Montréal, Qc Event staff Jobs – 51 Openings This Week

Head Waiter / Service Captain
Dorsia —Montréal, QC
- $40–$50 an hour
- Part-time
- Bilingual
- Serving
- English
Quick apply
Event Operations Coordinator
Moto Canada —Montréal, QC
- Weekends as needed
- Bilingual
- Microsoft Word
- Microsoft Excel
Quick apply
7d
Serveurs D'evenements- Montreal
Staff Shop —Montréal, QC
- $22 an hour
- Temporary
- Bilingual
- Customer service
- English
Quick apply
Executive Assistant - Adjoint Exécutif
NATIVE FRIENDSHIP CENTRE OF MONTREAL —Montréal, QC
- $30–$33 an hour
- Part-time
- Microsoft Powerpoint
- Bilingual
- Microsoft Word
- Disability insurance
- Paid time off
Quick apply
Part-Time Brand Ambassador
Breville —Montréal, QC
- $20–$24 an hour
- Part-time
- Heavy lifting
- Sales
- Customer service
- Flexible schedule
Quick apply
Executive / Personal Assistant
FDJ French Dressing Jeans —Montréal, QC
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
7d
Spécialiste du support client bilingue/ Bilingual Client Support Specialist
autoTRADER.ca —Boisbriand, QC
- $45,000–$50,000 a year
- Bilingual
- Microsoft Excel
- Customer service
- Employee assistance program
Assistant(e) RH/Barista (Montreal)
Real Fruit Bubble Tea Inc. —Montréal, QC
- $20–$25 an hour
- Full-time
- Hybrid work
- Bilingual
- Serving
- English
- Store discount
- Work from home
Quick apply
1d
Rituals Manager
Basecamp —Montréal, QC
- Weekends as needed
- Microsoft Word
- Hospitality
- CPR Certification
- Dental care
- Vision care
Quick apply
18h
Spécialiste du support client bilingue/ Bilingual Client Support Specialist
AutoTrader.ca —Boisbriand, QC
- $45,000–$50,000 a year
- Bilingual
- Microsoft Excel
- Customer service
- Employee assistance program
Class 1 Flatbed Truck Driver
Truckker, a TPI Company —Montréal, QC
- $32 an hour
- Overtime
- Bilingual
- Customer service
- English
- Profit sharing
- Employee stock purchase plan
Quick apply
Events Manager
Marriott International, Inc —Montréal, QC
- $63,000–$80,000 a year
- Full-time
- Customer service
- Hotel
- High school diploma or GED
Executive Assistant
Contactivity Centre —Westmount, QC
- $45,000–$50,000 a year
- Full-time
- Microsoft Powerpoint
- Bilingual
- Microsoft Word
- Wellness program
- Paid sick leave
Quick apply
1d
Arcade Attendant
CLAWKLAWS —Montréal, QC
- $16.10 an hour
- Part-time
- Customer service
- Public speaking
- Working with children
- Store discount
- Flexible schedule
Quick apply
12d
Events Manager
Tecsys Inc. —Montréal, QC
- Full-time
- Hybrid work
- Sales
- Marketing
- Project management
Quick apply
Supervisor, Client Contact Centre
Co-operators General Insurance Company —Laval, QC
- $72,847–$121,411 a year
- Bilingual
- Sales
- English
- Disability insurance
- Dental care
Quick apply
1d
Montréal: Superviseur·e d’événements I Event Supervisor
Puppy Sphere —Montréal, QC
- Part-time
- English
- Organizational skills
- In-person
Quick apply
Administrative Assistant
BNP Paribas —Montréal, QC
- Full-time
- Hybrid work
- Microsoft Powerpoint
- Bilingual
- Microsoft Excel
8d
Supervisor/Server/Bartender/Busboy - busgirl
Mogouyan Hand Pulled Noodle —Montréal, QC
- $35 an hour
- Part-time
- Bilingual
- Customer service
- English
- Relocation assistance
- Flexible schedule
Quick apply
12d
Line Producer - Pro Sport Events
Eski Inc —Montréal, QC
- Full-time
- Bilingual
- English
- Project management
Quick apply
14d

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event staff jobs near montréal, qc

Head Waiter / Service Captain

Dorsia
Montréal, QC

Quick apply

Job details

Part-time | Full-time
$40–$50 an hour

Qualifications

Bilingual
French
Serving
English
Food service
Leadership
Restaurant experience

Full job description

Head Waiter / Service Captain

To elevate the guest experience by creating memorable relationships, driving hospitality standards, and bringing positive energy to every service. The Service Captain serves as a leader on the floor, ensuring guests feel welcomed, recognized, and cared for while supporting the team in delivering exceptional service.

Key ResponsibilitiesGuest Experience

Welcome and engage with guests throughout service.
Build relationships with regular and VIP clientele.
Remember guest preferences and important details.
Assist with special occasions and guest requests.
Handle service recovery and guest concerns professionally.
Ensure every table leaves with a positive final impression.

Leadership

Lead by example during service.
Support and coach servers, runners, and support staff.
Help maintain service standards and consistency.
Assist management in identifying training opportunities.
Act as a point person during service when managers are occupied.

Revenue & Guest Retention

Encourage repeat business through relationship building.
Assist with strategic upselling and guest recommendations.
Promote special events and experiences.
Help grow the restaurant's VIP and regular guest base.

Service Standards

Monitor dining room flow.
Ensure table maintenance standards are followed.
Assist in maintaining cleanliness and presentation.
Support pacing and communication between FOH and BOH.

Ideal Candidate

Naturally charismatic and energetic.
Lights up a room when they enter.
Passionate about hospitality and people.
Strong emotional intelligence.
Excellent communicator.
Professional and polished appearance.
Highly organized under pressure.
Respected by peers and guests alike.
Driven to create memorable experiences.

Success Metrics

Guest feedback and online reviews.
Repeat guest frequency.
VIP guest development.
Team engagement and support.
Service standard compliance.
Contribution to overall guest satisfaction.

------------------------

Chef de Rang Principal / Capitaine de Service

Le Chef de Rang Principal est un ambassadeur de l'expérience Dorsia. Son rôle est de créer une énergie positive en salle, développer des relations authentiques avec les clients et assurer un niveau d'hospitalité exceptionnel à chaque service.

Il agit comme un leader sur le plancher, soutient l'équipe et contribue activement à fidéliser la clientèle en offrant une expérience chaleureuse, personnalisée et mémorable.

Responsabilités principalesExpérience client

Accueillir et reconnaître les clients réguliers, VIP et nouveaux visiteurs.
Créer des liens authentiques avec les clients afin de favoriser leur fidélisation.
Effectuer des visites de table tout au long du service.
Anticiper les besoins et résoudre les situations délicates avec professionnalisme.
Assurer un départ chaleureux et personnalisé à chaque client.
Contribuer à faire de chaque visite une expérience mémorable.

Leadership en salle

Agir comme modèle de professionnalisme et d'hospitalité.
Soutenir les serveurs, commis, hôtes et autres membres de l'équipe pendant le service.
Participer à l'intégration et à la formation des nouveaux employés.
Maintenir les standards de service et de présentation de Dorsia.
Servir de référence sur le plancher lorsque la direction est occupée.

Développement de la clientèle

Développer les relations avec les clients réguliers et les invités importants.
Contribuer à augmenter le taux de retour des clients.
Promouvoir les événements, expériences et offres spéciales du restaurant.
Identifier les opportunités d'améliorer l'expérience globale des invités.

Excellence opérationnelle

Veiller à la fluidité du service et à la communication entre les équipes.
Maintenir les standards de mise en place, de propreté et de présentation.
Participer au bon déroulement du service et au respect des procédures établies.
Soutenir la direction dans l'atteinte des objectifs du restaurant.

Profil recherché

Personnalité énergique, positive et rassembleuse.
Capacité naturelle à illuminer une pièce et mettre les gens à l'aise.
Excellentes habiletés relationnelles et communicationnelles.
Passion sincère pour l'hospitalité.
Présentation professionnelle et soignée.
Sens développé du détail et du service.
Leadership positif et esprit d'équipe.
Grande intelligence émotionnelle.
Bilinguisme français et anglais.

Indicateurs de performance

Satisfaction et commentaires des clients.
Développement et fidélisation de la clientèle régulière.
Contribution à l'ambiance et à l'énergie de la salle.
Respect des standards de service.
Soutien apporté à l'équipe et à la direction.
Contribution à la croissance des ventes et des expériences clients.

Philosophie du poste

Nous ne recherchons pas simplement un excellent serveur.

Nous recherchons une personne que les clients demanderont par son prénom lorsqu'ils reviendront chez Dorsia.

Une personne capable de créer des relations durables, d'élever l'énergie de la salle et de transformer chaque visite en expérience mémorable.

Job Types: Full-time, Part-time

Pay: $40.00-$50.00 per hour

Work Location: In person

Quick apply

Refine Your Search

event staff jobs in montréal, qc

Head Waiter / Service Captain

Event Operations Coordinator

Serveurs D'evenements- Montreal

Executive Assistant - Adjoint Exécutif

Part-Time Brand Ambassador

Executive / Personal Assistant

Spécialiste du support client bilingue/ Bilingual Client Support Specialist

Assistant(e) RH/Barista (Montreal)

Rituals Manager

Spécialiste du support client bilingue/ Bilingual Client Support Specialist

Class 1 Flatbed Truck Driver

Events Manager

Executive Assistant

Arcade Attendant

Events Manager

Supervisor, Client Contact Centre

Montréal: Superviseur·e d’événements I Event Supervisor

Administrative Assistant

Supervisor/Server/Bartender/Busboy - busgirl

Line Producer - Pro Sport Events

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