptional dining experience to the Residents. You will foster outstanding teamwork and motivation and provide strong leadership to your team.

The successful incumbent will ensure that the luxuries Amica promise is delivered to our residents in the quality of the food and service we provide to them each and every day. You will be responsible for the nutritional and dietary needs that ensure the well-being of our residents. As the Director of Culinary Services, you will be a dynamic, customer focused, self-starting leader with excellent communication skills and an eye for detail.

You will also be responsible for all aspects of the employee process including employee development, hiring, payroll administration, and scheduling. As a member of the management team, you will also participate in community operations including rotating duty manager shifts, program development budgets and resident relations.

How do I qualify?

You must have:

Red Seal Cook’s Qualification Certificate
Food Handling Certificate
Minimum 3 years supervisory experience in a fine dining service environment
5 years progressive experience in a variety of dining environments
Smart Serve or other approved alcohol service Certificate

What we are looking for:

Previous hotel experience in a fine dining property
Strong service orientation with demonstrated knowledge of all types of formal dining room service
Excellent communication and interpersonal skills; team player skilled with motivating and coaching others
Proven leadership abilities; approachable and diplomatic decision making style.
Strong problem solving and decision making skills
Detail oriented, with good organizational abilities
Demonstrated ability to prioritize and respond with a sense of urgency when required
Strong computer skills with proficiency in Word, Excel, Outlook, and electronic systems
Ability to work in a flexible environment to meet the needs of the residents, including weekend and holiday coverage, as required

Requests for accommodation can be made at any stage of the recruitment process providing the applicant has met the Bona-fide requirements for the open position. Applicants need to make their requirements known when contacted.

#Leaders-Hiring-Amica

Apply Now

Refine Your Search

culinary jobs in west vancouver, bc

Director of Culinary Services

Culinary Management | Pemberton Avenue

Culinary Floor Attendant

Culinary Floor Attendant

Cook

Executive Chef

Server- Part Time (Day)

Youth Chef

Commis Chef (Pastry) - River Rock Casino Resort

Chef De Partie

Commis Chef - River Rock Casino Resort

Commis Chef - Gordon Ramsay Steak

Chef de Partie (Pastry) - River Rock Casino Resort

Line/Prep Cook | Park Royal

Culinary Management | Bentall 5

Operations Chef - Sushi - Multiple positions

Demi Chef de Partie (Sushi) - River Rock Casino Resort

Culinary Management | Park Royal

Culinary Management | Coal Harbour

Culinary Management | Village Taphouse

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