Bakery department Jobs

Head Pastry Chef
Jeffrey's Cafe Co. —Grande Prairie, AB
- From $18 an hour
- Full-time
- Customer service
- Cooking
- Hotel
Quick apply
3d
General Clerk (P/T)
Nesters Market —Osoyoos, BC
- From $18.50 an hour
- Part-time
- Customer service
- Basic math
- English
- Dental care
4d
Retail Supervisor / Grocery Lead Hand
Nesters Market —Osoyoos, BC
- From $19 an hour
- Weekends as needed
- Customer service
- English
- Bakery
- Store discount
- Disability insurance
4d
Fiabiliste de maintenance et coordinateur(trice)- Formateur École LFD
Boulangerie Lanthier —Baie-d'urfe, QC
- Full-time
- Microsoft Powerpoint
- Bilingual
- Microsoft Excel
- Disability insurance
- Dental care
Quick apply
Bakery Manager
Freson Market Ltd/Freson Bros. —Valleyview, AB
- $45,000–$60,000 a year
- Weekends as needed
- Google Suite
- Restaurant management
- Leadership
Quick apply
8d
Bakery Decorator (Deer Valley)
Calgary Co-Op —Calgary, AB
- High school diploma or GED
- Supervising experience
- Bakery
General Clerk
Quality Foods CA —Powell River, BC
- $18.50–$24.00 an hour
- Part-time
- Bakery
Facilities Technician
La Rocca Creative Cakes —Richmond Hill, ON
- $75,000–$85,000 a year
- Full-time
- Google Suite
- Maintenance
- Microsoft Office
- Disability insurance
- Dental care
Quick apply
Baker Supervisor (Nights)
Amik Catering Partnership Limited —Thunder Bay, ON
- $29.02 an hour
- Full-time
- Customer service
- Cooking
- First Aid Certification
- Dental care
- Life insurance
Quick apply
15h
Maintenance Planner
United Bakery Manufacturers Inc —Concord, ON
- $80,000–$90,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Schematics
Quick apply
Technicien(ne) process -Soir
Boulangerie Lanthier —Baie-d'urfe, QC
- $60,000–$75,000 a year
- Full-time
- Bilingual
- English
- In-person
- Disability insurance
- Dental care
Quick apply
Maintenance Millwright
Wonderbrands —Regina, SK
- $44.15 an hour
- Overtime
- Communication skills
- Mechanical knowledge
- Designated paid holidays
Head Chef
Market Fresh —Guelph, ON
- $65,000 a year
- Full-time
- Customer service
- Bakery
- Bachelor's
- Store discount
- Disability insurance
Quick apply
Outlet Supervisor
Inn at Laurel Point —Victoria, BC
- From $59,500 a year
- Weekends as needed
- Microsoft Word
- Serving
- Microsoft Excel
- Dental care
- Paid time off
Quick apply
8d
Deli Manager
Market Fresh —Guelph, ON
- $50,000–$55,000 a year
- Full-time
- Sales
- Inventory management
- Customer service
- Store discount
- Dental care
Quick apply
French PASTRY Chef
Le Petit Pain —Toronto, ON
- $20–$22 an hour
- Weekends as needed
- Heavy lifting
- Inventory management
- Cooking
- Profit sharing
Quick apply
Maintenance Millwright
Wonderbrands —Calgary, AB
- $46.37 an hour
- 12 hour shift
- Microsoft Excel
- Microsoft Outlook
- Bakery
- Dental care
Maintenance Shift Lead
Chudleigh's Bakery —Milton, ON
- $40–$45 an hour
- Overtime
- Supervising experience
- Bakery
- In-person
- Dental care
- Employee assistance program
Quick apply
Bakery InStore Clerk Part Time Day
Real Canadian Superstore —Penticton, BC
- $18.25–$18.45 an hour
- Part-time
- No experience needed
- Bakery
9d
Maintenance Electrician
Wonderbrands —Calgary, AB
- $46.37 an hour
- 12 hour shift
- Programmable logic controllers
- Computer networking
- Communication skills
- Designated paid holidays

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Head Pastry Chef

Jeffrey's Cafe Co. -
Grande Prairie, AB

Quick apply

Job details

Permanent | Full-time
From $18 an hour
3 days ago

Qualifications

Customer service
FoodSafe
Cooking
Food Safety Certification
Leadership
Communication skills
Time management

Full job description

Pastry Chef

Jeffrey's Café Co. – Grande Prairie, AB
Full-Time | Monday to Saturday | Varied Schedule

Create. Lead. Inspire.

