Burnaby, Bc Chef head Jobs – 62 Openings This Week

Assistant Cook
T&T Supermarket —West Vancouver, BC
- $19.60 an hour
- Weekends as needed
- Communication skills
- Kitchen experience
- Dental care
- Vision care
Line Cook/Prep Cook
Maguro sushi —Delta, BC
- From $18.25 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
- Paid time off
Quick apply
13d
Cook / Sushi Cook
T&T Supermarket —Vancouver, BC
- $21.60 an hour
- Weekends as needed
- English
- Microsoft Office
- Computer skills
- Dental care
- Vision care
Line Cook/Prep Cook
11 Eleven Venture —Vancouver, BC
- $18.25–$23.00 an hour
- 8 hour shift
- Casual dining restaurant
- Customer service
- Cooking
Quick apply
5d
Sushi Line Cook - Hello Nori Robson
Hello Nori - Robson —Vancouver, BC
- $18.25 an hour
- Part-time
- Bar
- Kitchen experience
Sushi Line Cook - Hello Nori Club Kitchen
Hello Nori Inc. —Vancouver, BC
- $18.25 an hour
- Part-time
- Bar
- Kitchen experience
Sushi Line Cook - Hello Nori Park Royal
Hello Nori - Park Royal —West Vancouver, BC
- $18.25 an hour
- Part-time
- Bar
- Restaurant experience
- Kitchen experience

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Head Chef/Kitchen Manager
1001513429 Canada Inc —Thornhill, ON
*Culinary Education:* Culinary Arts diploma/degree (e.g., George Brown College, Centennial, or equivalent) is strongly preferred.
$60,000–$75,000 a year
Quick apply
8d
Daycare Assistant Head Chef / Kitchen Prep (25 hours/wk)
Two Short Storeys Academy —Toronto, ON
Have a current Food Handlers certificate. O Prepare lunch, ensuring there are enough portions for each child based on age and allergy/food sensitivities.
From $22 an hour
Quick apply
7d

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Assistant Cook

T&T Supermarket -
West Vancouver, BC

Apply Now

Job details

Full-time
$19.60 an hour

Qualifications

FoodSafe
Communication skills
Kitchen experience

Full job description

The Opportunity

Reporting to the Head Cook (or his/her delegate), the Assistant Cook is responsible for assisting Head Cook in food preparation including but not limited to: chopping, cutting, marinating and peeling at the assigned store or Central Kitchen. The Assistant Cook is also responsible for checking the quality and quantities of the receiving food products, carrying and storing the products properly, and ensuring the cleanliness of kitchen utensils, including tools, containers, clothes, towels, working and food storage areas.

You Will

Responsible for the storage of food, including incoming stock
Responsible for preparing ingredients before cooking, such as chopping vegetables, butchering meat, or cleaning seafood
Ensure proper receiving is done and food is stored in the appropriate conditions
Responsible for his or her own station, ensuring that all items are appropriately cleaned and ready for use before and after each shift
Ensure recipes, ingredient specifications, quantities, quality, cooking times as stated in the SOPs are being executed
Ensure the kitchen meets sanitation standards as set by the Head Chef and Food safety requirements
Ensure product quality, food safety, freshness and that FIFO is strictly practiced within the department
Ensure that food is properly stored and handled at all times by ensuring all temperature records are properly completed
Responsible for the cleanliness, hygiene, equipment and tools maintenance ; ensure garbage, recycled materials and other disposable items are handled timely and properly

You Should Have / Be

Possess knowledge, skills and prior experience in making Kitchen Deli products (BBQ, Hot Foods, Dim Sum, Sushi and/or other Semi-finished Products)
Possess 1 to 3 years or more relevant experience
Possess knowledge in workplace health safety and food safety (Food Safe Certification is preferred)
Good communication skills

This is an active job posting for a currently vacant position. We are recruiting to fill this role as part of our ongoing operational needs.

Benefits

Extended health/dental/vision care
Life/AD&D insurance
Paid vacation, sick, marriage, bereavement leaves
10% in-store staff purchase discount
Subsidized staff meal

Shift

Shift work is required, including weekdays, weekends, and statutory holidays

Safety Statement

Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.

T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.

Apply Now

Refine Your Search

chef head jobs in burnaby, bc

Assistant Cook

Line Cook/Prep Cook

Cook / Sushi Cook

Line Cook/Prep Cook

Sushi Line Cook - Hello Nori Robson

Sushi Line Cook - Hello Nori Club Kitchen

Sushi Line Cook - Hello Nori Park Royal

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