Kitchen opportunities Jobs

Chef - Line Cook
The Royal Moose @ The Bobcaygeon Inn —Bobcaygeon, ON
- $24–$29 an hour
- Temporary
- Serving
- Cooking
- Supervising experience
- Store discount
- Wellness program
Quick apply
Housekeeping Attendant/Dishwasher
Frontiers North Adventures —Churchill, MB
- $18.26–$23.00 an hour
- Overtime
- Bar
- Customer service
- English
Kitchen Helper(NOC 65201)
Chipinn Fish&Chips Inc. —Whitehorse, YT
- $19.50–$20.00 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
Cook/Kitchen Hand
Cavicchi's Meats —Upper Tantallon, NS
- Up to $30 an hour
- Full-time
- Serving
- Inventory management
- Customer service
Quick apply
Cooks/ Kitchen Helpers - 152nd Popeyes
Popeyes Louisiana Kitchen B.C —Surrey, BC
- $18.50–$19.00 an hour
- Weekends as needed
- Hospitality
- Customer service
- Restaurant management
- Store discount
- Dental care
Quick apply
5d
Dishwasher/Prep Cook
Newlands Golf & Country Club —Langley, BC
- $17.85 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
General Kitchen Helper
Noralta Motor Inn —Rainbow Lake, AB
- From $200 a day
- Full-time
- Serving
- Hospitality
- Sanitation
- Mileage reimbursement
- Dental care
Quick apply
Full-Time Crew Member
McDonald's —Peace River, AB
- Full-time
- Food service
- Flexible schedule
Cooks/ Kitchen Helpers - Parksville Popeyes
Popeyes Louisiana Kitchen B.C —Parksville, BC
- $19 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
- Dental care
Quick apply
4d
Cook, Line
Holland America/Princess Alaska-Yukon Land Operations —Dawson, YT
- Seasonal
Garde Manger Chef (Salads & Cold Kitchen)
Bluebird Cafe & Grill —Orangeville, ON
- $20–$22 an hour
- Full-time
- Customer service
- English
- Organizational skills
- Dental care
- Vision care
Quick apply
4d
Kitchen Hand/Cook
Quetico Lodge and Conference Centre —Atikokan, ON
- $19–$40 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
12d
All KITCHEN positions
The Breeze Restaurant —Sechelt, BC
- $20–$27 an hour
- Part-time
- Hospitality
- In-person
- Restaurant
- Dental care
- Paid time off
Quick apply
Baker
Drumroaster Coffee —Cobble Hill, BC
- $28 an hour
- Part-time
- Dental care
- Vision care
Quick apply
Line Cook/CDP - Breakfast & Lunch (Casa 1881)
Hoco Hotels —Stratford, ON
- From $20.60 an hour
- Weekends as needed
- Bar
- Cooking
- English
- Flexible schedule
Quick apply
Jr Sous Chef
Betty Lou's Library —Calgary, AB
- $17–$20 an hour
- Full-time
- Bar
- Kitchen experience
Quick apply
Line Cook
Kingfishers Waterfront Bar & Grill —Maple Ridge, BC
- $20–$22 an hour
- Part-time
- Bar
- Cooking
- English
- Flexible schedule
Quick apply
CHEF DE PARTIE / LINE COOK - 40 Min from St. John’s
Cliffs Edge Retreat —Tors Cove, NL
- $22–$35 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Flexible schedule
Quick apply
11d
Executive Sous Chef (Hell's Kitchen)
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- Sanitation
- Finance
- Hotel
Cook
Telegraph House Hotel —Baddeck, NS
- From $24 an hour
- Weekends as needed
- Cooking
- Food service
- Restaurant
Quick apply

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Chef - Line Cook

The Royal Moose @ The Bobcaygeon Inn -
Bobcaygeon, ON

Quick apply

Job details

Temporary | Permanent | Seasonal | Full-time
$24–$29 an hour

Qualifications

Serving
Food Handler Certification
Cooking
Supervising experience
Team management
Food industry
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Overview
We are seeking a dedicated and experienced Chef - Line Cook to join our dynamic culinary team. The ideal candidate will be responsible for preparing high-quality dishes in a fast-paced restaurant environment, ensuring food safety standards are met, and maintaining a clean and organized kitchen. This role offers an excellent opportunity for individuals passionate about the food industry, hospitality, and team management to showcase their culinary skills and contribute to an exceptional dining experience.

Responsibilities

Prepare and cook menu items according to standardized recipes and presentation standards
Assist in food preparation tasks such as chopping, marinating, and portioning ingredients
Ensure all food handling procedures comply with safety and sanitation regulations
Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
Collaborate with team members to ensure timely service and high-quality food delivery
Supervise junior kitchen staff when necessary, providing guidance and leadership
Manage inventory levels, restock supplies, and communicate shortages to management
Adhere to restaurant policies regarding food safety, hygiene, and proper serving techniques

Skills

Proven experience in food preparation, cooking, or restaurant operations
Supervising experience or leadership skills within a kitchen setting
Strong knowledge of food safety standards and proper handling procedures
Ability to work efficiently under pressure in a fast-paced environment
Excellent teamwork and communication skills with a focus on hospitality and service excellence
Familiarity with restaurant management practices and food industry trends
Ability to manage multiple tasks simultaneously while maintaining attention to detail
Passion for culinary arts with a commitment to quality service and customer satisfaction

Job Types: Full-time, Permanent, Seasonal

Pay: $24.00-$29.00 per hour

Expected hours: 36 – 44 per week

Benefits:

Company events
Company pension
Dental care
Disability insurance
Discounted or free food
Extended health care
Flexible schedule
Life insurance
On-site parking
Store discount
Vision care
Wellness program

Application question(s):

Do you currently live in The Kawarthas?

Experience:

Line Cook: 3 years (required)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

Quick apply

Refine Your Search

Chef - Line Cook

Housekeeping Attendant/Dishwasher

Kitchen Helper(NOC 65201)

Cook/Kitchen Hand

Cooks/ Kitchen Helpers - 152nd Popeyes

Dishwasher/Prep Cook

General Kitchen Helper

Full-Time Crew Member

Cooks/ Kitchen Helpers - Parksville Popeyes

Cook, Line

Garde Manger Chef (Salads & Cold Kitchen)

Kitchen Hand/Cook

All KITCHEN positions

Baker

Line Cook/CDP - Breakfast & Lunch (Casa 1881)

Jr Sous Chef

Line Cook

CHEF DE PARTIE / LINE COOK - 40 Min from St. John’s

Executive Sous Chef (Hell's Kitchen)

Cook

I want to receive the latest job alerts for kitchen opportunities

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