Chilliwack, Bc Cooks Jobs – 48 Openings This Week

MR. MIKES® Chilliwack - Line Cook
Mr. Mikes Steakhouse Casual - Chilliwack —Chilliwack, BC
- From $18.25 an hour
- Part-time
- Customer service
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
Seasonal On-Call Chefs, Cooks, General Helpers, Housekeepers and Janitors for Fire Camps
Evolution Camp Services —British Columbia
- $215–$350 a day
- Temporary
Quick apply
Chef/Line cook
Sossys saloon —Agassiz, BC
- $20–$25 an hour
- Part-time
- Hospitality
- Cooking
- Food service experience
Quick apply
2d
Second Cook Pastry - Relocation to Whistler, BC
Fairmont Hotels & Resorts —British Columbia
- $23.85–$28.90 an hour
- Full-time
- Customer service
- Cooking
- Hotel
- Store discount
- Dental care
7d
Line Cook
Browns Socialhouse Eagle Landing —Chilliwack, BC
- $18.25–$21.00 an hour
- Part-time
- First Aid Certification
- In-person
- Communication skills
- Store discount
- Flexible schedule
Quick apply
1d
Line Cook
Sasquatch Inn —Harrison Mills, BC
- $20–$22 an hour
- Part-time
- Cooking
- In-person
- Store discount
- Dental care
Quick apply
1d
Line Cook
Frankie's Italian Kitchen & Bar —Chilliwack, BC
- $18.25–$22.00 an hour
- Full-time
- Cooking
- Food service experience
- Organizational skills
Quick apply
Camp Cook (Casual ) - Relocate to Port Hardy, BC
Kwa'lilas Hotel —British Columbia
- $300 a day
- Part-time
- Inventory management
- Cooking
- English
- Wellness program
Quick apply
11d
Bistro Cook Team Member (Food Service)
Nature's Fare Markets —Chilliwack, BC
- $19.75–$21.25 an hour
- Weekends as needed
- Bar
- Customer service
- Store discount
Quick apply
Cook | Permanent, Casual
Sienna Senior Living —Chilliwack, BC
- $29.24 an hour
- Part-time
- Cooking
- High school diploma or GED
- AI
- Dental care
7d
Cook 1
Waverly Seniors Village —Chilliwack, BC
- $27.56 an hour
- Sanitation
- English
- High school diploma or GED
Quick apply
Line Cook
ramen house —Chilliwack, BC
- $19–$21 an hour
- Part-time
- Customer service
- Cooking
- No experience needed
Quick apply
14d
White Spot Prep Cook - Open Availability
White Spot —Chilliwack, BC
- $18.25–$24.00 an hour
- Part-time
- Organizational skills
- Flexible schedule
Quick apply
Cook Level I (Part Time)
Optima Living —Chilliwack, BC
- $21.23–$27.32 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
Delivery Driver/Kitchen Hand
Best Bite Pizza —Chilliwack, BC
- $18.25–$20.00 an hour
- Part-time
- Cooking
- Food service experience
- In-person
- Flexible schedule
Quick apply
Food and Nutritional Wellness Worker (Full-Time)
Seabird Island Band —Agassiz, BC
- From $24.72 an hour
- Weekends as needed
- CPR Certification
- Writing skills
- First Aid Certification
Quick apply
Experienced Line Cook (Baking Skills a Plus!)
Harvest Cafe —Chilliwack, BC
- $18.25–$20.00 an hour
- Part-time
- Cooking
- English
- Kitchen experience
Quick apply
Line Cook/Pizza – Amato Trattoria Chilliwack
Amato Trattoria —Chilliwack, BC
- $18–$21 an hour
- Part-time
- Cooking
- English
- In-person
- Store discount
- Flexible schedule
Quick apply
Kitchen Staff
Maru Sushi —Chilliwack, BC
- From $18.25 an hour
- Part-time
- Sanitation
- Cooking
- In-person
Quick apply
2d
Cook Line Appetizers, Salads & Desserts
Amato Trattoria —Chilliwack, BC
- $18–$22 an hour
- Part-time
- Cooking
- English
- In-person
- Store discount
- Flexible schedule
Quick apply

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MR. MIKES® Chilliwack - Line Cook

Mr. Mikes Steakhouse Casual - Chilliwack -
Chilliwack, BC

Quick apply

Job details

Part-time | Full-time
From $18.25 an hour

Qualifications

Grilling
Customer service
FoodSafe
Food Handler Certification
English
High school diploma or GED
Meal preparation
Organizational skills
Food safety
Kitchen experience

Full job description

REPORTING TO: General Manager

Summary of Work Performed

The primary purpose of this position is to accurately and efficiently execute all aspects of Mr. Mikes Cooking & Presenting procedures. The line cook will ensure all of our guests receive a dish with a high quality presentation.

