Canmore, Ab Restaurant manager Jobs – 24 Openings This Week

Assistant Manager - Operations
Woodlands Inn and Suites Fort Nelson BC —Alberta
- $80,000–$82,500 a year
- Weekends as needed
- Hospitality
- Hotel
- Budgeting
Quick apply
Restaurant Manager
Clique Hotels & Resorts Calgary —Canmore, AB
- $51,000–$53,000 a year
- Weekends as needed
- Hospitality
- Hotel
- POS
- Store discount
- Dental care
Quick apply
1d
Food and Beverage Supervisor (Relocate to Lake Louise, AB)
Post Hotel & Spa —Alberta
- From $21 an hour
- Weekends as needed
- Hospitality
- Hotel
- Supervising experience
- Store discount
- Paid time off
Quick apply
Front of House Manager - Hunter Canmore
Concorde Entertainment Group —Canmore, AB
- Overtime
- Hospitality
- English
- Microsoft Office
- Paid time off
Front of House Manager - Bridgette Bar Canmore
Concorde Entertainment Group —Canmore, AB
- Overtime
- Hospitality
- Bar
- English
- Paid time off
Assistant Restaurant Manager
The Grizzly Paw Pub and Brewing Co. —Canmore, AB
- $24–$25 an hour
- Organizational skills
- Leadership
- Restaurant
Quick apply
Bar Manager - Bluebird Restaurant
Banff Hospitality Collective —Banff, AB
- $19 a year
- Hospitality
- Bar
- Management
Quick apply
Bartender / Assistant Front House Manager
Gaucho Brazilian Barbecue —Canmore, AB
- $16–$20 an hour
- Full-time
- Bar
- Customer service
- Basic math
- Flexible schedule
Quick apply
11d
Assistant General Manager - The Dusty Boot
Banff Hospitality Collective —Banff, AB
- Restaurant
- Communication skills
- Flexible schedule
Quick apply
Shift Leader - PARK Distillery Restaurant & Bar
Banff Hospitality Collective —Banff, AB
- Serving
- Bar
- Supervising experience
- Flexible schedule
Quick apply
6d
Food and Beverage Assistant Manager
Banff Centre for Arts and Creativity —Banff, AB
- $51,731–$73,983 a year
- Weekends as needed
- Microsoft Excel
- Customer service
- Supervising experience
- Dental care
- Employee assistance program
14d
Assistant General Manager,Keg Steakhouse & Bar
Banff Caribou Properties Ltd. —Banff, AB
- Full-time
- Serving
- Bar
- Budgeting
Quick apply
Bar Supervisor - PARK Distillery Restaurant & Bar
Banff Hospitality Collective —Banff, AB
- Hospitality
- Bar
- Management
- Flexible schedule
Quick apply
9d
Assistant General Manager, Keg Steakhouse & Bar
Banff Caribou Properties Ltd. —Banff, AB
- Full-time
- Serving
- Bar
- Hotel
- Disability insurance
- Life insurance
Quick apply
Front of House Supervisor
Boston Pizza International, Inc. —Canmore, AB
- Part-time
- Casual dining restaurant
- Organizational skills
- Time management
7d
Food & Beverage Assistant Manager, Brazen
Pursuit Collection —Banff, AB
- Weekends as needed
- Hotel
- Computer skills
- Leadership
5d
Food & Beverage Supervisor, Sky Bistro
Pursuit Collection —Banff, AB
- $21 an hour
- Full-time
- Microsoft Office
- Hotel
- Supervising experience
General Manager - Leduc Alberta
Pal's Food Service Ltd. —Canada
- $55,000–$68,000 a year
- Weekends as needed
- Sales
- Bachelor's
- Associate's degree
- Store discount
- Dental care
Quick apply
5d

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Assistant Manager - Operations
Woodlands Inn and Suites Fort Nelson BC —Alberta
Provide strategic and operational leadership for Rooms Division, all Food and Beverage departments, Liquor store, hotel lobby store and manager on duty.
$80,000–$82,500 a year
Quick apply
Restaurant Manager
Clique Hotels & Resorts Calgary —Canmore, AB
You'll work alongside a supportive leadership team while overseeing evening restaurant operations, coaching staff, and ensuring exceptional service for our…
$51,000–$53,000 a year
Quick apply
1d

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Smart Serve and Food Handlers certification. Analyze sales reports and implement strategies to increase revenue. Staff meals and employee discounts.
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restaurant manager jobs near canmore, ab

