Boh kitchen staff Jobs

Restaurant Manager
The Little Sparo Sarnia —Sarnia, ON
- Full-time
- Hospitality
- Restaurant management
- Cooking
- Paid time off
Quick apply
Glass Washer + BOH Support
Time Family of Wines —Penticton, BC
- $17.85 an hour
- Part-time
- Hospitality
BOH Management - Chef de Partie
Chop Steakhouse & Bar —Richmond, BC
- Full-time
- Hotel
- Leadership
- Restaurant experience
Quick apply
Kitchen Lead
Equator Coffee Westboro —Ottawa, ON
- $19–$21 an hour
- Full-time
- Microsoft Excel
- High school diploma or GED
- Accounting
Quick apply
Customer Service Representative (CSR) - The Nest
Fanshawe Student Union —London, ON
- $17.95 an hour
- Part-time
- Microsoft Word
- Microsoft Excel
- Sanitation
Quick apply
11d
BOH Management - Sous Chef
Northland Properties —Richmond, BC
- Full-time
- Hotel
- Leadership
- Restaurant
Quick apply
8h
Cooks
Kinton Ramen Winnipeg —Winnipeg, MB
- $20–$23 an hour
- 8 hour shift
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
1d
BOH Culinary Supervisor
The Canadian Brewhouse —Winnipeg, MB
- Full-time
- Sales
- Inventory management
- Administrative experience
- Flexible schedule
Quick apply
Kitchen Manager
Lake of the Woods Brewing Company —Kenora, ON
- $26 an hour
- Weekends as needed
- Hospitality
- Microsoft Excel
- Inventory management
Baker
Butter & Co. Bakery Ltd. —Nanaimo, BC
- $20–$22 an hour
- Overtime
- Customer service
- Cooking
- Bakery
- Store discount
- Paid time off
Quick apply
Kitchen Lead
Equator Coffee Kanata Inc. —Ottawa, ON
- $19–$21 an hour
- Full-time
- Microsoft Excel
- High school diploma or GED
- Accounting
Quick apply
Lead Line Cook | Part-Time | Spruce Meadows
Oak View Group —Calgary, AB
- $19–$22 an hour
- Part-time
- Microsoft Excel
- Sanitation
- Cooking
9d
BOH Management - Sr. Sous Chef
Moxies —Calgary, AB
- Full-time
- Hotel
- Leadership
- Restaurant experience
Quick apply
Kitchen Operations Manager
Mon Pitou Bistro & Bakery —Vancouver, BC
- From $25 an hour
- Weekends as needed
- Microsoft Word
- Google Suite
- Microsoft Excel
- Store discount
- Flexible schedule
Quick apply
BOH Management - Chef Designate
Moxies —Calgary, AB
- Full-time
- Hotel
- Leadership
- Restaurant experience
Quick apply
Kitchen Expo
Blyth Brewing & Distilling Inc. —Blyth, ON
- Restaurant
Quick apply
Cook Supervisor /
Odd Couple Restaurant —Saskatoon, SK
- $52,000–$64,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
14d
BackofHouse Supervisor
Scaddabush Italian Kitchen & Bar —Ottawa, ON
- $19 an hour
- 8 hour shift
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Disability insurance
- Dental care
Quick apply
3d
Server/Bartender
Vancouver Island University Student's Union Pub —Nanaimo, BC
- $18.41 an hour
- Part-time
- Serving
- Bar
- Customer service
- Flexible schedule
Quick apply
12d
Back-of-House Supervisor
Scaddabush Italian Kitchen & Bar —Richmond Hill, ON
- From $20 an hour
- 8 hour shift
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Disability insurance
- Dental care
Quick apply

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Restaurant Manager

The Little Sparo Sarnia
Sarnia, ON

Quick apply

Job details

Full-time

Qualifications

Hospitality
Restaurant management
Cooking
Italian cuisine
Restaurant experience
Hotel experience
Kitchen experience

Full job description

About The Little Sparo

The Little Sparo is an independently operated Italian restaurant where passion for food and genuine hospitality come to life every single day. Built around handmade cuisine, an energetic dining room, and a strong service culture, this is not a corporate concept, it’s a place where creativity, personality, and leadership truly matter.

