Whistler, Bc Bakers & confectioners Jobs – 6 Openings This Week

Baker
Nita Lake Lodge Resort & Spa —Whistler, BC
- $24 an hour
- Full-time
- Cooking
- Bakery
- In-person
- Paid time off
Quick apply
Second Cook Pastry - Relocation to Whistler, BC
Fairmont Hotels & Resorts —British Columbia
- $23.85–$28.90 an hour
- Full-time
- Customer service
- Cooking
- Hotel
- Store discount
- Dental care
6d
Commis 2 - Pastries (Winter Seasonal)
Four Seasons —Whistler, BC
- $26.20–$27.75 an hour
- Weekends as needed
- English
- Kitchen experience
- Paid time off
10d
Second Cook - Pastry
FAIRMONT —Whistler, BC
- $23.85–$28.90 an hour
- Full-time
- Cooking
- Hotel
- Restaurant experience
Quick apply
Chef de Partie - Pastry
FAIRMONT —Whistler, BC
- $28.90–$34.90 an hour
- Full-time
- Hotel
- Restaurant experience
- Hotel experience
Quick apply
7d
First Cook - Pastry
FAIRMONT —Whistler, BC
- $25.85–$30.10 an hour
- Full-time
- Cooking
- Hotel
Quick apply

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Pastry Chef
Trio Pastry Cafe —Unionville, ON
You’ll design and execute our pastry program and run the daily business—overseeing production, service, staff, and profitability.
$27–$40 an hour
Quick apply
Pastry Chef- Upscale Italian Restaurant (Monday to Friday)
Elevated Italian Restaurant - King City —King City, ON
Ability to work early mornings and in a fast-paced kitchen. King City, ON L7B 1L1: reliably commute or plan to relocate before starting work (preferred).
From $60,000 a year
Quick apply

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Baker

Nita Lake Lodge Resort & Spa -
Whistler, BC

Quick apply

Job details

Full-time
$24 an hour

Qualifications

FoodSafe
Cooking
Baking
Leadership
Time management

Full job description

Baker - Creekbread
Location: Whistler, BC

Full-time position

Creekbread is seeking a dedicated Baker to lead our daily bread and bakery production program using our signature wood-fired forno oven.

This role is responsible for producing fresh sourdough, sandwich loaves, and bakery items for multiple outlets across Nita Lake Lodge Resort & Spa, including Creekbread, The Den, and Fix Café.

We’re looking for someone who is organized, self-directed, and passionate about artisan baking and consistency.

What You’ll Do

Prepare and manage sourdough and dough fermentation schedules
Produce daily bread and bakery items for multiple outlets
Operate and maintain the wood-fired forno oven
Coordinate production timelines with outlet teams
Maintain bakery cleanliness, organization, and food safety standards
Monitor inventory and ingredient needs
Support menu development and bakery feature creation

What We’re Looking For

Experience in artisan bread production
Sourdough experience strongly preferred
Experience with wood-fired or deck ovens is an asset
Strong organizational and time management skills
Ability to work independently and maintain production consistency
Early morning availability required
Food Safe Certification required

Why You’ll Love Working at Creekbread

Opportunity to grow within an evolving artisan bread and culinary program
Work with a signature wood-fired forno oven in a unique, hands-on baking environment
Be part of a supportive, passionate, and collaborative kitchen team
Join a company that values craftsmanship, community, teamwork, and quality food

Ready to Join Us?
If you're ready to bring your leadership skills to a tight-knit kitchen team that loves good food and good people—we’d love to meet you.

Apply today with your resume and take the next step in your culinary journey!

Job Type: Full-time

Pay: $24.00 per hour

Benefits:

Company events
Discounted or free food
On-site parking
Paid time off

Application question(s):

do you have secure housing in the area for the next 12 months?

Work Location: In person

Quick apply

Refine Your Search

bakers & confectioners jobs in whistler, bc

Baker

Second Cook Pastry - Relocation to Whistler, BC

Commis 2 - Pastries (Winter Seasonal)

Second Cook - Pastry

Chef de Partie - Pastry

First Cook - Pastry

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