Kindersley, Sk & beverage Jobs – 10 Openings This Week

FT Line Cook - Kindersley Inn
Nova Hotels —Kindersley, SK
- Full-time
- Hospitality
- Sanitation
- Hotel
Quick apply
Seasonal Mixologist Summer 2026
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply
F&B Operations Supervisor
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- Weekends as needed
- Serving
- Hospitality
- Hotel
- Dental care
- Vision care
Quick apply
Bell Person (Seasonal) - Relocation to Jasper
Fairmont Jasper Park Lodge —Canada
- From $19.49 an hour
- Temporary
- Hotel
- In-person
- Guest services
3d
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply
Housekeeping - Relocation Jasper, AB
Fairmont Jasper Park Lodge —Canada
- From $19.15 an hour
- Temporary
- Cleaning
- In-person
- Wellness program
- Disability insurance
10h

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Server/Bartender
Haugens Chicken & Ribs —Port Perry, ON
Handle cash transactions, process payments, and give correct change using cash handling skills. Greet guests warmly and assist with their orders.
From $17.60 an hour
Quick apply
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Ontario
Lead customers to their tables. Check in with customers during their meal. Take food and drink orders. Serve food and drink orders in a timely manner.
$15 an hour
Quick apply

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FT Line Cook - Kindersley Inn

Nova Hotels -
Kindersley, SK

Quick apply

Job details

Full-time

Qualifications

Hospitality
Sanitation
Food Safety Certification
Food safety
Communication skills

Full job description

Do you thrive in a fast-paced kitchen environment where teamwork, quality, and guest experience matter?

Kindersley Inn is looking for a passionate and reliable Line Cook to join our culinary team in a full-time role. Whether supporting our restaurant, lounge, or banquet operations, you’ll play an important role in creating memorable dining experiences for our guests every day.

We are looking for someone who takes pride in their work, stays calm under pressure, and enjoys being part of a collaborative and supportive kitchen team.

If the below description sounds like you, please apply online. No phone calls please, and in person resumes will not be accepted.

Why Join Kindersley Inn?

At Nova Hotels, we believe great hospitality starts with great people. We are proud to create welcoming workplaces where employees feel valued, supported, and encouraged to grow.

What we offer:

Supportive and team-oriented kitchen environment
Opportunity to grow and develop your culinary skills
Work alongside experienced hospitality professionals
Meal program
Staff hotel rates across Alberta, Saskatchewan, and the Northwest Territories
Friends & Family hotel discounts
Extended health benefits for full-time employees
Employee discounts at food & beverage outlets
A company committed to workplace safety, teamwork, and exceptional guest experiences

About the Role

As a Line Cook, you will help prepare and deliver quality meals while maintaining high standards of cleanliness, organization, food safety, and consistency.

Successful candidates are dependable, motivated, and passionate about hospitality and food quality. You enjoy working in a fast-paced environment, communicating with your team, and contributing to a positive kitchen culture.

What You’ll Do

Prepare and cook menu items according to hotel recipes and presentation standards
Review daily production sheets and assist with food preparation for service
Ensure station setup, service, and closing procedures are completed properly
Maintain consistency, quality, and presentation of all menu items
Follow all food safety, sanitation, and hygiene standards
Minimize food waste through proper rotation, labeling, and storage practices
Maintain clean, organized, and safe work areas using a “clean as you go” approach
Assist with daily features and specials alongside the Executive Chef
Support fellow team members and contribute to a positive and professional kitchen culture
Help create exceptional guest experiences through teamwork and quality food preparation
Follow all Nova Hotels standards, policies, and health & safety practices

What We’re Looking For

Previous experience in a fast-paced or high-volume kitchen environment preferred
Strong understanding of food safety and sanitation practices
Ability to multitask and work efficiently under pressure
Positive attitude with strong teamwork and communication skills
Dependable, punctual, and flexible with scheduling
Ability to work independently with minimal supervision
Passion for hospitality, food quality, and continuous learning
Food Safety Certification considered an asset

Work Environment

This role operates within a busy hotel kitchen environment with medium to high noise levels and exposure to commercial kitchen equipment and varying temperatures.

Team members may be exposed to:

Hot surfaces and kitchen equipment
Cleaning chemicals and sanitation products
Sharp tools and kitchen equipment
Fast-paced service periods
High-traffic guest and staff areas

Safety is a priority at Nova Hotels, and all team members are expected to follow safe work practices and contribute to a clean and respectful workplace.

About Nova Hotels

Nova Hotels is a Canadian, family-owned and operated hotel management company based in Western Canada. With 14 full and limited-service hotels across Alberta, Saskatchewan, and the Northwest Territories, we are committed to delivering exceptional hospitality, outstanding service, and a welcoming experience for both our guests and employees.

At Nova Hotels, we want every guest — and every employee — to feel like part of our family.

We thank all applicants for their interest in Nova Hotels; however, only those selected for an interview will be contacted.

Quick apply

Refine Your Search

& beverage jobs in kindersley, sk

FT Line Cook - Kindersley Inn

Seasonal Mixologist Summer 2026

Chef De Partie

F&B Operations Supervisor

Bell Person (Seasonal) - Relocation to Jasper

Seasonal Culinary Positions Summer

Housekeeping - Relocation Jasper, AB

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Why Join Kindersley Inn?

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