20 Best Cook jobs in Edmonton, AB (Hiring Now!)

First Cook (Resort Wide)
River Cree Resort & Casino —Enoch, AB
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
Estimated: $36.1K–$45.7K a year
Chef de Partie (Resort Wide)
River Cree Resort & Casino —Enoch, AB
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
Estimated: $45.7K–$57.9K a year
Line Cook (Whyte Ave)
Hudsons Canada's Pub —Edmonton, AB
Cross training and individual development through mentor training. A Hudsons employee benefits discount card. Learn different aspects of running a kitchen.
Estimated: From $15.75 an hour
Quick apply
Cook 1
The Good Samaritan Society (Lutheran Social Service Organization) —Alberta
A current and clear Criminal Records Check Form and if applicable a Vulnerable Sector Check that has been obtained no more than 90 calendar days prior to the…
Estimated: $20.40–$26.60 an hour
Quick apply
11d
Line Cook - Full Time
Century Resorts Alberta —Edmonton, AB
WHMIS food safe certificate, Journeyman cook certificate or equivalent, when required. Two (2) or more years of recent and related cooking experience,…
Estimated: $32.9K–$41.7K a year
Quick apply
Baker/Breakfast Cook - Edmonton
Horizon North —Edmonton, AB
SafeCheck advanced food safety certification or HACCP certification is an asset. Based in a world class Horizon North camp facility, the regular shift for this…
Estimated: $42.5K–$53.8K a year
Quick apply
First Cook - Edmonton
Horizon North —Edmonton, AB
SafeCheck advanced food safety certification or HACCP certification is an asset. The First Cook is responsible for preparing and cooking all main meals as per…
Estimated: $34K–$43.1K a year
Quick apply
Daycare Cook
Thriveology Elevated Daycare and Clinical Services Inc. —St. Albert, AB
Must possess valid CPR and First Aid certification. Completion of an early childhood education assistant certificate program or post-secondary courses in early…
Estimated: $16–$19 an hour
Quick apply
3d
Izakaya Tansen Japanese hiring line cook/ sushi chef/server
Izakaya TanSen —Edmonton, AB
Tansen Izakaya is looking to hire Supervisor, Full Time / part-time line cook, Kitchen Staff and Server. Have a minimum of 1-2 years experiences is an asset.
Estimated: $15–$20 an hour
Quick apply
Cook I
Alberta Health Services —St. Albert, AB
Journeyman Cook, Red Seal certification or equivalent certificate. Your typical duties may include preparing multi-ingredient recipes from raw ingredients using…
3h
Cuisinier / Cuisinière (Réserve navale)
Forces Armées Canadienne —Alberta
Comme l’un des objectifs du cours est de veiller à ce que toutes les recrues répondent en tout temps à la norme d’aptitude physique des Forces armées…
Estimated: $35.6K–$45.1K a year
12d
COOKS FOR INSIDE CANADA APPLICANTS ONLY
Canadian Recruitment Group —Edmonton, AB
JOB OFFERS supported by LABOR MARKET IMPACT ASSESSMENTS (LMIA). Cooks and Food Service Supervisors! Work, Study and Visitor permits.
Estimated: From $16 an hour
Quick apply
Cook
The Alberta Teachers' Association —Edmonton, AB
Red Seal Chef certification and Safe Food Handling certification is required; Red Seal Chef certification (required).
Estimated: $26.05 an hour
Quick apply
10d
Prep Cook
Moxies —Edmonton, AB
Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
Quick apply
Cooks Assistant
Covenant Health Alberta —Edmonton, AB
Description: The Cook's Assistant works under limited supervision and in accordance with catering or tally sheets in prioritizing, preparing and storing a…
Estimated: $20.06 an hour
5h
Line Cook
Woodwork —Edmonton, AB
Woodwork and Clementine are looking for an experience cook to join our team. Are you self driven individual with a passion for woodfired food and craft…
Estimated: $32.2K–$40.8K a year
Quick apply
6d
Kitchen Helper/Cook
Szechuan Paramount (North 97st) —Edmonton, AB
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. We are looking for a part time kitchen helper to join us at…
Estimated: $27.6K–$35K a year
Quick apply
1d
Cook (Senior Kitchen Member)
La Petite Iza —Edmonton, AB
Journeypersons certificate/ Red Seal, or equivalent trade certificate is an asset. Assist in menu development and the creation of new dishes, keeping in mind…
Estimated: $17–$19 an hour
Quick apply
12h
Day Bartender/ cook
82nd sports Pub —Edmonton, AB
Work with the kitchen staff in preparing food orders, serving beverages, or taking orders for bar service. Providing food and beverage service to guests.
Estimated: $27K–$34.2K a year
Quick apply
Back of House - Cook
Chop Steakhouse & Bar —Edmonton, AB
A commitment to safe food handling. The understanding that teams are built on respectful communication. You love the rush of a busy service.
Estimated: $30.1K–$38.1K a year
Quick apply

