Pembroke, On Kitchen manager Jobs – 1 Openings This Week

Kitchen Manager
Best Western Pembroke Inn & Conference Centre —Pembroke, ON
- $20–$23 an hour
- Full-time
- Inventory control
- Sanitation
- Cooking

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Kitchen Manager

Best Western Pembroke Inn & Conference Centre -
Pembroke, ON

Apply Now

Job details

Full-time
$20–$23 an hour

Qualifications

Inventory control
Food management
Sanitation
Cooking
Cost control
Cleaning
Food safety
Leadership
Team motivation
Professional kitchen experience
Team coordination

Full job description

Best Western Pembroke Inn & Conference Centre
Pembroke, Ontario (On-Site, Full-Time)

Company Description

Best Western Pembroke Inn & Conference Centre is a leading hospitality destination located at 1 International Drive, Pembroke, Ontario. As part of the globally recognized Best Western brand, we are dedicated to providing exceptional guest experiences with warm service, comfortable accommodations, and a full range of amenities. Our property features conference and event facilities, a restaurant and bar, fitness centre, and pool — catering to both leisure and business travelers. Join our team and be part of a dynamic, service-oriented environment that values quality and teamwork.

Role Description

We are seeking a Kitchen Manager to oversee all kitchen operations at our on-site restaurant and conference centre. The ideal candidate will bring a passion for culinary excellence, strong leadership, and the ability to maintain high standards in food preparation, safety, and presentation.

Key Responsibilities:

Oversee daily kitchen operations, ensuring consistent food quality and timely service
Manage food inventory, ordering, and cost control
Lead, train, and motivate kitchen staff to maintain high performance and morale
Develop and update menus in collaboration with management and the Food & Beverage team
Ensure compliance with health, safety, and sanitation regulations
Coordinate with event and conference teams to deliver exceptional catering experiences
Maintain a clean, organized, and efficient kitchen environment

Qualifications

Proven experience in a kitchen leadership or management role
Strong culinary skills with knowledge of food preparation and cooking techniques
Excellent organizational and communication abilities
Ability to lead and manage a team in a fast-paced environment
Experience in Food & Beverage operations and ensuring food quality standards
Culinary certification or relevant education is considered an asset

Compensation & Benefits

Hourly Wage: $20.00 – $23.00 (based on experience)
Employment Type: Permanent, Full-Time
Incentive: 15% of all service fees generated through food and beverage sales from conferences
Allowance: $65.00 monthly contribution toward cell phone plan

Join our team and help deliver outstanding dining experiences as part of Pembroke’s trusted hospitality destination.

To apply, please submit your resume and a brief cover letter highlighting your experience and leadership style.

Apply Now

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Best Western Pembroke Inn & Conference Centre
Pembroke, Ontario (On-Site, Full-Time)

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Best Western Pembroke Inn & Conference Centre Pembroke, Ontario (On-Site, Full-Time)

Company Description

Role Description

Key Responsibilities:

Qualifications

Compensation & Benefits

Best Western Pembroke Inn & Conference Centre
Pembroke, Ontario (On-Site, Full-Time)