Barrie On Meat Jobs – 14 Openings This Week

Meat Manager
Foodland —Innisfil, ON
- $24–$26 an hour
- Full-time
- Sales
- Microsoft Office
- High school diploma or GED
Quick apply
Meat Cutter - PT
Sobeys —Angus, ON
- $23–$25 an hour
- Part-time
- High school diploma or GED
- In-person
Quick apply
4d
Meat Cutter
The Corner Market —Barrie, ON
- From $18 an hour
- Full-time
Quick apply
Cashier/Cook
The Corner Market —Barrie, ON
- From $17.60 an hour
- Weekends as needed
- Customer service
- Sanitation
- Cooking
Quick apply
Department Manager, Meat - Northern Canada
Northern / NorthMart —Ontario
- $48,450–$65,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Customer service
Meat Cutter - Full Time
Metro —Barrie, ON
- From $17.60 an hour
- Weekends as needed
- Customer service
- Merchandising
- Recruiting
Fresh Foods Team Member - Meat & Dairy
Goodness Me! Natural Food Market —Barrie, ON
- $17.60 an hour
- Full-time
- Heavy lifting
- Communication skills
Meat Clerk Part Time Evening
Zehrs —Barrie, ON
- $17.60–$18.45 an hour
- Part-time
- No experience needed
1d
Butcher Storefront Sales Associate / Customer Service
Farm Raised Products —Cookstown, ON
- From $20 an hour
- Temporary
- Sales
- Customer service
- Basic math
Quick apply
Line Cook
Barnstormer Brewing & Distilling Co. —Barrie, ON
- $17.60–$20.00 an hour
- Part-time
- Heavy lifting
- Customer service
- Cooking
- Flexible schedule
Quick apply
Cook (Summer 2026)
Friday Harbour Resort —Innisfil, ON
- $17.60–$20.79 an hour
- Weekends as needed
- Serving
- Hospitality
- Microsoft Excel
- Dental care
- Employee assistance program
Quick apply
Line Cook/Prep Cook
Taj Grace Of India Restaurant —Angus, ON
- Up to $2,500 a month
- Temporary
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
Quick apply
12d
Specialist Chef – Chinese BBQ (Siu Mei)
CENTRA FOOD MARKET (BARRIE) INC. —Barrie, ON
- $37 an hour
- 8 hour shift
- Heavy lifting
- English
- High school diploma or GED
Quick apply
1d

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Meat Cutter - PT
Foodland —Creemore, ON
Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays.
$21–$23 an hour
Quick apply
4d

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Production/General Labour
Maple Leaf Foods —Port Perry, ON
Maple Leaf Foods at 15350 Old Simcoe Rd., Port Perry, ON is accepting applications for entry-level Production/General Labour positions within our Prepared Meats…
$18.80–$21.93 an hour
Quick apply
14d
Warehouse Order Selector
Sobeys —Whitby, ON
Provide customers and stores with accurate and secure orders in a safe and timely manner. A 10% in-store discount at our participating banners and access to a…
$22.80 an hour
Quick apply

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Meat Manager

Foodland
Innisfil, ON

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Job details

Full-time
$24–$26 an hour

Qualifications

Sales
Microsoft Office
High school diploma or GED
Budgeting
Communication skills

Full job description

Requisition ID: 195837
Career Group: Store Management
Job Category: Retail - Meat
Travel Requirements: 0 - 10%
Job Type: Full-Time

Country: Canada (CA)
Province: Ontario
City: Innisfil
Location: 3433 Stroud Foodland
Postal Code: L9S 1L6

Our family of 128,000 employees and franchise affiliates share a collective passion for delivering exceptional shopping experiences and amazing food to all our customers. Our mission is to nurture the things that make life better – great experiences, families, communities, and our employees. We are a family nurturing families.

A proudly Canadian company, we started in a small town in Nova Scotia but we are now in communities of all sizes across this great country. With over 1,600 stores in all 10 provinces, you may know us as Sobeys, Safeway, IGA, Foodland, FreshCo, Thrifty Foods, Lawtons Drug Stores or another of our great banners but we are all one extended family.

Please note that this career opportunity is for a role at an independently owned and operated corporation (“Franchisee”) which is licensed to use the “Foodland .” trademark(s) by Sobeys Capital Incorporated (“Sobeys”). Applicants hired by a Franchisee will be employees of the Franchisee. No employment or similar relationship will be created between the applicant and Sobeys or its affiliates.

Ready to Make an impact?

The Meat Manager is responsible for coaching, motivating, and developing department staff to foster customer loyalty, fulfil customer needs and actively contribute to an environment of employee and customer engagement. They are fiscally responsible for the operation of the department and will manage budgets, labour costs, inventory control, product presentation and merchandising while adhering to all protocols, procedures, policies and other programs and initiatives.

Here’s where you’ll be focusing:

People Leadership

Create a coaching and development culture for all store employees that embraces a passion for food
Demonstrate outstanding leadership while serving as a role model
Manage direct reports including selection, orientation, training and development, performance management, succession planning and compensation
Manage store operations and communicate requirements/changes to department employees as required

Customer Offering

Create a shopping experience that engages customers in a way that enhances loyalty, sales and profit
Demonstrate exceptional product knowledge, including awareness of product changes, promotions, and seasonal trends
Order, receive, organize, rotate, merchandise and present products and stock in accordance with company standard
Provide superior customer service to meet customer needs

Policy/ Regulatory Adherence

Ensure all applicable company policies and procedures are communicated and adhered to by employees
Ensure that Occupational Health & Safety, food safety, and other regulatory requirements and procedures are implemented and maintained
Maintain a thorough understanding of all relevant company programs and attend training as required
Coordinate maintenance of department equipment and repairs as required

Financial

Manage the department budget and ensure the department achieves all financial targets and maximizes sales and margins, including appropriate sales forecasting, variance analysis and correction, and labour cost control

Personal/ Professional Development

Thorough understanding of all relevant company programs; attend training as required
Keeps abreast of local competitor activity, industry trends and makes recommendations on internal pricing, promotions and product policies

Employee Engagement

Act as the employer of choice by actively supporting an environment of employee engagement
Initiate, support, participate and lead community and charitable events and activities

Other Duties

Coordinate maintenance of department equipment and repairs
Provide feedback for continuous improvement
Maintain a clean and safe working environment as per Company requirements
Other duties as required

#INDON

What you have to offer:

Minimum 18 months of retail store experience, meat experience preferred
High School Diploma
Full knowledge of total store and department operations
Experience reading and analyzing financial reports, and experience in developing and adhering to budgets
Proficiency in Microsoft Office Suite
Above average communication skills (oral and written)
Ability to work independently in a fast-paced environment

Foodland and its franchise partners offer teammates competitive compensation packages that will vary by role, location and store ownership. The salary range for this position $24.00 - $26.00. We will consider factors such as your working location, work experience and skills as well as internal equity, and market conditions to ensure that you are paid fairly and competitively.

We are committed to accommodating applicants with disabilities throughout the hiring process and will work with applicants requesting accommodation at any stage of this process.

We may use Artificial Intelligence (AI) tools to support efficiencies in the candidate screening, assessment, and recruitment processes. These AI tools do not make hiring decisions on behalf of the Company, these decisions are made by our Hiring Teams.

Please note: successful candidates will be required to provide documentation to prove their legal ability to work in the position during the onboarding process. Documentation will be assessed by the employer prior to commencement of work.

Quick apply

Refine Your Search

meat jobs in barrie on

Meat Manager

Meat Cutter - PT

Meat Cutter

Cashier/Cook

Department Manager, Meat - Northern Canada

Meat Cutter - Full Time

Fresh Foods Team Member - Meat & Dairy

Meat Clerk Part Time Evening

Butcher Storefront Sales Associate / Customer Service

Line Cook

Cook (Summer 2026)

Line Cook/Prep Cook

Specialist Chef – Chinese BBQ (Siu Mei)

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