Manitoba Barback Jobs – 34 Openings This Week

Back of House - Cook
Chop Steakhouse & Bar —Winnipeg, MB
- Part-time
- Inventory control
- Cooking
- Restaurant experience
- Dental care
Quick apply
Host-expo-server
Boston Pizza International, Inc. —Dauphin, MB
- Full-time
- Organizational skills
- Time management
5d
Full-Time Gas Bar Attendant - Swan River Gas/C-Store
Swan Valley Consumers Cooperative Limited —Swan River, MB
- Weekends as needed
- Customer service
- Communication skills
11d
Student Gas Bar Attendant - Swan River Gas/C-Store
Swan Valley Consumers Cooperative Limited —Swan River, MB
- Part-time
- Customer service
- High school diploma or GED
- Communication skills
11d
Line cook
State & Main —Winnipeg, MB
- Part-time
- Bar
- Kitchen experience
Quick apply
Barback
Commonwealth Kitchen & Bar —Winnipeg, MB
- $15.80–$16.00 an hour
- Part-time
- Serving
- Hospitality
- Bar
- Flexible schedule
Quick apply
8d
Server
Boston Pizza International, Inc. —Winnipeg, MB
- Full-time
- Bar
- Master's degree
- Organizational skills
3d
Pump Attendant - Part Time (Evenings and Weekends)
Homestead Consumers Co-op Ltd. —Carman, MB
- Part-time
- Customer service
- Communication skills
2d
Bartender
Boston Pizza International, Inc. —Dauphin, MB
- Part-time
- Bar
5d
Operator Coffee Bar-FTU
Safeway —Winnipeg, MB
- Weekends as needed
- Customer service
- High school diploma or GED
- Travel
1d
Server
Boston Pizza International, Inc. —Dauphin, MB
- Part-time
- Bar
- Master's degree
- Organizational skills
5d
Dish Washer
Boston Pizza International, Inc. —Dauphin, MB
- Part-time
5d
Server
Boston Pizza International, Inc. —Dauphin, MB
- Full-time
- Bar
- Master's degree
- Organizational skills
5d
Bartender
Boston Pizza International, Inc. —The Pas, MB
- Full-time
- Bar
1d
Cook
Boston Pizza International, Inc. —Dauphin, MB
- Part-time
- Restaurant
5d
Cook
Boston Pizza International, Inc. —Dauphin, MB
- Full-time
- Restaurant
5d
Cook
Boston Pizza International, Inc. —The Pas, MB
- Full-time
- Restaurant
1d

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Barista
Espresso Vibe —Winnipeg, MB
Assist customers with menu selections and answer questions about products. Operate POS systems, including Micros POS, for order processing and cash handling.
$16 an hour
Quick apply
barista/food prep
Good Earth Coffeehouse —Winnipeg, MB
Taking orders and making drinks (latte, americano, coffee, smoothie, etc.) throughout the day. Providing friendly and efficient customer service.
$21–$22 an hour
Quick apply
12d

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Barback - Maxime's
Maxime's —Toronto, ON
Maximes recognizes its obligations under the Accessibility for Ontarian with Disabilities Act, 2005, and, upon request, will provide accommodation in the…
$20–$30 an hour
9d
Deputy Manager
splitsville —Pickering, ON
Evidence of delivering on financial targets, driving business and sales. A passion for guest service. 3 weeks of vacation - increasing to 4 after one year of…
Up to $65,000 a year
5d

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Back of House - Cook

Chop Steakhouse & Bar -
Winnipeg, MB

Quick apply

Job details

Part-time

Qualifications

Inventory control
Cooking
Food Safety Certification
Food preparation
Restaurant experience
Communication skills

Full job description

The Line Cook is responsible for preparing and cooking menu items according to the steakhouse's recipes, quality standards, and food safety requirements. This role works as part of a fast-paced kitchen team to ensure guests receive exceptional food quality and service. The ideal candidate has experience in grill, sauté, or steakhouse operations and thrives in a high-volume environment.
Key Responsibilities
Food Preparation & Cooking

Prepare and cook menu items according to established recipes, portion sizes, and presentation standards.
Operate assigned station(s), including grill, broiler, sauté, fry, pantry, or prep.
Cook steaks and proteins to guest specifications and company standards.
Ensure all food is prepared and served in a timely manner.
Assist with daily food preparation and mise en place.

Quality Control

Maintain consistency in food quality, appearance, and portion control.
Inspect ingredients and finished products to ensure freshness and quality.
Follow steakhouse standards for seasoning, grilling, and plating.
Communicate with supervisors regarding product quality concerns.

Kitchen Operations

Maintain a clean, organized, and efficient workstation throughout each shift.
Assist with receiving, storing, labeling, and rotating food products using FIFO (First In, First Out) procedures.
Monitor stock levels and notify supervisors of shortages.
Support team members during busy service periods.

Health & Safety

Follow all food safety, sanitation, and workplace safety procedures.
Comply with provincial health regulations and company policies.
Properly handle, store, and label food products.
Maintain cleanliness of kitchen equipment, utensils, and work areas.
Report safety hazards, equipment issues, or accidents immediately.

Closing & Opening Duties

Complete station setup before service.
Perform cleaning and closing duties at the end of each shift.
Ensure all food products are properly stored and dated.
Assist with kitchen deep-cleaning tasks as assigned.

Qualifications

Previous experience as a line cook, grill cook, or prep cook in a restaurant environment preferred.
Experience working in a steakhouse or high-volume kitchen is an asset.
Strong understanding of cooking methods, food preparation, and knife skills.
Food Safety Certification required or willingness to obtain certification.
Ability to work efficiently in a fast-paced environment.
Strong communication and teamwork skills.
Ability to stand for extended periods and lift up to 25 kg (55 lbs).

Preferred Qualifications

Culinary diploma or related training.
Experience cooking steaks to various temperatures and specifications.
Knowledge of inventory control and food cost awareness.

Compensation & Benefits

Competitive hourly wage based on experience.
Employee meal program.
Opportunities for training and career advancement.
Health and dental benefits (where applicable).
Employee discounts and recognition programs.

Key Competencies

Attention to detail
Time management
Teamwork and collaboration
Food quality and consistency
Ability to work under pressure
Reliability and punctuality
Commitment to food safety and sanitation

Physical Requirements

Standing and walking for extended periods.
Frequent lifting, carrying, pushing, and pulling.
Ability to work in hot, fast-paced kitchen conditions.
Flexibility to work evenings, weekends, and holidays.

This position is essential to delivering a premium steakhouse dining experience by ensuring every dish is prepared safely, consistently, and to the highest quality standards.

Quick apply

Refine Your Search

barback jobs in manitoba

Back of House - Cook

Host-expo-server

Full-Time Gas Bar Attendant - Swan River Gas/C-Store

Student Gas Bar Attendant - Swan River Gas/C-Store

Line cook

Barback

Server

Pump Attendant - Part Time (Evenings and Weekends)

Bartender

Operator Coffee Bar-FTU

Server

Dish Washer

Server

Bartender

Cook

Cook

Cook

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