Mississauga, On Time experienced weekend baker Jobs – 5 Openings This Week

Baker, Specialty Foods
Marylenn's Fine Foods —Mississauga, ON
- $22 an hour
- Weekends as needed
- Customer service
- English
- High school diploma or GED
- Dental care
- Vision care
Quick apply
Part time Experienced Weekend Baker
Cupid's Gourmet Bakery —Oakville, ON
- $17.20–$19.00 an hour
- Weekends only
- Cooking
- High school diploma or GED
- Bakery
Quick apply
12d
Bread maker
Danish Pastry House —Mississauga, ON
- $21.63–$24.04 an hour
- Weekends as needed
- Customer service
- Cooking
- In-person
Quick apply
Pastry Baker
Brampton Hiring —Brampton, ON
- $25–$40 an hour
- Weekends as needed
- Cooking
- High school diploma or GED
- In-person
Quick apply
Tourier / Croissant Production Baker
Nord Lyon —Toronto, ON
- $20.00–$26.50 an hour
- Weekends as needed
- In-person
- Kitchen experience
Quick apply
2d

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Baker
COBS - The Beaches —Toronto, ON
Potential for growth and development opportunities including certified COBS Bread Baker Training and e-learning. Benefits for full-time employees.
Up to $19 an hour
Quick apply
EXPERIENCED BAKER - Full Time/Part Time
Metropolis Mercantile + Cafe —Newmarket, ON
Excellent customer service skills with the ability to interact positively with customers. Collaborate with kitchen staff to meet customer demands and special…
$19–$21 an hour
Quick apply

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Baker, Specialty Foods

Marylenn's Fine Foods
Mississauga, ON

Quick apply

Job details

Permanent | Full-time
$22 an hour

Qualifications

Food handling
Customer service
Baking
English
High school diploma or GED
Organizational skills
Food safety

Full job description

About Us:

Marylenn’s Fine Filipino Foods is a family-owned Filipino bakery located in Mississauga, Ontario dedicated to bringing the authentic flavors of the Philippines to our community. We pride ourselves on our traditional recipes, family values, and creating a welcoming atmosphere for both our employees and customers. We are passionate about celebrating Filipino culture through our unique selection of pastries and baked goods.

Job Description:

We are seeking an experienced Baker to join our production team. The successful candidate will be responsible for preparing a variety of baked goods, maintaining product quality, and supporting daily bakery production in a fast-paced commercial environment. This position also provides the opportunity to contribute to recipe development and product innovation.

Key Responsibilities:

Prepare and bake a wide variety of Filipino pastries using traditional and modern techniques.
Ensure that the quality, taste, and presentation of products meet bakery standards.
Manage daily production schedules and work efficiently to meet customer demands.
Maintain a clean, organized, and safe work environment according to food safety regulations.
Collaborate with the team to innovate and develop new products.
Monitor inventory and assist in ordering supplies.

Qualifications and Skills:

Minimum 2–3 years of experience in a commercial bakery or food production environment
High school diploma
Strong knowledge of baking techniques, dough preparation, and pastry production
Ability to work in a fast-paced environment and meet production targets
Strong attention to detail and organizational skills
Familiarity with food safety standards and regulations
Creativity and passion for baking and pastry

Assets but not required:

Experience preparing Filipino breads and pastries such as pandesal, ensaymada, bibingka, kakanin, ube cakes, and similar traditional products
Experience working with specialty or cultural baked goods
Ability to follow traditional and specialty recipes

Working Conditions:

The position requires standing for long periods, heavy lifting and working in a hot kitchen environment.
Shift work, including early mornings, weekends, and holidays.

Wage and Benefits:

Group Benefits: Heath, Dental, Vision
Employee discounts on bakery products.
Opportunity for career growth and professional development in a culturally vibrant, family-oriented setting.

Terms of Employment:

Shifts are between 8:00 am – 7:00 pm (30 – 40 hours per week). Some weekend work is required.

Additional Information:

Business and work location address: 780 Burnhamthorpe Rd. West, Unit 11, Mississauga, Ontario L5C 3X3
Terms of employment: Full-time, Permanent
Language of work: English

How to Apply:

If you are a passionate baker and want to work in a family owned bakery that celebrates Filipino culture, we’d love to hear from you! Please send your resume and cover letter to [email protected]. Only qualified candidates will be contacted for an interview.

Job Types: Full-time, Permanent

Pay: $22.00 per hour

Expected hours: 30 – 40 per week

Benefits:

Dental care
Discounted or free food
Extended health care
On-site parking
Vision care

Experience:

Baking: 2 years (required)

Language:

English (required)

Work Location: In person

Quick apply

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time experienced weekend baker jobs in mississauga, on

Baker, Specialty Foods

Part time Experienced Weekend Baker

Bread maker

Pastry Baker

Tourier / Croissant Production Baker

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