Rosseau, On Cook Jobs – 19 Openings This Week

Chef De Partie
Bartlett Lodge —Ontario
- $180–$190 a day
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
4h
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Cook (Summer Contract - Fishing Lodge Setting)
Dexterra Group —Mactier, ON
- From $19.50 an hour
- Weekends as needed
Quick apply
Cook (Summer Contract - Fishing Lodge Setting)
Dexterra —Mactier, ON
- From $19.50 an hour
- Weekends as needed
4d
cook 3580974
JW Marriott, The Rosseau Muskoka Resort & Spa —Minett, ON
- $22.00–$23.50 an hour
- Full-time
- Customer service
- English
- Hotel
- Store discount
- Dental care
Quick apply
Cook
Muskoka Woods —Rosseau, ON
- $35,800–$39,500 a year
- 8 hour shift
- Customer service
- Cooking
- Time management
Line Cook
Windermere House Resort —Utterson, ON
- $19–$23 an hour
- Part-time
- Cooking
- English
- Hotel
- Store discount
- Flexible schedule
Quick apply
13d
Line Cook
Pie Firewood Pizza Joint —Port Carling, ON
- $17.60–$20.00 an hour
- Full-time
- Serving
- Cooking
- Food service
Quick apply
Supply Cook/Maternity Leave Coverage
Muskoka Lakes Preschool —Port Carling, ON
- $19–$23 an hour
- On call
- Cooking
- English
- High school diploma or GED
- Flexible schedule
Quick apply
4d
Kitchen – Food Prep
Muskoka Woods —Rosseau, ON
- $175–$205 a week
- Morning shift
Cook/Baker
Glen Orchard General Store —Muskoka Lakes, ON
- $17.60–$24.00 an hour
- Part-time
- Customer service
- English
- Organizational skills
Quick apply
2026-2027 Leadership – Kitchen
Muskoka Woods —Rosseau, ON
- $300 a week
- Full-time
- Time management
Winter/Spring 2027 – Prep Cook
Muskoka Woods —Rosseau, ON
- $220 a week
- Morning shift
Fall 2026 – Prep Cook
Muskoka Woods —Rosseau, ON
- $250 a week
- Morning shift
Line Cooks - The Lake Joseph Golf Club
ClubLink —Port Carling, ON
- Part-time
- Customer service
- Cooking
- Organizational skills
Quick apply
5d

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Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
Subsidized hotel rates for immediate family. Support banquets, weddings, and special events as needed. Staff events (movie nights, parties, etc.).
$19–$22 an hour
Quick apply

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Line Cook/Prep Cook/ Kitchen Supervisor
Montana's BBQ & Bar —Oshawa, ON
20% employee discount dining card valid at all RECIPE brands. Food Safety certified or willing to obtain within 3 months. Completion of Food Safety logs.
$17.20–$20.00 an hour
Quick apply
Line Cook
Oshawa Golf and Curling Club —Oshawa, ON
Strong knife skills and understanding of cooking methods. 1–3 years line cook or equivalent kitchen experience preferred. Food Handler Certification an asset.
$19–$22 an hour
Quick apply

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Chef De Partie

Bartlett Lodge
Ontario

Quick apply

Job details

Temporary | Seasonal | Full-time
$180–$190 a day
4 hours ago

Qualifications

FoodSafe
Food Handler Certification
Cooking
English
Restaurant experience
Communication skills
Hotel experience

Full job description

Celebrating our 109th anniversary, Bartlett Lodge is Algonquin Park's smallest and most historic lodge! We have 12 cabins, 2 suites, and 2 platform tents that house our guests from around the world. Experience a once in a lifetime opportunity to live and work in one of Canada's oldest Provincial Parks.

We are hiring for 1 chef de Partie vacancy in our kitchen. This position is a full-time contract position LOCATED IN ALGONQUIN PARK (3 hours from Ottawa/Toronto) with an start date of July 18 th / 2026 until the end of season October 24th 2026. You must be available to work the entire season to be considered for this position. You may be required to work holidays, weekends, split shifts, and on occasion 6-day weeks.

Summary of Responsibilities:

Reporting to the Sous Chef and Executive Chef, duties include:

· Working the garde manger station, hot line, breakfast line

· Review daily with the Sous Chef/Executive Chef and prepare the necessary food items in accordance with standards in a timely and efficient fashion

· Maintain consistency and ensure all standards are met

· Keeps workstation clean and organized including fridge's/freezers, countertops, and stovetops

· Ensures that station opening and closing procedures are carried out to standard

· Keeps overproduction and food waste to a minimum and ensures proper rotation, labelling, and storing of food to reduce food cost expense and in accordance with food safety guidelines

· Safely operate kitchen equipment and always conduct themselves with safety in mind

· Assumes responsibility for the operations of his/her station

· Compliance with all safety regulations of assigned tasks and ensure a clean and safe working environment with active participation in the hotel health and safety program.

· Provide professional and friendly service to all resort guests

Qualifications:

· Minimum 5 years cooking experience with a preference for fine dining or previous hotel and remote resort experience

· Food Handler Certificate.

· Excellent interpersonal and communication skills

We provide staff accommodations and two meals per day. Employees are welcome to the use of our amenities including canoes, kayaks, and bikes. Employees are also able to enjoy unlimited access to the park at no cost during their days off. Pay is based on experience and includes a share of our tip package.

We thank all candidates for their interest in working with us; however, due to the volume of applications received only those selected for an interview will be contacted.

Job Types: Full-time, Seasonal

Pay: $180.00-$190.00 per day

Benefits:

Casual dress
Company events
Discounted or free food
On-site parking
Store discount

Experience:

Cooking: 5 years (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Quick apply

Refine Your Search

cook jobs in rosseau, on

Chef De Partie

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Cook (Summer Contract - Fishing Lodge Setting)

Cook (Summer Contract - Fishing Lodge Setting)

cook 3580974

Cook

Line Cook

Line Cook

Supply Cook/Maternity Leave Coverage

Kitchen – Food Prep

Cook/Baker

2026-2027 Leadership – Kitchen

Winter/Spring 2027 – Prep Cook

Fall 2026 – Prep Cook

Line Cooks - The Lake Joseph Golf Club

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