Columbus Head cook/line cook Jobs – 1 Openings This Week

Line Cook/Prep Cook
Waterfront Kitchen and Bar —Port Perry, ON
- From $19 an hour
- Part-time
- Cooking
- Food service
- In-person
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Line Cook/Prep Cook
Pür & Simple Restaurant - Breakfast • Lunch —Thornhill, ON
A passion for cooking and creating delicious meals that delight customers. This role involves preparing ingredients, cooking meals, and ensuring that the…
$17.60–$17.85 an hour
Quick apply
13d
Line Cook/Prep Cook
Waterfront Kitchen and Bar —Port Perry, ON
You will play a crucial role in maintaining food safety standards and delivering exceptional dining experiences to our guests. Line cook: 3 years (required).
From $19 an hour
Quick apply

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Line Cook/Prep Cook
Pür & Simple Restaurant - Breakfast • Lunch —Thornhill, ON
A passion for cooking and creating delicious meals that delight customers. This role involves preparing ingredients, cooking meals, and ensuring that the…
$17.60–$17.85 an hour
Quick apply
13d
Line Cook/Prep Cook
Waterfront Kitchen and Bar —Port Perry, ON
You will play a crucial role in maintaining food safety standards and delivering exceptional dining experiences to our guests. Line cook: 3 years (required).
From $19 an hour
Quick apply

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Line Cook/Prep Cook

Waterfront Kitchen and Bar
Port Perry, ON

Quick apply

Job details

Permanent | Part-time | Full-time
From $19 an hour

Qualifications

Food Handler Certification
Cooking
Meal preparation
Food service
Food preparation
Food safety
Communication skills
Kitchen experience

Full job description

Overview
We are seeking a dedicated and passionate Line Cook/Prep Cook to join our culinary team. In this role, you will be responsible for assisting in the preparation of high-quality meals and ensuring that our kitchen operates smoothly and efficiently. You will play a crucial role in maintaining food safety standards and delivering exceptional dining experiences to our guests.

Duties

Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices.
Assist in the cooking process by following recipes and instructions from the head chef or kitchen manager.
Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
Ensure all food handling practices comply with health and safety regulations.
Monitor inventory levels and assist with ordering supplies as needed.
Collaborate with other kitchen staff to ensure timely meal preparation and service.
Help maintain equipment by cleaning and performing basic maintenance tasks as required.

Skills

Strong knowledge of food preparation techniques and meal preparation processes.
Familiarity with food safety standards and best practices in food handling within the restaurant industry.
Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail.
Excellent teamwork skills, with a willingness to help others in the kitchen as needed.
Good communication skills for effective collaboration with team members.
Previous experience in a kitchen or food service environment is preferred but not required.

Join us in creating memorable dining experiences through your culinary skills!

Pay: From $19.00 per hour

Benefits:

On-site parking

Experience:

Line cook: 3 years (required)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

Quick apply

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