Here, you’ll be part of a people-first environment that celebrates local ingredients, authentic experiences, and meaningful guest connections. Set within a dynamic hotel setting, The Little Sparo has a strong sense of place and a loyal, engaged clientele that appreciates quality, consistency, and real hospitality.

Our philosophy is refreshingly straightforward: exceptional food, highly engaged service, and leadership that is hands-on, visible, and deeply involved in the day-to-day operation. If you thrive in an environment where you can lead from the floor, inspire a team, and shape a restaurant’s identity not just manage it, this is the opportunity to make your mark.

We are looking for a hands-on Restaurant Manager who operates like an owner on the floor. This is a working leadership role inside an independent-style restaurant, not a desk-based management position.

The Restaurant Manager leads service, supports the kitchen, knows the team personally, and is actively involved in the rhythm of the restaurant every day. You will oversee both the restaurant and hotel food & beverage operations while maintaining the feel of a standalone, high-quality dining experience.

You are expected to be present during service, read the room, jump in where needed, and set the tone through action.

Key Responsibilities

Run the restaurant from the floor with a constant service presence
Lead daily service alongside the team, not from an office
Oversee both restaurant, bar, and hotel F&B operations - (with the Catering and Events Manager) with an operator’s mindset
Work closely and directly with the Executive Chef
Engage with guests naturally and frequently to build a loyal, local following
Coach staff in real time during service, not just in meetings
Hire, train, and develop a tight, hospitality-focused team
Maintain high standards in service, cleanliness and quality
Take ownership of scheduling, labor control, inventory, and day-to-day operations
Step into service, support roles when the floor needs leadership
Be deeply involved in pre-opening culture building, soft launch, and ongoing operations

Qualifications

Experience leading an independent or chef-driven full-service restaurant
Strong floor leadership presence and service instincts
Experience in Italian/Mediterranean cuisine
Ability to manage both FOH and BOH in a collaborative, non-corporate environment
Deep understanding of hospitality, service flow, and guest experience
Financial awareness with practical cost and labor management skills
Passion for Italian food, wine, and genuine restaurant culture
Comfortable in a fast-paced, high-accountability, hands-on environment

Why Join Us

Independent-style operation with real leadership autonomy
Opportunity to shape the culture of a new restaurant from the ground up
Close collaboration with ownership and culinary leadership
A restaurant environment that values presence, personality, and hospitality over corporate structure
Beautiful waterfront location with strong community engagement and lifestyle appeal

The Location

283 Christina Street North
Sarnia, Ontario, Canada, N7T 5V4
Toll Free: +1-519-337-7571

Set in the heart of vibrant Sarnia, our restaurant is perfectly positioned along the stunning waterfront where Lake Huron meets the St. Clair River. Known for its breathtaking sunsets, scenic marinas, and welcoming city charm, Sarnia offers a unique coastal lifestyle that blends natural beauty with a growing and energetic culinary scene.

With its walkable downtown, beautiful parks, Blue Water Bridge views, and strong sense of community, Sarnia delivers an exceptional quality of life, all with a lower cost of living than major urban centres. It’s a city where hospitality professionals can truly thrive both personally and professionally.

This is more than a job relocation; it’s a lifestyle opportunity. For a hands-on hospitality leader, Sarnia provides the rare chance to build a standout restaurant, develop deep connections with a loyal local guest base, and make a meaningful impact in a market that genuinely values authentic, high-quality food and beverage experiences.

Job Type: Full-time

Benefits:

On-site parking
Paid time off

Ability to commute/relocate:

Sarnia, ON N7T 5V4: reliably commute or plan to relocate before starting work (required)

Application question(s):

Have you attended an Interview at The Insignia Hotel in the Past?

Experience:

Restaurant management: 1 year (required)
Italian cuisine: 1 year (preferred)

Work Location: In person

Quick apply

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