Jeffrey's Café Co. is seeking an experienced and passionate Pastry Chef to lead our pastry department. This is a leadership position for someone who thrives on creativity, takes pride in producing exceptional products, and enjoys developing a high-performing team.

As our Pastry Chef, you will be responsible for overseeing all aspects of pastry production while leading, coaching, and inspiring the pastry team. You will have the opportunity to create new menu items, refine existing recipes, improve production systems, and ensure every product leaving the kitchen reflects the quality Jeffrey's Café is known for.

If you are an innovative leader who enjoys mentoring others and building an outstanding pastry program, we would love to meet you.

Key ResponsibilitiesLeadership & Management

Lead, mentor, coach, and develop the pastry team.
Foster a positive, respectful, and accountable workplace culture.
Schedule staff and manage labour to meet business needs.
Conduct training, performance coaching, and ongoing skill development.
Assist with hiring, onboarding, and evaluating team members.
Ensure all company policies, procedures, and food safety standards are followed.
Work collaboratively with the Executive Chef, Kitchen Manager, and leadership team to achieve operational goals.

Pastry Production

Oversee the daily production of pastries, desserts, breads, cakes, and specialty baked goods.
Ensure consistency, quality, and presentation across all products.
Maintain efficient production schedules to meet café and catering demands.
Monitor inventory and assist with ordering ingredients and supplies.
Minimize waste while maintaining product quality.

Innovation & Menu Development

Develop new pastries, desserts, and seasonal features.
Evaluate and improve existing recipes for quality, consistency, efficiency, and profitability.
Introduce innovative products that align with Jeffrey's Café's brand and customer expectations.
Stay current with pastry trends and bring fresh ideas to the business.

Quality & Operations

Maintain exceptional food safety and sanitation standards.
Ensure all recipes are accurately documented and followed.
Monitor product costs and contribute to food cost management.
Identify opportunities to improve workflow, production efficiency, and overall department performance.

Qualifications

We're looking for someone with:

Minimum 4 years of professional pastry experience, or completion of a recognized Culinary or Pastry Arts program with relevant industry experience.
Previous experience in a management or supervisory role within a bakery, café, restaurant, or hotel.
Demonstrated success leading, motivating, and developing a pastry team.
Strong experience with recipe development, recipe costing, and product innovation.
Excellent organizational, planning, and time-management skills.
Strong communication and leadership abilities.
Ability to work in a fast-paced environment while maintaining exceptional quality.
Food Safety Certification (or willingness to obtain).

The Ideal Candidate

You are someone who:

Leads by example.
Inspires your team to produce exceptional work.
Has a passion for creativity and continuous improvement.
Balances artistic vision with operational efficiency.
Enjoys mentoring others and helping them grow.
Takes ownership of your department and its success.
Is organized, dependable, and committed to excellence.

What We Offer

Competitive salary based on experience.
Leadership role with the opportunity to shape and grow the pastry program.
Creative freedom to develop seasonal and signature products.
Supportive leadership team.
Employee discounts.
Opportunities for professional growth and advancement within Jeffrey's Café Co.

If you're ready to lead a talented pastry team while creating exceptional products that delight our guests, we'd love to hear from you.

Apply today by submitting your resume and a cover letter outlining your leadership experience, pastry background, and why you're the right fit for Jeffrey's Café Co.

Pay: From $18.00 per hour

Benefits:

Casual dress
Discounted or free food
On-site parking

Application question(s):

Are you a Temporary Foreign Worker? We do not have capacity to add you to our team. Applicant must be a Permanent Resident or Canadian Citizen
How many years experience as a Pastry Chef or Lead?

Licence/Certification:

FoodSafe (preferred)

Work Location: In person

Quick apply

Refine Your Search

Head Pastry Chef

General Clerk (P/T)

Retail Supervisor / Grocery Lead Hand

Fiabiliste de maintenance et coordinateur(trice)- Formateur École LFD

Bakery Manager

Bakery Decorator (Deer Valley)

General Clerk

Facilities Technician

Baker Supervisor (Nights)

Maintenance Planner

Technicien(ne) process -Soir

Maintenance Millwright

Head Chef

Outlet Supervisor

Deli Manager

French PASTRY Chef

Maintenance Millwright

Maintenance Shift Lead

Bakery InStore Clerk Part Time Day

Maintenance Electrician

I want to receive the latest job alerts for bakery department

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