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First Cook (Resort Wide)

River Cree Resort & Casino - Enoch, AB

Apply Now

Job details

Full-time Estimated: $36.1K–$45.7K a year

Qualifications

Food handling
FoodSafe
Food Handler Certification
Sanitation
Cooking
High school diploma or GED
Organizational skills
Communication skills
Time management

Full job description

Overview:

The First Cook is responsible for assisting in preparing of all meals and ensuring the kitchen, and dining areas are always clean and sanitary. They must be able to work fast yet diligently with a focus on consistency while open to direction.

Responsibilities:

Operations/Property Management

Ensures compliance with all Food & Beverage policies, standards and procedures.
Ensure all food is prepared and handled safety according to the local health department regulation.
Organize, coordinate and participate in food production in the culinary department.
Assign production and preparation levels based on projected business forecast.
Ensure that the daily products are pulled from the freezer and ready to use on a daily basis using par levels.
Maintain a very consistent and standardized line set up and use production charts / function sheets to determine minimum quantities to be produced.
Fill out dry store stores requisition and stock the food items accordingly.
Ensure the station is well stocked during service and notify the culinary managers about any 86 products.
Understands and maintains all standard recipes.
Enforces policy to use recipe cards/used records and notify management of any substandard products.
Follows proper handling and ensure food is cooked at the right temperature.
Enforces HACCP standards when storing food items and practices clean as you go.
Maintains high standards of sanitation and cleanliness in all refrigerators, freezers and dry storage.
Ensure all food is rotated using FIFO and all food products are dated, labeled at all times.
Reports any discrepancies relating to procedures, equipment functionality and associate performance in the kitchen to the management in a timely manner
Ensure to fill out appropriate documentation for refrigerators, freezers, cooking, cooling & holding food temperature logs using approved forms.
Ensure to avoid food wastage in the kitchen and understand concepts of food cost control.
Ensure a proper hand over and closing down the station as per the standards.
Create a daily feature and inspect all food products for quality before it is sold.
Ensure that the associates in their respective stations are dressed in proper uniform and take breaks at appropriate times.
Understand the 30 Essential Food Safety Checklists and follows them thoroughly.

Guest Satisfaction

Understand brand strategy for actively promoting excellent customer service attributes
Ensure that the associate understand the guidelines and scores to improve guest satisfaction.

Human Resources

Provide support and on the job training for new hire to successfully perform their jobs.
Communicate and provide performance feedback and issues commendations
Establish an open and collaborative relationship with the associates and the managers.
Develop and mentor the hourly associates to retain talent within the department.

Financial Management

Manages department controllable expenses including food cost, supplies, uniforms and equipment.
Understands the impact of kitchen operations on the overall hotel financial goals; educates staff on details as appropriate

Other

To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Performs other duties as assigned to meet business needs.

Qualifications:

A high school diploma or equivalent required is preferred
Minimum four years cooking experience in high volume environment is required
Journeyman papers or equivalent training/experience would be preferred.
Food Safe Certification is an asset
Excellent culinary skills; possesses the ability to perform all functions in the culinary operation
Extensive knowledge of food handling and sanitation standards
Previous first cook experience is an asset.
Ability to handle stress in a fast paced environment
Communication Skills
Team Player
Attention to detail is necessary
Must be able to work flexible shifts
Effective decision making skills
Strong problem-solving skills
Time management and organizational skills
Ability to work in a fast paced environment and motivate peers

The schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.

WE OFFER

A competitive wage and excellent benefits.
Shuttle service from West Edmonton location.
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
An opportunity to work within a progressive, exciting team environment.
An opportunity to work with a skilled Management team.

Apply Now

Cook jobs in Edmonton, AB

First Cook (Resort Wide)

Chef de Partie (Resort Wide)

Line Cook (Whyte Ave)

Cook 1

Line Cook - Full Time

Baker/Breakfast Cook - Edmonton

First Cook - Edmonton

Daycare Cook

Izakaya Tansen Japanese hiring line cook/ sushi chef/server

Cook I

Cuisinier / Cuisinière (Réserve navale)

COOKS FOR INSIDE CANADA APPLICANTS ONLY

Cook

Prep Cook

Cooks Assistant

Line Cook

Kitchen Helper/Cook

Cook (Senior Kitchen Member)

Day Bartender/ cook

Back of House - Cook

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