Assistant Manager - Operations

Woodlands Inn and Suites Fort Nelson BC
Alberta

Quick apply

Job details

Full-time
$80,000–$82,500 a year

Qualifications

Hospitality
Class 5 Licence
FoodSafe
Hospitality Management
Budgeting
Bartending
Communication skills
Hotel experience

Full job description

*Must Relocate to Fort Nelson, British Columbia*

Position Overview:

The Hotel Assistant Manager / Operations Manager is responsible for the comprehensive management and coordination of all Rooms Division, Food and Beverage and Duty Management operations within the property. This includes the supervision of the Front Desk, Housekeeping, restaurant, lounge, liquor store, catering and banquet services, and the hotel guest shop. The incumbent will support the General Manager in overseeing and learning all daily hotel operations, ensuring profitability, operational efficiency, and the highest standards of guest satisfaction and employee engagement.

Key Responsibilities

Provide strategic and operational leadership for Rooms Division, all Food and Beverage departments, Liquor store, hotel lobby store and manager on duty.

Support and act on behalf of the General Manager / Owner in their absence, ensuring continuity of operations.

Supervise, train, and mentor management and front-line staff to deliver exemplary guest service, maintain and improve hotel service standards and SOP.

Oversee forecasting/ budgeting, cost control, and financial performance of Room and F&B outlets, ensuring revenue targets and profitability goals are achieved.

Maintain strict compliance with all food safe, health, licensing and building regulations.

Ensure all operational systems—including POS, inventory control, and reporting—are maintained and utilized effectively.

Direct and participate in marketing and promotional initiatives to enhance visibility and revenue across all F&B outlets.

Oversee guest relations, ensuring prompt and professional resolution of all inquiries and concerns, all reviews are responded to same day, driving Google reviews and results and all other booking sites.

Collaborate with the General Manager and department heads/supervisors to implement and monitor hotel-wide policies, procedures, and service standards.

Participate in the recruitment, performance evaluation, training and professional development of all Rooms Division and F&B personnel, supervisors, managers.

Qualifications and Requirements

Minimum 3–5 years of progressive senior leadership experience in hotel and restaurant management and operations. (Diploma / Degree in Hotel Management, preferred).

Comprehensive knowledge of Food and Beverage operations, budgeting, and revenue management. Excellent knowledge of liquor operations, wine, sprits and mixology.

Proficiency in hotel management systems, POS systems, and IT operations.

Exceptional interpersonal, organizational, and communication skills.

Strong leadership presence with a commitment to guest satisfaction and team development.

Flexibility to work varied shifts, including evenings, weekends, and peak business periods.

Be prepared to roll up their sleeves, support front line staff, willing to jump in to assist, leading by example.

Passion for hospitality, customer service, building teams, and commitment to excellence

Class 5 Drivers license and have transportation

Working Conditions This position requires a hands-on management approach and flexibility of work schedule based on business needs. The successful candidate must be able to lift up to 30 lbs. Prepared to work extended hours per week of 45 to 50 hours to fulfill operational requirements.

About the Opportunity This is an exceptional opportunity for an experienced hospitality professional to contribute to the success of a dynamic and service-oriented hotel environment. The successful candidate will play a key role in maintaining operational excellence and ensuring that guests experience the highest level of service. Excellent long term career opportunity.

Pay: $80,000.00-$82,500.00 per year

Benefits:

Discounted or free food
Extended health care
On-site gym

Work Location: In person

Quick apply

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restaurant manager jobs in canmore, ab

Assistant Manager - Operations

Restaurant Manager

Food and Beverage Supervisor (Relocate to Lake Louise, AB)

Front of House Manager - Hunter Canmore

Front of House Manager - Bridgette Bar Canmore

Assistant Restaurant Manager

Bar Manager - Bluebird Restaurant

Bartender / Assistant Front House Manager

Assistant General Manager - The Dusty Boot

Shift Leader - PARK Distillery Restaurant & Bar

Food and Beverage Assistant Manager

Assistant General Manager,Keg Steakhouse & Bar

Bar Supervisor - PARK Distillery Restaurant & Bar

Assistant General Manager, Keg Steakhouse & Bar

Front of House Supervisor

Food & Beverage Assistant Manager, Brazen

Food & Beverage Supervisor, Sky Bistro

General Manager - Leduc Alberta

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