Haliburton On Cook Jobs – 16 Openings This Week

Cook
Plan A Peterborough —Haliburton, ON
- $30 an hour
- Part-time
- Inventory control
- Organizational skills
- Cleaning
Quick apply
4h
Cook
RhynoCare —Minden, ON
- $27 an hour
- Inventory control
- Sanitation
- Cleaning
Quick apply
2d
Travel Cook
RhynoCare —Haliburton, ON
- $27 an hour
- Full-time
- Inventory control
- Sanitation
- Cleaning
Quick apply
6d
Cook
Primacorp Ventures Inc —Ontario
- $19.81 an hour
- Part-time
- Sanitation
- Organizational skills
- Cleaning
Cook
Primacorp Ventures Inc —Ontario
- $18.52–$20.28 an hour
- Part-time
- Sanitation
- Organizational skills
- Cleaning
Cook (Full-Time) (Orillia)
Arcavia (Orillia) LTC LP —Ontario
- $22.40–$24.21 an hour
- Full-time
- English
- Cleaning
- Communication skills
- Dental care
Quick apply
Cook (Part-Time) (Orillia)
Arcavia (Orillia) LTC LP —Ontario
- $22.40–$24.21 an hour
- Part-time
- English
- Cleaning
- Communication skills
Quick apply
Cook
Best Care Ever Inc. —Haliburton, ON
- Up to $25 an hour
- Full-time
- In-person
Quick apply
8d
Cook- Part time 6am-2pm
Gardens of Haliburton Retirement Residence —Haliburton, ON
- From $19.92 an hour
- Part-time
- Heavy lifting
- Sanitation
- Cooking
- Dental care
Quick apply
cook
Extendicare —Haliburton, ON
- Part-time
- Team management
- Organizational skills
Quick apply
2d
Line Cook
Hook Line & Sinker —Haliburton, ON
- $20 an hour
- Full-time
- English
- High school diploma or GED
- In-person
Quick apply
8d
Assistant Cook
Medeba —West Guilford, ON
- From $180 a week
- Cleaning

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Full or Part Time Artisan Baker
SIRCH Community Services —Haliburton, ON
Maintain a clean, organized and food-safe workspace. Work collaboratively with the kitchen and front-of-house teams. Artisan Baker - Full Time or Part Time*.
$20–$25 an hour
Quick apply

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Pizza & Panuozzi Artisan (Pizzaiolo/a) – Pizza Carmelina
8179387 Canada Inc. —Stouffville, ON
*Technical Knowledge:* Deep understanding of hydration levels, flour types, and fermentation processes. *Kitchen Operations:* Work closely with our head chef to…
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Line Cook
Haugen's Chicken and Ribs —Port Perry, ON
Prepare and cook menu items according to Haugen’s recipes and quality standards. The successful candidate will work alongside our team of cooks to prepare daily…
$19–$24 an hour
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Cook

Plan A Peterborough -
Haliburton, ON

Quick apply

Job details

Part-time | Casual
$30 an hour
4 hours ago

Qualifications

Nutrition
Red Seal
Inventory control
Diploma of Vocational Studies
Food management
Food Handler Certification
ACS
Senior care
Meal preparation
Organizational skills
Cleaning
Food safety
Client interaction

Full job description

Position Summary

The Cook is responsible for planning, preparing, and cooking nutritious meals and desserts for residents in the home. The Cook is committed to the meal service schedule and ensuring all meals are ready to be served at the correct temperature with the appropriate therapeutic and texture modified diets available. Food production standards and safety will be a top priority. Reporting to the Dietary Manager, you will ensure you collaborate with the department team

Key Responsibilities:

· Assist the department to ensure an organized program of nutrition and hydration services to meet resident needs and provide safe and nutritious choices.

· Support goals for controlled food costs, inventory, waste and resident satisfaction.

· Ensure all safety standards are upheld and documented.

· Monitor food inventory and follow communication processes to coordinate ordering of supplies.

· Ensure all Public Health and Long-Term Care legislative requirements are met.

· Maintain cleanliness and organization of the kitchen area, including supplies, equipment and utensils.

· Interact with residents to discuss their satisfaction as required.

· Interact on various committees as required.

· Ensure that food and beverages, including water, that are appropriate for the residents’ diets are accessible to staff for residents on a 24-hour basis. Provide continued access to fresh produce.

Requirements:

· Proof of completed post-secondary chef training or culinary management diploma or certificate or certificate of qualification in the trade of Cook or Institutional Cook

· Minimum 1 year experience in senior care, healthcare or institutional setting

· Red Seal certification is considered an asset

· Food Handler’s Certificate

Advanced people skills to build and maintain effective relations and partnerships with all stakeholders.
Exceptional organizational skills.
A high degree of resourcefulness, flexibility, and adaptability.
Able to effectively communicate verbally and in writing.
Strong commitment to resident and staff privacy.
Tuberculosis testing within the last two years; Steps 1 & 2; or an X-Ray from the previous five years showing a clear result.
Proof of current immunization according to Plan A policy.
Able to provide a complete and current (dated within 90 days) Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one.

Job Types: Part-time, Casual

Pay: $30.00 per hour

Education:

AEC / DEP or Skilled Trade Certificate (required)

Experience:

healthcare: 1 year (preferred)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

Quick apply

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Cook (Full-Time) (Orillia)

Cook (Part-Time) (Orillia)

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Cook- Part time 6am-2pm

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