Deep Cove Bc Prep cook Jobs – 447 Openings This Week

Production Support/Kitchen Help
Pasta d'Angelo —Port Moody, BC
- $20–$23 an hour
- Full-time
- Sanitation
- In-person
- Manufacturing
- Dental care
- Employee assistance program
Quick apply
8d
Packaging Team Member
UpMeals —Vancouver, BC
- $18.25–$20.00 an hour
- Part-time
- Sanitation
- High school diploma or GED
- No university degree
Quick apply
14d
Line Cook/Prep Cook
Nonna's Cucina —Coquitlam, BC
- $19–$23 an hour
- Part-time
- Hospitality
- Sanitation
- First Aid Certification
- Flexible schedule
Quick apply
Line Cook/Prep Cook
Nonna's Cucina —Hastings-Sunrise, BC
- $19–$23 an hour
- Part-time
- Hospitality
- Sanitation
- First Aid Certification
- Flexible schedule
Quick apply
Line Cook/Prep Cook
Nonna's Cucina —Vancouver, BC
- $19–$23 an hour
- Part-time
- Hospitality
- Sanitation
- First Aid Certification
- Flexible schedule
Quick apply
Line/Prep Cook | Village Taphouse
Village Taphouse —West Vancouver, BC
- $18.25–$21.50 an hour
- Part-time
Line Cook/Prep Cook
Nonna's Cucina —Vancouver, BC
- $19–$23 an hour
- Part-time
- Hospitality
- Sanitation
- First Aid Certification
- Flexible schedule
Quick apply
Line Cook
Nemesis Coffee Polygon —North Vancouver, BC
- $19–$20 an hour
- Part-time
- English
- Cleaning
- Communication skills
- Store discount
- Flexible schedule
Quick apply
Line/Prep Cook | King Taps Lonsdale Quay
King Taps Lonsdale Quay —North Vancouver, BC
- $18.25–$22.00 an hour
- Part-time
Line Cook
JOHN 3:16 Malaysian Delights —Burnaby, BC
- $18.25–$26.00 an hour
- Full-time
- Sanitation
- English
- Organizational skills
- Store discount
- Dental care
Quick apply
Line Cook
Kissa Tanto Restaurant —Vancouver, BC
- $42,500–$52,000 a year
- Weekends as needed
- Sanitation
- Cooking
- English
- Paid time off
- Paid sick leave
Quick apply
Line Cook/Prep Cook
Fionn MacCool's —Vancouver, BC
- $18.25–$21.00 an hour
- Part-time
- Bar
- In-person
- Communication skills
Quick apply
Line Cook/Prep Cook
Douce Diner —North Vancouver, BC
- $21–$23 an hour
- Full-time
- Sanitation
- Cleaning
- Flexible schedule
Quick apply
9d
OEB Ambleside Cooks - Days only
OEB Breakfast Co. —West Vancouver, BC
- $22–$25 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
Quick apply
Line Cook
Lucia —Vancouver, BC
- $22–$23 an hour
- Weekends as needed
- Inventory management
- Cleaning
- Communication skills
- Dental care
Quick apply
SUSHI LINE COOK
Aburi Restaurants Canada —Vancouver, BC
- $19–$26 an hour
- Part-time
- Sanitation
- Presentation skills
- Cleaning
- Store discount
Quick apply
Food Truck Prep Cook
Planted Love —Vancouver, BC
- From $20 an hour
- Part-time
- Customer service
- Cooking
- English
Quick apply
Expeditor
Hawksworth —Vancouver, BC
- $17.85 an hour
- Full-time
- Serving
- Customer service
- Cooking
- Store discount
- Dental care
Quick apply
Line Cook
Nicli Antica Pizzeria- Edgemont —North Vancouver, BC
- $18–$20 an hour
- Part-time
- No experience needed
- Restaurant
Quick apply
Line Cook (PiDGiN at Time Out Market)
PiDGiN —Vancouver, BC
- From $21 an hour
- Part-time
- Customer service
- English
- Organizational skills
- Dental care
Quick apply

