Winnipeg, Mb Concession manager Jobs – 9 Openings This Week

Kitchen Manager, Tundra Grill & Concessions at Assiniboine Park
Park Hospitality, Compass Group Canada —Winnipeg, MB
- $21.75 an hour
- Part-time
- Kitchen experience
Quick apply
9d
Seasonal Tundra Grill Jr. Assistant Manager, at Assiniboine Park Conservancy
Park Hospitality at Assiniboine Park, Compass Group Canada —Winnipeg, MB
- $19.51 an hour
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Excel
Quick apply
Assistant Concessions Manager
Winnipeg Football Club —Winnipeg, MB
- Full-time
- Heavy lifting
- Customer service
- Supervising experience
Quick apply
Seasonal Supervisor, Tundra Grill & Concessions at Assiniboine Park
Park Hospitality at Assiniboine Park, Compass Group Canada —Winnipeg, MB
- $18.87 an hour
- Part-time
- Customer service
- Restaurant
Quick apply
Seasonal Team Lead, Tundra Grill & Concessions at Assiniboine Park
Park Hospitality at Assiniboine Park, Compass Group Canada —Winnipeg, MB
- $16.98 an hour
- Part-time
- Restaurant
Quick apply
3d
Concessions Supervisor
Aramark —Winnipeg, MB
- Weekends as needed
- Customer service
- Supervising experience
- Food service
Project Controls Lead
Aecon Group —Winnipeg, MB
- Engineering
- Microsoft Office
- Analysis skills
- Tuition reimbursement
Quick apply
Food Service Worker Lead
Aramark —Winnipeg, MB
- $21.50 an hour
- ServSafe
- Customer service
- Food service
8d

More jobs to discover

Find similar jobs that you might be interested in.

Seasonal Tundra Grill Jr. Assistant Manager, at Assiniboine Park Conservancy
Park Hospitality at Assiniboine Park, Compass Group Canada —Winnipeg, MB
Assist in the development and implementation of training programs. The Jr. Assistant Manager will assist in overseeing daily operations, staff development,…
$19.51 an hour
Quick apply
Seasonal Cook, Tundra Grill & Concessions, at Assiniboine Park Conservancy
Park Hospitality at Assiniboine Park, Compass Group Canada —Winnipeg, MB
Participate in the plating in designated food service areas to maintain the best quality presentation under the direction of more experienced line cooks and…
$19.50 an hour
Quick apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Manager, Fare Policy and Planning
Toronto Transit Commission —Toronto, ON
Experience leading public consultation and stakeholder engagement initiatives involving government agencies, developers, community groups, and other key…
$129,693–$162,089 a year
4d
Purchasing Agent
Aecon Group —Bowmanville, ON
Provide assistance to the Procurement Manager to develop project specific procurement plans or as assigned, take the lead in developing such plans.
$69,000–$92,000 a year

Show more jobs in cities nearby

I want to receive the latest job alerts for concession manager in winnipeg, mb

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

concession manager jobs near winnipeg, mb

Kitchen Manager, Tundra Grill & Concessions at Assiniboine Park

Park Hospitality, Compass Group Canada -
Winnipeg, MB

Quick apply

Job details

Part-time
$21.75 an hour
9 days ago

Qualifications

Kitchen experience

Full job description

Why work with Compass at Park Hospitality?

Park Hospitality is the food & beverage, retail, and guest services team at Assiniboine Park. We operate with intention, rooted in our guiding principles of Community, Sustainability, Adventure, and Excellence.

Our diverse venues — including Park Café, Tundra Grill, Gather Craft Kitchen & Bar, The Leaf, and event spaces across the Park — serve as the backdrop for meaningful, inclusive, and memorable experiences. From curated retail offerings to warm guest service and thoughtful dining, our team brings the spirit of Assiniboine Park to life in every interaction.

The Kitchen Manager (KM) is the senior operational leader for all back-of-house (BOH) functions at Tundra Grill & Concessions. Reporting to the General Manager Tundra Grill & Concessions this role assists the Jr. Assistant Manager and Assistant Manager, Tundra Grill, to provide daily leadership to the kitchen team, including Chef de Parties, Cooks, and Food Service Team Members. The Kitchen Manager ensures high-quality food preparation, consistent execution of culinary standards, strong adherence to Manitoba Health regulations, and smooth BOH operations across multiple venues.

The Kitchen Manager works collaboratively with the General Manager Tundra Grill to uphold menu standards, manage inventory and ordering, maintain equipment, and ensure efficient workflows. This role requires strong leadership, hands-on kitchen experience, and the ability to foster a positive, inclusive, and safe work environment aligned with Park Hospitality values.

Leadership & Team Oversight

· Prepare food for service (e.g. chopping vegetables, butchering meat, preparing sauces).

· Provide daily leadership and direction to all BOH staff, including Chef de Partie and line cooks.

· Lead pre-shift kitchen meetings; communicate menus, shortages, specials, and expectations.

· Support hiring, onboarding, and training of new BOH employees.

· Promote a positive and inclusive kitchen culture, reinforcing Park Hospitality’s values.

· Provide input for scheduling, performance management, and staff development.

Culinary Execution

· Oversee and participate in the preparation, production, and plating of menu items across all Tundra Grill & Concessions BOH operations.

· Ensure food consistency in flavour, presentation, portioning, and quality.

· Maintain and enforce recipe standards, preparation methods, and plating guidelines in collaboration with the Executive Chef & General Manager, Tundra Grill.

· Support execution during peak hours, acting as expeditor when required.

Kitchen Operations

· Maintain all BOH areas at the highest level of cleanliness, sanitation, and organization.

· Ensure compliance with Manitoba Health food safety regulations at all times.

· Oversee storage, rotation, and labeling of all food products.

· Monitor and maintain kitchen equipment; submit maintenance requests as required.

· Participate in seasonal setup and shutdown of kitchen operations.

Health & Safety Compliance

· Ensure safe work practices are consistently followed by all BOH staff.

· Maintain HSAQ compliance.

· Actively engage in Park Hospitality’s safety and environmental sustainability initiatives.

· Participate in investigations, hazard assessments, and safety audits as required.

General Duties

· Adhere and comply with all Park Hospitality policies, safety regulations and safe work practices that will ensure a safe work environment.

· Maintain a professional image while working and provide extraordinary experiences to our park visitors while performing daily work activities.

· Demonstrate the ability to establish and maintain positive relationships with co-workers, volunteers, and visitors.

· Demonstrate a commitment to the principles of equity and diversity, and proven ability to work effectively with a diverse population.

· Perform other related duties and responsibilities as required.

Pay: $21.75 per hour

Quick apply

Refine Your Search

concession manager jobs in winnipeg, mb

Kitchen Manager, Tundra Grill & Concessions at Assiniboine Park

Seasonal Tundra Grill Jr. Assistant Manager, at Assiniboine Park Conservancy

Assistant Concessions Manager

Seasonal Supervisor, Tundra Grill & Concessions at Assiniboine Park

Seasonal Team Lead, Tundra Grill & Concessions at Assiniboine Park

Concessions Supervisor

Project Controls Lead

Food Service Worker Lead

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alerts for concession manager in winnipeg, mb

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected