Cambridge, On Pastry cook Jobs – 5 Openings This Week

Cook Level 1 (Pastry)
Langdon Hall Hotel & Spa —Cambridge, ON
- $18.70 an hour
- Weekends as needed
- Cooking
Culinary - Second Cook Pastry/Bakeshop
Bingemans Inc —Kitchener, ON
- $18–$20 an hour
- Part-time
- Heavy lifting
- Hotel
- No university degree
Quick apply
13d
Cook Level 2 (Pastry)
Langdon Hall Hotel & Spa —Cambridge, ON
- $19.75 an hour
- Weekends as needed
- Cleaning
- Restaurant
Cook Level 3 (Pastry)
Langdon Hall Hotel & Spa —Cambridge, ON
- $20.75 an hour
- Weekends as needed
- Cleaning
- Training & development
- Restaurant
Chef de Partie (Pastry)
Langdon Hall Hotel & Spa —Cambridge, ON
- $23.75 an hour
- Full-time
- Inventory management
- Sanitation
- Hotel

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Culinary - Second Cook Pastry/Bakeshop
Bingemans Inc —Kitchener, ON
Culinary diploma, baking certificate, apprenticeship training, or equivalent experience. Willingness to learn, take direction, and develop new technical skills.
$18–$20 an hour
Quick apply
13d

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Pastry Cook
Ma-Ro Catering —Toronto, ON
Assist with menu development and seasonal dessert creations. Properly store ingredients and finished products following FIFO rotation.
$22–$24 an hour
Quick apply
Pastry Cook
Crown Pastries —Scarborough, ON
Provide excellent customer service by responding to inquiries about dessert offerings and accommodating special requests. Food safety: 1 year (required).
$17.60–$18.00 an hour
Quick apply

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Cook Level 1 (Pastry)

Langdon Hall Hotel & Spa -
Cambridge, ON

Apply Now

Job details

Full-time
$18.70 an hour

Qualifications

Cooking
Food preparation

Full job description

Be Part of Something Uncommon

At Langdon Hall, we believe in creating more than just memorable experiences — we create a sense of place. As a proud member of Relais & Châteaux, we offer our guests and team members a haven of warmth, authenticity, and refined comfort in the heart of Ontario’s countryside.

Built on heritage and rooted in hospitality, Langdon Hall is not just a hotel — it’s a community. Unlike corporate brands, we are privately owned, values-driven, and proudly Canadian. Our culture is built on relationships: with our guests, with our land, and with one another.

If you're seeking more than just a job — if you want to belong to a team where your contribution matters — we’d love to meet you.

About the Role

We are currently hiring for the position of full-time Cook Level 1 (Pastry). In this role, you will be responsible for:

Observing and testing foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing with utensils
Portioning, arranging, and garnishing food, and providing to Pass
Weighing, measuring, and mixing ingredients according to recipes using various kitchen utensils and equipment
Organizing an efficient workflow with station partners

What Makes You a Great Fit

We’re looking for someone who:

Demonstrates a genuine commitment to uncommon hospitality
Brings a positive, adaptable, and respectful attitude
Values consistency, sincerity, and care in their work
Availability to work a variety of shifts, including weekends, evenings, and holidays

Relevant experience is always an asset — but we also believe in training for skill and hiring for heart.

Why Langdon Hall?

Working with us means becoming part of a legacy of excellence and a future of possibility. We offer:

A supportive and respectful workplace culture
Competitive compensation and gratuities
Complimentary meals while on shift
Uniforms and free parking
Team appreciation events
Opportunities for internal growth and cross-training

Pay & Schedule

Wage: $18.70 per hour- The kitchen team participates in our Culinary Recognition Program, providing additional earnings distributed with each pay period.
Schedule: Full Time
Start Date: As soon as possible
An anniversary bonus is awarded at your two-year milestone and each subsequent anniversary

Posting Type

Open Position

How to Apply

We welcome all applicants with enthusiasm and appreciation. If you believe this is the right role for you, please apply by responding to this posting. We thank all applicants for their interest — only those selected for an interview will be contacted. Langdon Hall does not use AI in the review or selection of candidates.

If you require accommodation during the recruitment process, please let us know. Langdon Hall is committed to providing inclusive and barrier-free recruitment and selection processes.

Apply Now

Refine Your Search

pastry cook jobs in cambridge, on

Cook Level 1 (Pastry)

Culinary - Second Cook Pastry/Bakeshop

Cook Level 2 (Pastry)

Cook Level 3 (Pastry)

Chef de Partie (Pastry)

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