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Production Support/Kitchen Help

Pasta d'Angelo -
Port Moody, BC

Quick apply

Job details

Permanent | Full-time
$20–$23 an hour
8 days ago

Qualifications

Industrial cleaning
Food processing
Labelling
Sanitation
Meal preparation
Quality inspection
Onsite material transportation
Food preparation
Manufacturing
Food safety
Professional kitchen experience

Full job description

Food Production Team Members — Four Full-Time Positions

Pasta D’Angelo is a growing pasta manufacturer located in Port Moody, BC. With continued double-digit growth and the launch of our new retail product line, we are expanding our production team and hiring for four new full-time positions.

We are looking for dependable, hardworking people who take pride in doing quality work. These positions offer an opportunity to learn, develop new skills, and grow with an established local food manufacturer.

Positions Available

Prep Cook
Monday to Friday, 11:00 a.m.–6:30 p.m.

Prepare fresh ingredients for our pasta fillings and sauces.
Measure ingredients and follow established production recipes.
Cook and prepare fillings according to production requirements.
Maintain a clean, organized, and food-safe kitchen workspace.

Production Worker
Monday to Friday, 11:00 a.m.–6:30 p.m.

Assist with the production of ravioli, pasta, sauces, and other food products.
Operate food-production equipment after receiving proper training.
Move ingredients and finished products between production areas.
Follow production instructions, food-safety procedures, and quality standards.

Packager
Monday to Friday, 11:00 a.m.–6:30 p.m.

Weigh, package, seal, label, and inspect finished products.
Ensure products are packaged accurately and according to specifications.
Prepare finished products for freezing, storage, and shipment.
Maintain a clean and organized packaging area.

Sanitation Team Member — Overnight Shift
Monday to Friday, 10:00 p.m.–6:30 a.m.

Clean and sanitize production equipment, work areas, floors, and food-contact surfaces.
Disassemble and reassemble equipment for cleaning after receiving training.
Follow sanitation procedures and chemical-handling requirements.
Complete sanitation records and help prepare the facility for the next production shift.

What We Are Looking For

Previous food-production, manufacturing, kitchen, packaging, or sanitation experience is an asset, but not required.
Dependable and punctual, with a strong work ethic.
Comfortable working in a fast-paced, physically active environment.
Able to follow instructions, recipes, safety procedures, and food-safety requirements.
Strong attention to detail and commitment to cleanliness.
Able to work independently and as part of a team.
Willingness to learn and assist in different areas when required.
Able to stand for extended periods and safely lift and move ingredients, supplies, and packaged products.

Training will be provided to the right candidates.

How to Apply

Please send us your résumé to [email protected] and clearly indicate which position you are applying for:

Prep Cook
Production Worker
Packager
Sanitation Team Member

We appreciate all applications; however, only candidates selected for an interview will be contacted.

Join Pasta D’Angelo and become part of a growing team producing high-quality pasta products for restaurants, foodservice customers, and retail stores.

Pay: $20.00-$23.00 per hour

Expected hours: 40.0 per week

Benefits:

Dental care
Employee assistance program
Extended health care
Life insurance

Work Location: In person

Quick apply

Refine Your Search

prep cook jobs in deep cove bc

Production Support/Kitchen Help

Packaging Team Member

Line Cook/Prep Cook

Line Cook/Prep Cook

Line Cook/Prep Cook

Line/Prep Cook | Village Taphouse

Line Cook/Prep Cook

Line Cook

Line/Prep Cook | King Taps Lonsdale Quay

Line Cook

Line Cook

Line Cook/Prep Cook

Line Cook/Prep Cook

OEB Ambleside Cooks - Days only

Line Cook

SUSHI LINE COOK

Food Truck Prep Cook

Expeditor

Line Cook

Line Cook (PiDGiN at Time Out Market)

I want to receive the latest job alerts for prep cook in deep cove bc

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