Montréal, Qc Pastry cook Jobs – 4 Openings This Week

Pastry Cook/ Baker
Leche Desserts —Montréal, QC
- $18–$22 an hour
- Weekends as needed
- Customer service
- Cooking
- In-person
- Flexible schedule
Quick apply
Chef.fe en patisserie & Second·e du chef en production
Lola Rosa traiteur —Montréal, QC
- $22–$25 an hour
- Weekends as needed
- Cooking
- Bakery
- In-person
- Store discount
- Dental care
Quick apply
Chef pâtissier(ère) / Préposé(e) à la préparation alimentaire // Pastry Chef / Food Prep
Cafe Redwood —Montréal, QC
- From $19 an hour
- Part-time
- Cooking
- English
- Organizational skills
- Store discount
Quick apply
6d
Kitchen Manager/Cook
Restaurant Elena —Montréal, QC
- Overtime
- Cooking
- Food service
- In-person
- Dental care
- Flexible schedule
Quick apply
12d

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Pastry Cook
Ma-Ro Catering —Toronto, ON
Assist with menu development and seasonal dessert creations. Properly store ingredients and finished products following FIFO rotation.
$22–$24 an hour
Quick apply
Line Cook/Prep Cook
Trio Pastry Cafe —Unionville, ON
Follow all safety and hygiene protocols to maintain a safe working environment. Basic knowledge of food safety regulations is advantageous but not required.
$19–$23 an hour
Quick apply

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Pastry Cook/ Baker

Leche Desserts -
Montréal, QC

Quick apply

Job details

Permanent | Full-time
$18–$22 an hour

Qualifications

Food handling
Customer service
Cooking
Baking
Kitchen experience

Full job description

Leche desserts is hiring! We are looking for someone efficient and autonomous. We are hiring someone to work full time (weekends are mandatory). Shifts start at 5am! Preferably someone who is close by or with a vehicle. The job can be physical so must be able to lift 20kg. Your main task is to make and roll all the doughnut dough in the morning.

Baking experience is needed.

Job Types: Full-time, Permanent

Pay: $18.00-$22.00 per hour

Benefits:

Casual dress
Flexible schedule
On-site parking

Ability to commute/relocate:

Montréal, QC: reliably commute or plan to relocate before starting work (required)

Experience:

Baking: 3 years (preferred)
baking or donut: 2 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

pastry cook jobs in montréal, qc

Pastry Cook/ Baker

Chef.fe en patisserie & Second·e du chef en production

Chef pâtissier(ère) / Préposé(e) à la préparation alimentaire // Pastry Chef / Food Prep

Kitchen Manager/Cook

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