Mexican restaurant Jobs

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Assistant Restaurant General Manager
THE MEXICAN CORNER RESTAURANT —Whistler, BC
- Up to $60,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Customer service
- Store discount
Quick apply
Line Cook
El Pueblito —Bracebridge, ON
- $19–$26 an hour
- Temporary
- Store discount
- Paid time off
Quick apply
Food Crew Member ( Full Time with Work Experience Only)
Barburrito Fraser Crossing Langley —Langley, BC
- From $18.25 an hour
- Full-time
- Bar
- Customer service
- English
- Store discount
Quick apply
5d
Crew Member
Chipotle —Vancouver, BC
- $18.25–$19.25 an hour
- Part-time
- Cooking
- No experience needed
- Cashiering
- Tuition reimbursement
- Paid time off
Team member
Guac Mexi Grill Milton —Milton, ON
- From $17.60 an hour
- Part-time
- Customer service
- In-person
- Restaurant experience
Quick apply
2d
Upscale Mexican Cuisine line cooks - Por Vida
Catch Hospitality —Oakville, ON
- $18.20–$24.00 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Dishwasher
The Mexican Corner Restaurant —Whistler, BC
- From $19 an hour
- Part-time
- English
- High school diploma or GED
- Cleaning
- Store discount
Quick apply
13h
Bartender
Casa Tequila —Okotoks, AB
- $17–$18 an hour
- Part-time
- Bilingual
- Bar
- Spanish
Quick apply
Crew Member
Chipotle —Chilliwack, BC
- $18.25–$19.25 an hour
- Part-time
- Cooking
- No experience needed
- Cashiering
- Tuition reimbursement
- Paid time off
10h
Crew Member
Chipotle —Victoria, BC
- $18.25–$19.25 an hour
- Part-time
- Cooking
- No experience needed
- Cashiering
- Tuition reimbursement
- Paid time off
Crew
Chipotle —Calgary, AB
- $15–$16 an hour
- Part-time
- Cooking
- No experience needed
- Cashiering
- Tuition reimbursement
- Paid time off
line cook
Surfside Grill —Tofino, BC
- $20–$24 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
Server/Waiter
Alimentaria Mexicana —Vancouver, BC
- $17.85 an hour
- Temporary
- Serving
- Customer service
- Basic math
- Store discount
- Flexible schedule
Quick apply
Front of House Team Member
DOS BROS - Fresh Mexican Grill —Vancouver, BC
- $18.25–$22.00 an hour
- Temporary
- Hospitality
- Sales
- Customer service
- Store discount
- Flexible schedule
Quick apply
11h
bartender
BNA Brewing Co. —Kelowna, BC
- $20.75 an hour
- Full-time
- Bar
- English
- High school diploma or GED
- Dental care
Barista/Server – Mexican Restaurant and Cafe
Tulum Mexican Restaurant —Toronto, ON
- From $17.95 an hour
- Part-time
- Serving
- Customer service
- In-person
- Store discount
- Dental care
Quick apply
14d
restaurant cook
Le Bistro des Origines —Adstock, QC
- $20 an hour
- Weekends as needed
- Restaurant
13d
NEW RESTAURANT hiring a Line Cook
El Gato —Vancouver, BC
- $20 an hour
- Full-time
- Restaurant
- Kitchen experience
Quick apply
Full Time Team Member
Costa Fresh Mexican Grill —Calgary, AB
- From $15 an hour
- Part-time
- Spanish
- Sales
- Customer service
- Dental care
Quick apply
7d
Server
la Mexicanada restaurante —Bradford West Gwillimbury, ON
- From $17.60 an hour
- Full-time
- Hospitality
- Bar
- Customer service
- Flexible schedule
Quick apply
5d

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Assistant Restaurant General Manager

THE MEXICAN CORNER RESTAURANT -
Whistler, BC

Quick apply

Job details

Full-time
Up to $60,000 a year

Qualifications

Microsoft Word
Microsoft Excel
Customer service
Serve Right
FoodSafe
Serving It Right
Restaurant management
English
Microsoft Office
Bachelor's
Hospitality Management
POS
Communication skills
Time management

Full job description

The Assistant General Manager will deliver warm, attentive service to ensure an outstanding dining experience for every guest. Lead and coordinate the planning, organization, training, and supervision of both front- and back-of-house teams to achieve targets in sales, cost management, staff retention, guest satisfaction, food quality, cleanliness, and sanitation.

Primary Duties and Responsibilities:

Operational Oversight: Ensure full compliance with restaurant policies, procedures, and health and safety regulations while overseeing daily operations in both front and back of house.
Guest Experience: Deliver exceptional customer service by fostering a welcoming environment, resolving concerns promptly, and upholding service excellence.
Staff Leadership: Manage employee scheduling, training, and performance evaluations to maintain high standards of service, food quality, cleanliness, and team efficiency.
Financial and Administrative Management: Oversee financial tasks including payroll, cash control, deposits, and reporting systems such as JotForm and Marketman to ensure accuracy and accountability.
Inventory and Quality Control: Supervise inventory management, purchasing, and food preparation processes to ensure timely deliveries and adherence to quality standards.

Skills and Experience:

Minimum 3 years of experience in high-volume food and beverage operations with strong leadership and communication skills.
Solid knowledge of food service techniques, cost control practices, and food and alcoholic beverage offerings.
Proficient in Microsoft Office applications with prior experience using POS systems.
Strong organizational, planning, and time management abilities with a proven track record of executing efficiently.
Passionate about hospitality and team development, able to remain calm and effective under pressure.

Requirements:

Serving it Right Certificate required
Food Safe Level 1 an asset
Legally able to work in Canada
Fluent English required
Bachelor’s degree in hospitality, tourism, hotel and restaurant or similar

What we offer:

Competitive Pay plus Tips
Staff Housing (temporarily)
Cellphone allowance
Extended Medical
Lifestyle/Ski pass
40% discount at out other restaurants
Education allowance and Career Development
Industry partner discounts on hotels, car rentals, amusement parks, and more.

Grow your career with us and apply today!

Job Type: Full-time

Pay: Up to $60,000.00 per year

Benefits:

Discounted or free food
Extended health care
Housing allowance
Store discount

Ability to commute/relocate:

Whistler, BC: reliably commute or plan to relocate before starting work (preferred)

Experience:

Restaurant management: 2 years (required)

Language:

English (required)

Licence/Certification:

Serve Right (preferred)

Work Location: In person

Quick apply

Refine Your Search

Assistant Restaurant General Manager

Line Cook

Food Crew Member ( Full Time with Work Experience Only)

Crew Member

Team member

Upscale Mexican Cuisine line cooks - Por Vida

Dishwasher

Bartender

Crew Member

Crew Member

Crew

line cook

Server/Waiter

Front of House Team Member

bartender

Barista/Server – Mexican Restaurant and Cafe

restaurant cook

NEW RESTAURANT hiring a Line Cook

Full Time Team Member

Server

I want to receive the latest job alerts for mexican restaurant

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