Edmonton Ab Cook/kitchen hand Jobs – 34 Openings This Week

Cook
Panago Pizza —Beaumont, AB
- $15–$16 an hour
- Part-time
- Cooking
- English
- Food service experience
- Store discount
Quick apply
Kitchen Team Member
Triple O's —St. Albert, AB
- $18.25 an hour
- Part-time
- Food service experience
- Flexible schedule
Quick apply
2d
Kitchen Crew - Graveyard
A&W Restaurants —Edmonton, AB
- $15.50–$16.00 an hour
- Full-time
- English
- Dental care
- Life insurance
Quick apply
Store Manager
Panda Restaurant Group —Edmonton, AB
- $25–$28 an hour
- Weekends as needed
- ServSafe
- Finance
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply
Sous Chef
Aramark —Edmonton, AB
- $53,045–$65,776 a year
- Weekends as needed
- Cooking
- Leadership
- Communication skills
- Tuition reimbursement
- Employee assistance program
Shift Leader
Panda Restaurant Group —Edmonton, AB
- $19–$22 an hour
- Full-time
- Cooking
- Restaurant
- Communication skills
- Disability insurance
- Dental care
Quick apply
Cook
Triple O's —Edmonton, AB
- From $15 an hour
- Part-time
- Food service experience
- Flexible schedule
Quick apply
2d
Food Service Worker Lead
Aramark —Edmonton, AB
- ServSafe
- Customer service
- Food service experience
14h

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Weekend Cook – 81 Wilson Park Program (Part Time – 1 Year Contract)
Madison Community Services —Toronto, ON
The position requires respect for, and the expertise working with people who face developmental, mental health issues, addictions, abuse and social isolation…
$22.92 an hour
Quick apply
Cafe Commissary & Catering Lead
Circles & Squares Bakery —North York, ON
*Administrative Operations:* Oversee catering inventory, manage par levels, track waste, verify invoices, and monitor the Catering Calendar.
$48,000–$50,000 a year
Quick apply
1d

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Cook

Panago Pizza -
Beaumont, AB

Quick apply

Job details

Permanent | Part-time | Full-time
$15–$16 an hour

Qualifications

Food handling
Cooking
Food Safety Certification
English
Food service experience
Food preparation
Communication skills

Full job description

JOB DESCRIPTION

Responsible for preparing, cooking and packaging all products in accordance with Panago standards and procedures in a timely fashion and providing good customer service to internal and external customers.
Responsible for interacting with Panago customers to assist with inquiries, order taking and meeting customers’ needs in a polite, friendly and efficient manner.

Duties And Responsibilities

Maintain a high degree of personal standards and conduct.
A chef’s primary duty is to ensure proper preparation and cooking of all Panago products as verified by the key Station Observation Checklists including the following:

· Acknowledge, greet and provide service to customers in store

· Prepare products to Panago standards

· Practice proper hygiene and safe food handling standards

· Correctly take customer orders and delivery information from the customer

· Process pick-up orders

· Handle cash through the proper operation of the cash register

· Explain current specials and promotions

· Assist with food prep and dough making

· Wash and sanitize all working areas on an ongoing basis

· Assist with taking customer orders over the phone (if applicable) and handling walk-in customers

· Keeping the kitchen areas clean at all times

· Extra duties may include: sweeping and mopping floors, washing dishes, folding boxes, and any other task required by the manager

Competencies Required

Able to work within a team environment.
Able to work in a challenging, fast paced environment.
Good hand eye co-ordination (dexterity).
Enthusiasm and self-motivation.
Strong work ethic.
Good communication skills and able to speak, understand, and read English
Priority to the candidates with Food Safety Certification

Job Types: Full-time, Part-time, Permanent

Pay: $15.00-$16.00 per hour

Benefits:

On-site parking
Store discount

Work Location: In person

Quick apply

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cook/kitchen hand jobs in edmonton ab

Cook

Kitchen Team Member

Kitchen Crew - Graveyard

Store Manager

Sous Chef

Shift Leader

Cook

Food Service Worker Lead

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