General Responsibilities

Maintains a Guest focus while performing all duties
Maintains full knowledge of all Mr. Mikes menus, recipes, offerings and other pertinent information relative to this position
Use of standard recipe books (Preparation/Cook & Present Manuals) for preparing, cooking and presenting all Mr. Mikes menu items
Portion food products prior to cooking according to Mr. Mikes standard portions sizes and recipe specifications
Stock and maintain sufficient levels of food products on line or in kitchen to ensure smooth service periods
Assumes 100% responsibility for quality and presentation of all items served
Reports all equipment problems, out of stock items and kitchen maintenance issues to restaurant management/leaders.
Use and understanding of Squirrel POS bill system (i.e. reading bills)
Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
Adhere to all food handling procedures as outlined in the Food Safety Plan of the Mr. Mikes Occupational Health & Safety Manual
Perform other related duties as assigned by the kitchen manager or manager/leader on duty
Completes assigned side work/duties during non-busy service periods
Maintains a professional appearance, consistent with Mr. Mikes Dress Code standards, at all times
Communicates effectively with all Mr. Mikes Team Members to help improve and/or enhance the overall guest experience
Reports to work as scheduled, in dress code and ready to be in position
Maintains a professional and friendly relationship with all Mr. Mikes Team Members
Follows checklists and standard operating procedures
Maintains a safe, clean, sanitized, and organized work area
Washes dishes as necessary
Constantly increasing their knowledge of Mr. Mikes food, beverages and other products and services.
Works as part of a ‘TEAM’ by helping other TEAM MEMBERS perform the duties of their positions.
Attend team member meetings and bring suggestions for improvement
Other responsibilities as assigned by your Restaurant Leadership Team

Requirements

At least 16 years of age
Maintains a current Provincially regulated Food Safety permit or certification
Must be able to work flexible shifts and schedules including weekends and some holidays
Must be able to reach, bend and lift up to 40lbs
Must be able to work in a standing position for long periods of time
Must be able to communicate clearly with managers/leaders and other team members
Excellent people skills and outgoing personality
Must be able to work unsupervised
Must be able to follow direction and ask clarifying questions if required
Must be able to work in a fast paced restaurant environment
May require a Criminal Record Check

Pay: From $18.25 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking
Store discount

Ability to commute/relocate:

Chilliwack, BC: reliably commute or plan to relocate before starting work (required)

Education:

Secondary School (required)

Experience:

Kitchen: 1 year (required)
Grilling: 1 year (required)

Language:

English (required)

Licence/Certification:

Food Handler Certification (required)

Location:

Chilliwack, BC (required)

Work Location: In person

Quick apply

Refine Your Search

cooks jobs in chilliwack, bc

MR. MIKES® Chilliwack - Line Cook

Seasonal On-Call Chefs, Cooks, General Helpers, Housekeepers and Janitors for Fire Camps

Chef/Line cook

Second Cook Pastry - Relocation to Whistler, BC

Line Cook

Line Cook

Line Cook

Camp Cook (Casual ) - Relocate to Port Hardy, BC

Bistro Cook Team Member (Food Service)

Cook | Permanent, Casual

Cook 1

Line Cook

White Spot Prep Cook - Open Availability

Cook Level I (Part Time)

Delivery Driver/Kitchen Hand

Food and Nutritional Wellness Worker (Full-Time)

Experienced Line Cook (Baking Skills a Plus!)

Line Cook/Pizza – Amato Trattoria Chilliwack

Kitchen Staff

Cook Line Appetizers, Salads & Desserts

I want to receive the latest job alerts for cooks in chilliwack, bc

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